Nighty Night Cookies Food

NITEY NIGHT COOKIES

Nitey Night Cookies image

These are called Nitey Night Cookies because you put them in a preheated - but turned-off oven - overnight, and when you wake up, they're ready to eat! My mom used to make them for me as a kid and I thought it was great fun.

Provided by Kirsten Chepeus

Categories Desserts Cookies Chocolate Chip Cookie Recipes

Yield 6

Number Of Ingredients 4

Ingredients

2 egg whites
¾ cup white sugar
1 cup chopped pecans
1 cup semisweet chocolate chips

Steps:

Preheat oven to 350 degrees F (175 degrees C).
Beat egg whites with an electric mixer until soft peaks form. Gradually add sugar and beat until stiff peaks form. Fold in the pecans and chocolate chips. Drop by teaspoonfuls onto a prepared cookie sheet. Put cookies into the preheated oven and turn off the oven, keeping the door shut. Do not open the door until the next morning. Then the cookies should be done. It is best to do this at bedtime so the waiting is easier.

Nutrition Facts : Calories 361.7 calories, Carbohydrate 45.3 g, Fat 21.5 g, Fiber 3.4 g, Protein 4.1 g, SaturatedFat 6.1 g, Sodium 21.6 mg, Sugar 41 g

NIGHTY NIGHT COOKIES

Nighty Night Cookies image

Make and share this Nighty Night Cookies recipe from Food.com.

Provided by Loves to Cook Kim

Categories Drop Cookies

Time 6h10m

Yield 24 cookies

Number Of Ingredients 4

Ingredients

2 egg whites
2/3 cup sugar
1 cup chocolate chips
1 cup chopped walnuts or 1 cup pecans

Steps:

Beat egg whites til firm and white.
Gradually add in sugar.
Stir chips and nuts in by hand.
Drop by spoonfuls onto foil lined cookie sheets.
Place in oven that has been pre-heated to 350.
Turn oven off, and let set overnight.

Nutrition Facts : Calories 88.3, Fat 5.3, SaturatedFat 1.5, Sodium 5.4, Carbohydrate 10.7, Fiber 0.7, Sugar 9.5, Protein 1.3

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