MUSHROOM SALAD IN GARLIC AND PARSLEY VINAIGRETTE
Steps:
- Place the mushrooms in a medium glass bowl. Add the vinaigrette and toss gently. Allow to sit at least 10 minutes, until the mushrooms are wilted and impregnated with sauce. Check for seasoning and add additional salt and pepper, if necessary.;
- Place shallot, garlic, parsley, mustard, vinegar, salt and pepper in the bottom of a small mixing bowl. Stir to combine, then whisk in olive oil in a slow, steady stream. Alternately, place all ingredients in a clean 8-ounce jar. Cover and shake vigorously.
MUSTARD VINAIGRETTE
This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together the vinegar, honey, mustard, pepper, salt, garlic, oil and hot sauce until thoroughly combined. Chill until serving.
Nutrition Facts : Calories 168.4 calories, Carbohydrate 1.9 g, Fat 18.2 g, SaturatedFat 2.8 g, Sodium 421 mg, Sugar 1.4 g
MUSHROOM SALAD WITH MUSTARD VINAIGRETTE
Entered for safe-keeping. From Sherri Horonjeff, Woodland Hills, California, as submitted to BH&G. Preparation time includes 2 hours of chilling time.
Provided by KateL
Categories Salad Dressings
Time 2h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a large mixing bowl combine mustard, vinegar, oregano, tarragon, salt, and pepper.
- Using a wire whisk, blend in oil.
- Stir in mushrooms and olives.
- Cover and chill at least 2 hours.
- Serve on individual plates with tomato slices and a watercress sprig.
GRILLED MUSHROOM SALAD WITH MUSTARD SHALLOT VINAIGRETTE
Provided by Food Network
Yield 4 servings
Number Of Ingredients 8
Steps:
- To prepare the mushrooms, whisk together the 3 tablespoons of olive oil with the minced garlic, fresh herbs, lemon juice and salt and pepper in a bowl large enough to hold the mushroom caps. Toss the mushroom caps in the grilling marinade and grill over indirect or mediumlow heat until cooked, about 2 to 3 minutes per side for the Shiitakes. While the mushrooms are still warm, slice them coarsely into large chunky slices. Combine the sliced mushrooms with the frisJe lettuce or chicory salad and toss with the vinaigrette.;
WINTER SALAD WITH TOASTED MUSTARD SEED VINAIGRETTE
Time 30m
Yield Makes 16 servings
Number Of Ingredients 10
Steps:
- Trim fennel stalks flush with bulbs and discard stalks. Quarter bulbs lengthwise and cut out most of cores, leaving enough to keep pieces intact. Cut quarters lengthwise into thin slices.
- Toast mustard seeds in a dry small heavy skillet over moderate heat, stirring constantly, until mustard seeds begin to pop and turn 1 shade darker, about 3 minutes. Transfer to a plate to cool.
- Whisk together vinegar, Dijon mustard, and salt and pepper to taste, then add oil in a slow stream, whisking until emulsified. Stir in shallot and mustard seeds.
- Toss together fennel, romaine, frisée, endives, and parsley in a large bowl. Serve with dressing on side.
SIMPLE MARINATED MUSHROOM SALAD
Dorothy Pritchett of Wills Point, Texas shares this tart medley that puts mushrooms in the spotlight. The salad is well-coated with a vinaigrette made with Dijon mustard, vinegar and herbs.
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 2 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine the first six ingredients. Gradually whisk in oil until blended. Add the mushrooms, tomatoes and olives; toss to coat. Cover and refrigerate for 2 hours. Serve in a lettuce-lined bowl.
Nutrition Facts : Calories 176 calories, Fat 16g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 497mg sodium, Carbohydrate 7g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.
SALAD WITH THREE-MUSTARD VINAIGRETTE
Three different kinds of mustard give this dressing its signature flavor. Mix your salad first and pour the vinaigrette over each individual portion.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
Provided by Martha Stewart
Categories Food & Cooking Salad Recipes
Number Of Ingredients 10
Steps:
- Mix veggies, then add a little dressing to each individual portion.
GREEN SALAD WITH MUSTARD-HERB VINAIGRETTE
Steps:
- Whisk together vinegar, mustard, and broth in a large bowl, then add oil in a stream, whisking until emulsified. Season with salt and pepper and whisk in mixed herbs.
- Add lettuce and toss with vinaigrette.
BALSAMIC-MARINATED MUSHROOM SALAD
A fresh vegetarian dish that's easy to make. Keeps the true flavor of the mushrooms, as they are only "cooked" by the vinegar in the marinade. Serve heaped in the center of a platter surrounded with thin slices of fresh tomato and mozzarella cheese. Or on a bed of shredded lettuce. For non-vegetarians this can also be garnished with crumbled bacon for an extra bit of flavor.
Provided by Abuela Nany
Time 6h10m
Yield 4
Number Of Ingredients 7
Steps:
- Mix balsamic vinegar, olive oil, garlic, salt, and pepper in a small bowl.
- Place mushrooms in a large bowl with onion. Pour balsamic mixture over top; stir gently until well coated. Cover and place in the refrigerator to marinate for 6 to 8 hours, stirring once or twice during that time.
- Sprinkle with fresh parsley just before serving.
