Neiman Marcus Cake Recipe 375 Food

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NEIMAN MARCUS CAKE II



Neiman Marcus Cake II image

Looking for a cake recipe that will give you something like the ooey, gooey butter cake you had a Neiman Marcus? Try this one!

Provided by Mary Catherine Bailey

Categories     Desserts     Cakes     Cake Mix Cake Recipes     Yellow Cake

Yield 14

Number Of Ingredients 5

1 (18.25 ounce) package yellow cake mix
4 eggs
½ cup butter
8 ounces cream cheese
4 cups confectioners' sugar

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
  • Combine the yellow cake mix, 2 of the eggs, and the butter or margarine mix well. The batter should be stiff. Spread the batter into the prepared pan.
  • Combine the cream cheese, confectioners' sugar and the remaining 2 eggs. Mix well and pour over the top of the cake batter.
  • Bake at 350 degrees F (175 degrees C) for 35 minutes.

Nutrition Facts : Calories 428 calories, Carbohydrate 63.5 g, Cholesterol 89.1 mg, Fat 18 g, Fiber 0.4 g, Protein 4.7 g, SaturatedFat 8.8 g, Sodium 357.6 mg, Sugar 49.7 g

NEIMAN MARCUS CAKE



Neiman Marcus Cake image

Wonderful, moist chocolate cake topped with a delicious sweet cream cheese topping, and very easy to make...a wonderful clone to the Neiman Marcus cake.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 55m

Yield 1 13x9 inch cake

Number Of Ingredients 7

1 (18 1/4 ounce) box chocolate cake mix
3 eggs
1/2 cup butter or 1/2 cup margarine
1 cup semi-sweet chocolate chips
1/4 cup chopped nuts
4 cups icing sugar (confectioners)
1 (8 ounce) package cream cheese, softened

Steps:

  • Set oven to 350 degrees.
  • Grease a 13 x 9" baking pan.
  • In a large bowl, combine the cake mix with 1 egg, butter Or margarine; mix until smooth.
  • Pat the mixture into prepared baking pan.
  • Sprinkle with the chocolate chips and the chopped nuts evenly over the cake-crust in the pan.
  • in a bowl, mix together the icing sugar, cream cheese and the remaining 2 eggs until well blended; pour over the semi-sweet chocolate chips and the nuts.
  • Bake for about 40 minutes.
  • Let cake cool a little before cutting.
  • Serve warm or cooled-- DELICIOUS!

Nutrition Facts : Calories 6900.7, Fat 333, SaturatedFat 155.9, Cholesterol 1052, Sodium 6285.9, Carbohydrate 983.7, Fiber 25.4, Sugar 769.1, Protein 76.8

NEIMAN-MARCUS $250 CHOCOLATE CHIP COOKIES RECIPE



Neiman-Marcus $250 Chocolate Chip Cookies Recipe image

Make and share this Neiman-Marcus $250 Chocolate Chip Cookies Recipe recipe from Food.com.

Provided by Betty

Categories     Dessert

Time 36m

Yield 96 cookies

Number Of Ingredients 13

2 cups butter
4 cups flour
2 teaspoons baking soda
2 cups sugar
5 cups blended oatmeal
24 ounces chocolate chips
2 cups packed brown sugar
1 teaspoon salt
1 (8 ounce) Hershey Bars (grated)
4 large eggs
2 teaspoons baking powder
2 teaspoons vanilla
3 cups chopped nuts (your choice)

Steps:

  • Measure oatmeal and blend in a blender to a fine powder.
  • Cream the butter and both sugars.
  • Add eggs and vanilla.
  • Mix together with flour, oatmeal, salt, baking powder and soda.
  • Add chocolate chips, grated Hershey Bar and nuts.
  • Roll into 1 inch balls and place 2-inches apart on a cookie sheet.
  • Bake for 10 minutes at 375° or until golden.

NEIMAN MARCUS CAKE I



Neiman Marcus Cake I image

This has a chocolate cake base topped with a cream cheese, chocolate chip and nut topping. It is very rich and very good!

Provided by Allrecipes Member

Categories     Cake Mix Cakes

Yield 14

Number Of Ingredients 7

1 (18.25 ounce) package chocolate cake mix
3 eggs
½ cup butter
1 cup semisweet chocolate chips
1 cup chopped walnuts
4 cups confectioners' sugar
1 (8 ounce) package cream cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease one 13x9 inch baking pan.
  • Combine the chocolate cake mix, 1 of the eggs, and the butter or margarine and mix until smooth. Pat mixture into the prepared pan. Sprinkle the semi sweet chocolate chips and the chopped nuts evenly over the cake.
  • Mix together the confectioner's sugar, cream cheese, and the remaining 2 eggs until well blended. Pour over the semi-sweet chocolate chips and the chopped nuts.
  • Bake at 350 degrees F (175 degrees C) for about 40 minutes. Let cake cool a little before cutting. Serve warm or cooled.

Nutrition Facts : Calories 532.9 calories, Carbohydrate 70.3 g, Cholesterol 74.9 mg, Fat 28.1 g, Fiber 2.2 g, Protein 6.6 g, SaturatedFat 11.9 g, Sodium 415.5 mg, Sugar 54.6 g

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