Monster Mash Cookies Food
MONSTER MASH COOKIES
Enjoy these delicious cookies that are made using eggs, chocolate chips and candies - a perfect dessert treat on Halloween.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 22
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper.
- In medium bowl, mix flour, baking soda and salt; set aside. In large bowl, beat butter and brown sugar with electric mixer on medium speed 2 to 3 minutes or until light and creamy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. On low speed, beat in flour mixture until blended. Stir in chocolate chips and candies.
- Onto cookie sheets, drop dough by level 1/4 cupfuls about 4 inches apart.
- Bake 20 to 25 minutes or until golden brown. Cool 5 minutes; remove from cookie sheets to cooling racks. Cool completely, about 30 minutes.
Nutrition Facts : Calories 312, Carbohydrate 45 g, Fat 2 1/2, Fiber 1 g, Protein 4 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 171 mg
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