Nutrition Facts : Calories 107.2 calories, Carbohydrate 9 g, Fat 7.2 g, Fiber 1.7 g, Protein 4 g, SaturatedFat 1 g, Sodium 11.9 mg, Sugar 5.3 g
MUSHROOM STEAK SALAD WITH WALNUT VINAIGRETTE
When I want to serve a romantic dinner for my husband and me, I fix this elegant yet easy salad. I just add crusty French bread and a glass of wine. -Candace McMenamin, Lexington, South Carolina
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- In a large skillet over medium heat, cook steak in 1 tablespoon olive oil until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-6 minutes on each side. Remove from the skillet; let stand for 5 minutes before slicing., Meanwhile, in the same skillet, saute mushrooms until tender. In a small bowl, combine vinegar and thyme. Whisk in walnut oil and remaining olive oil. Stir in walnuts. , Divide salad greens and shallot between 2 serving bowls. Cut steak into slices. Top salads with steak and mushrooms. Drizzle with dressing; sprinkle with cheese.
Nutrition Facts : Calories 602 calories, Fat 48g fat (9g saturated fat), Cholesterol 75mg cholesterol, Sodium 151mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 4g fiber), Protein 31g protein.
More about "mushroom salad with mustard vinaigrette food"
CHICKEN MUSHROOM SALAD WITH BALSAMIC VINAIGRETTE …
From furtherfood.com
BLACK BELUGA LENTIL SALAD WITH MUSTARD VINAIGRETTE
From gourmandeinthekitchen.com
SPINACH, MUSHROOM AND CHERRY SALAD WITH MUSTARD …
From today.com
10 BEST FRESH MUSHROOM SALAD RECIPES | YUMMLY
From yummly.com
CUCUMBER AND MUSHROOM SALAD WITH TURMERIC …
From chefdehome.com
MUSHROOM BASIL SALAD WITH MUSTARD VINAIGRETTE - JOANIE SIMON
From joaniesimon.com
5/5 (1)Category SaladCuisine AmericanTotal Time 20 mins
- Combine oils, vinegar, mustard and lemon juice in a mason jar, cover with the lid and shake to combine.
- Assemble the salad with the torn lettuce topped with fresh basil, sliced mushrooms, scallions and nuts (walnuts are the traditional, but I like almonds).
RUSSIAN EGG AND MUSHROOM SALAD WITH MUSTARD VINAIGRETTE | LUCIE …
From lucielovesfood.com
Estimated Reading Time 2 mins
MUSHROOM BACON BURGER SALADS WITH WARM DIJON VINAIGRETTE
From howsweeteats.com
ROASTED MUSHROOM SPINACH SALAD WITH HONEY MUSTARD …
From smakdab.ca
MUSHROOM QUINOA SALAD W/ APPLE CIDER VINAIGRETTE
From showmetheyummy.com
FRESH MUSHROOM SALAD WITH LEMON PARMESAN VINAIGRETTE
From thelemonbowl.com
MUSHROOM SALAD WITH CAPER VINAIGRETTE: A VEGETABLE SALAD WITH …
From thesimplyluxuriouslife.com
TOMATO SALAD WITH MUSTARD VINAIGRETTE - FOOD GYPSY
From foodgypsy.ca
TOMATO AND CUCUMBER SALAD WITH MUSTARD VINAIGRETTE
From chelseajoyeats.com
WARM MUSHROOM SALAD WITH BACON VINAIGRETTE RECIPE - DELISH
From delish.com
GRILLED MUSHROOM SALAD WITH MUSTARD SHALLOT VINAIGRETTE RECIPE
From cookeatshare.com
HERB SALAD WITH MUSTARD VINAIGRETTE RECIPE | MYRECIPES
From myrecipes.com
GRILLED MUSHROOM POTATO SALAD WITH DIJON MUSTARD VINAIGRETTE
From recipenet.org
GRILLED MUSHROOM SALAD WITH MUSTARD SHALLOT VINAIGRETTE
From bigoven.com
TOMATO AND MUSHROOM SALAD WITH PARSLEY VINAIGRETTE
From livitygardens.com
RUSSIAN SALAD WITH CREAMY MUSTARD VINAIGRETTE - COOK FOR YOUR LIFE
From cookforyourlife.org
MARINATED MUSHROOM SALAD RECIPE – EASY MUSHROOMS …
From eatwell101.com
RECIPE DETAIL PAGE | LCBO
From lcbo.com
MUSHROOM SALAD WITH MUSTARD VINAIGRETTE RECIPE - FOOD.COM
From pinterest.co.uk
MUSHROOM SALAD WITH HERB VINAIGRETTE APPETIZER | OMNI - EN
From omnitv.ca
HOW TO MAKE A SIMPLE SALAD WITH MUSTARD VINAIGRETTE - INSTYLE.COM
From instyle.com
KALE SALAD WITH MUSHROOM AND MUSTARD VINAIGRETTE | KETO RECIPE
From keto123.us
GRILLED ASPARAGUS & ROASTED MUSHROOM SALAD WITH RED CHILE …
From recipetips.com
MUSHROOM SALAD IN GARLIC AND PARSLEY VINAIGRETTE : RECIPES : …
From cookingchanneltv.com
WARM MUSHROOM SALAD WITH BACON VINAIGRETTE - FOOD & WINE
From foodandwine.com
WARM MUSHROOM SALAD WITH TRUFFLE MISO VINAIGRETTE - FOOD …
From foodnetwork.ca
10 BEST MUSHROOM SALAD BALSAMIC VINEGAR RECIPES
From yummly.com
SALAD VINAIGRETTE RECIPES - MACHE & MUSHROOM SALAD WITH …
From thefrugalchef.com
GRILLED MUSHROOM POTATO SALAD WITH DIJON MUSTARD VINAIGRETTE
From food24.com
MUSHROOM SALAD WITH MUSTARD VINAIGRETTE - RECIPE - COOKS.COM
From cooks.com
MUSTARD VINAIGRETTE POTATO SALAD (MAYO-FREE) - LITTLE SUGAR SNAPS
From littlesugarsnaps.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love