NEAPOLITAN PIZZA
Provided by Food Network Kitchen
Categories main-dish
Time 2h30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Make the dough: Combine the warm water and yeast in a small bowl, stirring to dissolve the yeast. Combine the flour and salt in a medium bowl. Add the yeast mixture to the flour and stir to make a shaggy dough. (The dough should be tacky. If it feels too wet and sticky, add flour, 1 tablespoon at a time; if it's too stiff, add a little water.) Transfer to a lightly oiled surface and knead until smooth and elastic, about 3 minutes. Place an inverted bowl over the dough and let rise slightly, 30 minutes. Divide the dough into 4 pieces and form each into a ball; arrange 3 inches apart on a lightly oiled baking sheet. Rub the tops of the dough lightly with olive oil and cover the baking sheet with plastic wrap. Refrigerate overnight.
- Remove the dough from the refrigerator about 2 hours before baking; let sit, covered, until ready to use. One hour before baking, put a pizza stone or inverted baking sheet on the middle oven rack and preheat to 500 degrees F (or 550 degrees F if your oven goes that high).
- Make the sauce: Combine the tomatoes and their juices with 1 teaspoon salt in a blender; blend until smooth.
- Generously sprinkle a pizza peel or an inverted baking sheet with cornmeal. Place 1 ball of dough upside down on the cornmeal using floured hands. Gently pull the dough into an 8- to 10-inch circle, reflouring your hands as needed and being careful not to deflate the dough. Spread about 1/4 cup tomato sauce on the crust; top with one-quarter of the mozzarella. Drizzle with 1 to 2 teaspoons olive oil and season with salt.
- Slide the pizza onto the hot stone and bake until the crust is dark golden brown and the cheese is bubbling, 7 to 9 minutes. Transfer to a cutting board and sprinkle with basil. Let cool 2 minutes before slicing. Repeat to make 3 more pizzas.
NEOPOLITAN COOKIES
Steps:
- In an electric mixer add flour, sugar, butter, egg, baking powder, vanilla, salt, beat 3 minutes. Line bottom of loaf pan with waxed paper. Divide in 3 equal parts and mix in: Part 1: almond extract and 5 drops red food coloring Part 2: cocoa Part 3: chopped walnuts
- Preheat oven to 350 degrees. Spread each part in loaf pan one on top of the other, pink, white, and chocolate. Cover pan and refrigerate for at least 4 hours. Remove from pan and cut lengthwise in half then crosswise then cut 15 cookies from each piece. Bake for 8 to 10 minutes.
- The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
More about "neopolitan food"
NEAPOLITAN RECIPES - GREAT ITALIAN CHEFS
Web 19 Recipes | Page 1 of 3. Neapolitan pizza. by The Silver Spoon. Babà Napoletano – Neapolitan rum babà. by Valeria Necchio. Polipetti affogati – Neapolitan octopus and tomato stew. by GIC Kitchen. 'Vesuvius of …
From greatitalianchefs.com
From greatitalianchefs.com
NEAPOLITAN-STYLE PIZZA CRUST RECIPE | KING ARTHUR BAKING
Web Using your fingers, pull the dough under itself to make a smooth, round ball with the seams tucked into the bottom. Repeat with the second piece of dough, and place each ball seam-side down into a floured …
From kingarthurbaking.com
From kingarthurbaking.com
12 AUTHENTIC NEAPOLITAN PASTA RECIPES. – THE PASTA PROJECT
Web Jun 28, 2020 In fact, it is the agri-food centre of the country, producing more than 500 traditional foods. Tomatoes (San Marzano and Piennolo del Vesuvio), eggplants, sweet peppers, zucchini, spring onions, broccoli, …
From the-pasta-project.com
From the-pasta-project.com
NAPLES FOOD: 23+ MUST-EAT FOODS IN NAPLES ITALY - FOOD …
Web Aug 20, 2022 Polpette – Meatballs. Frittata di Pasta – Fried Pasta. Impepata di Cozze – Mussels With Pepper. Parmigiana di Melenzane – Eggplant Parmigiana. Sfogliatella …
From fooddrinkdestinations.com
Born Sep 30, 1975Gender FemaleEstimated Reading Time 6 mins
From fooddrinkdestinations.com
Born Sep 30, 1975Gender FemaleEstimated Reading Time 6 mins
NEAPOLITAN CUISINE - WIKIPEDIA
Neapolitan cuisine has ancient historical roots that date back to the Greco-Roman period, which was enriched over the centuries by the influence of the different cultures that controlled Naples and its kingdoms, such as that of Aragon and France.
