Ninja Loaf Pan Food

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ORANGE CRANBERRY BARS



Orange Cranberry Bars image

"My sister, who's a great cook, passed this recipe on to me," notes Nell Wheeler from Warrenton, Virginia. "These buttery bars are studded with cranberries, pecans and coconut. They're pretty enough for Christmas, but I make them all year."

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 8 bars.

Number Of Ingredients 14

1/4 cup all-purpose flour
1-1/2 teaspoons sugar
2 tablespoons cold butter
2 tablespoons chopped pecans
TOPPING:
2 tablespoons beaten egg
1-1/2 teaspoons whole milk
3/4 teaspoon grated orange zest
1/4 teaspoon vanilla extract
1/3 cup sugar
1-1/2 teaspoons all-purpose flour
1/4 cup chopped fresh or frozen cranberries
2 tablespoons sweetened shredded coconut
2 tablespoons chopped pecans

Steps:

  • In a large bowl, combine flour and sugar; cut in butter until mixture resembles coarse crumbs. Stir in pecans. Press into an 8x4-in. loaf pan coated with cooking spray. Bake at 350° for 15 minutes., Meanwhile, in another bowl, combine the egg, milk, orange zest and vanilla. Combine sugar and flour; gradually add to egg mixture and mix well. Fold in the cranberries, coconut and pecans. Spread over crust. , Bake for 15-20 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts :

NINJA FOODI MEATLOAF



Ninja Foodi Meatloaf image

Ninja Foodi Meatloaf is ready in just 20 minutes! Make a homestyle dinner in less time using the Air Fryer function of your Foodi.

Provided by Cindy - Air Fryer Eats

Categories     Dinner

Time 30m

Number Of Ingredients 7

1 pound ground beef (lean, 93/7 is preferred)
1 cup panko breadcrumbs
1 tablespoon dried minced onion
½ tablespoon dried parsley
½ tablespoon garlic salt
1 egg (lightly beaten)
4 tablespoons ketchup

Steps:

  • In a medium sized mixing bowl, combine ground beef, panko bread crumbs, minced onion, parsley, garlic salt, and paprika until very well mixed.
  • Add your lightly beaten egg and 3 tbsp of the ketchup and mix until the egg is fully incorporated into the meat mixture.
  • Place the meat into the non-stick Ninja Foodi loaf pan and spread so that the meat touches each corner.
  • Cook for 20-30 minutes at 350 degrees on the bake function, or until the meat reaches an internal temperature of 165 degrees.
  • Once the meatloaf is finished cooking, allow it to rest for five minutes and spread the remaining tablespoon of ketchup on top.

Nutrition Facts : Calories 387 kcal, Carbohydrate 16 g, Protein 23 g, Fat 25 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 121 mg, Sodium 1212 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 11 g, ServingSize 1 serving

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