Since Naples was the capital of the Kingdom of Naples, its cuisine took much f…
From en.wikipedia.org
Estimated Reading Time 8 mins
From en.wikipedia.org
Estimated Reading Time 8 mins
TOP 10 TRADITIONAL FOOD FROM NAPLES - KISSFROMITALY | ITALY TOURS
Web Preparing food and eating together with family and friends is one of the great pleasures in life in Italy and especially in Naples. The Neapolitan cuisine is one of seasonal, fresh, …
From kissfromitaly.com
From kissfromitaly.com
THE ULTIMATE FOODIE THINGS TO DO IN POSITANO: WHAT TO SEE, …
Web Jan 17, 2022 Learn the finer nuances of Neopolitan cuisine from a local food expert. Of all the foodie things to do in Positano it is hard to beat the pleasure of joining a local cooking …
From eatsplorer.com
From eatsplorer.com
NEAPOLITAN - MODS - MINECRAFT - CURSEFORGE
Web Neapolitan is a food mod with a different approach. Rather than raw stats, Neapolitan's foods do things to give them each a niche. Neapolitan food is sort of divided by flavors, …
From curseforge.com
From curseforge.com
NEOPOLITAN - DEFINITION OF NEOPOLITAN BY THE FREE DICTIONARY
Web Neopolitan synonyms, Neopolitan pronunciation, Neopolitan translation, English dictionary definition of Neopolitan. Noun 1. Neopolitan - a resident of Naples Naples, Napoli - a …
From thefreedictionary.com
From thefreedictionary.com
5 MOST POPULAR NEAPOLITAN SEAFOOD DISHES - TASTEATLAS
Web Feb 20, 2023 Impepata di cozze is a traditional Italian dish originating from Naples. These Neapolitan-style mussels are usually made with a combination of mussels, garlic, hot …
From tasteatlas.com
From tasteatlas.com
WHAT TO EAT IN NAPLES: THE BEST NEAPOLITAN STREET FOODS
Web The pagnottiello, also called Neapolitan sandwich, is a super stuffed dough that somehow recalls the Neapolitan tortano.The Neapolitan sandwich is made with pizza dough, filled …
From visitnaples.eu
From visitnaples.eu
FAVORITE NEAPOLITAN RECIPES
10 BEST RATED NEAPOLITAN DISHES - TASTEATLAS
Web Mar 14, 2023 A classic Neapolitan entrée locally known simply as aulive e chiappariell (lit. olives and capers), spaghetti alla puttanesca is a southern Italian pasta dish, often …
From tasteatlas.com
From tasteatlas.com
FOOD OF NAPOLI FIFTEEN FAVORITE DISHESFOOD LOVER'S ODYSSEY
Web Oct 5, 2010 Another divine use of potatoes and cheese! Ravioli Capresi – Everyone has heard of a Caprese salad, but these ravioli, just as popular in the area, are hard to find …
From foodloversodyssey.com
From foodloversodyssey.com
THE BEST FOOD IN CAMPANIA: NEAPOLITAN PIZZA AND BEYOND
Web Jul 25, 2021 Babà al rum soon caught on and became a Neapolitan dessert adored by all. The sponge cake, or babà, is made from flour, yeast, milk, sugar, eggs, butter, and salt. …
From cellartours.com
From cellartours.com
7 FOODS YOU MUST TRY WHEN YOU VISIT EATALY | TRAVELAWAITS
Web 5. Grana Padano DOP. This cheese has a rich history and is produced according to very strict regulations. Made from unpasteurized milk, the cows are fed a very specific diet …
From travelawaits.com
From travelawaits.com
NAPLES FOOD GUIDE: BEST NEAPOLITAN DISHES | CNN
Web Jul 12, 2017 Umberto Ristorante. Umberto Ristorante has a friendly atmosphere, professional service and strict attention to quality. Recommended: Nonna Ermelinda’s …
From edition.cnn.com
From edition.cnn.com
WHAT DOES NEOPOLITAN MEAN? - DEFINITIONS.NET
Web Meaning of neopolitan. What does neopolitan mean? Information and translations of neopolitan in the most comprehensive dictionary definitions resource on the web.
From definitions.net
From definitions.net
NEAPOLITAN CUISINE: HISTORY OF PASSION AND TRADITION
Web Neapolitan cuisine has its origins in the various dominations that have populated the city for about 2000 years.Since the times of the Greeks and Romans, throughout the French and …
From visitnaples.eu
From visitnaples.eu
NEOPOLITAN - DEFINITION, MEANING & SYNONYMS | VOCABULARY.COM
Web Neopolitan: 1 n a resident of Naples Type of: Italian a native or inhabitant of Italy
From vocabulary.com
From vocabulary.com
10 MOST POPULAR NEAPOLITAN DISHES TO TRY - WHAT TO EAT …
Web 4. Pasta, fagioli e cozze. Pasta e fagioli is one of the most popular Neapolitan dishes, the first course with a unique flavor, which has its roots in the peasant tradition. In its winter version, pasta with beans is enriched with pork rinds. But we suggest you try the summer …
From italybest.com
From italybest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love