Moms Original Hershey Cake Recipe 1955 Food
HERSHEY'S MILK CHOCOLATE CAKE
This cake is a favorite of my mother's. Wonderfully light & moist with lots of milk chocolate flavor. It was given to her by a friend out of a (maybe) church recipe book. It was copyrighted in 1955, and the original recipe calls for "8 plain Hershey bars (5-cent size)", so we have to now guess at the amount of chocolate. A standard size Hershey bar (43 grams per bar) works great. It is cheaper to buy Hershey bars in 1/2 lb. or more blocks (I found these at Wal-Mart)(You need a total of 344 g).
Provided by StephsTreats
Categories Dessert
Time 1h55m
Yield 1 tube pan cake, 12-16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 300°F Grease 10" tube pan or 2 loaf pans.
- Melt chocolate at 50% power for 2 minutes in microwave, then stir every 30 seconds (at 50% power) until melted.
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, beating thoroughly after each egg.
- Beat in melted chocolate and vanilla.
- In small bowl, sift together the flower, baking powder, & salt.
- In separate small bowl, stir buttermilk and baking soda together.
- Add flour mixture and buttermilk mixture alternately in thirds; avoid overmixing.
- When batter is smooth, add pecans.
- Bake until toothpick comes out clean, aobut 1 hour 45 mins for tube pan, about 1 hour 10 minutes for loaf pans.
- Cool 10 minutes on rack in pan, then turn out cake to rack and cool completely.
- Needs no frosting!
Nutrition Facts : Calories 594.7, Fat 30.8, SaturatedFat 14.9, Cholesterol 118.6, Sodium 308.1, Carbohydrate 72.5, Fiber 2.3, Sugar 49.6, Protein 8.4
HERSHEY'S CHOCOLATE CAKE WITH FROSTING
One night I was craving chocolate cake, but we didn't have a mix and I didn't feel like going to the store. I looked on the back of a box of Hershey's Cocoa and found this recipe. It is just a basic chocolate cake with chocolate frosting, but it is DIVINE. My husband and I both LOVE it and think it is the best cake ever. I will never make chocolate cake from a box again.
Provided by Lydias Mama
Categories Dessert
Time 1h10m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 16
Steps:
- CAKE DIRECTIONS: Heat oven to 350 degrees F.
- Combine dry ingredients in large bowl.
- Add eggs, milk, oil and vanilla.
- Beat on medium speed 2 minutes.
- Stir in boiling water (batter will be thin).
- Pour into 2 greased and floured 9" round pans.
- Bake 30-35 minutes or until toothpick inserted in center comes out clean.
- Cool 10 minutes, then remove to wire racks and cool completely.
- Frost with "Perfectly Chocolate" Chocolate Frosting.
- This also makes about 30 cupcakes.
- FROSTING DIRECTIONS: Melt butter.
- Stir in cocoa.
- Alternately add powdered sugar and milk, beating on medium speed to spreading consistency.
- Add more milk, if needed.
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE
This recipe makes decadent chocolate cake and delicious chocolate cupcakes. Don't skip the silky frosting, it's the best part!
Provided by The Hershey Company
Categories Cake Dessert Bake Chocolate
Yield Makes 1 9" double layer cake (with variations for 1 9x13" sheet, 8" triple layer, or bundt cake or 30 cupcakes)
Number Of Ingredients 18
Steps:
- Make the cake:
- Preheat oven to 350°F. Grease and flour two 9-inch round baking pans.
- Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil, and vanilla; beat on medium speed of an electric mixer for 2 minutes. Stir in boiling water. Pour batter into prepared pans.
- Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost with "Perfectly Chocolate" Chocolate Frosting.
- Make the "Perfectly Chocolate" Chocolate Frosting:
- Melt butter. Stir in cocoa. Alternately add powdered sugar and milk, beating to spreading consistency.
- Add small amount additional milk, if needed. Stir in vanilla.
- One-Pan (Sheet) Cake Variation:
- Preheat oven to 350° F. Grease and flour 13x9x2-inch baking pan. Pour batter into prepared pan. Bake 35 to 40 minutes or until wooden pick inserted in center comes out clean. Cool completely. Frost.
- Three-Layer Cake Variation:
- Preheat oven to 350° F. Grease and flour three 8-inch round baking pans. Pour batter into prepared pans. Bake 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost.
- Bundt Cake Variation:
- Preheat oven to 350° F. Grease and flour 12-cup fluted tube pan. Pour batter into prepared pan. Bake 50 to 55 minutes or until wooden pick inserted in center comes out clean. Cool 15 minutes; remove from pan to wire rack. Cool completely. Frost.
- Cupcake Variation:
- Preheat oven to 350°F. Line muffin cups (2-1/2 inches in diameter) with paper bake cups. Fill cups 2/3 full with batter and bake 22 to 25 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans to wire racks. Cool completely. Frost.
- This recipe is made available as a courtesy by the Hershey Company.
HERSHEY CANDY BAR CAKE RECIPE - (4/5)
Provided by cecelia26_
Number Of Ingredients 13
Steps:
- CAKE: Mix all cake ingredients together and bake at 350°F in 3x9-inch pans greased & floured for 30 to 35 minutes. Grate 5 Hershey candy bars in small bowl. Grate or shave the other bar and set aside for garnishing. You can cut back on the bars if desired by not using as many in the frosting. Beat powdered sugar, sugar and cream cheese. Fold in grated candy bars and chopped nuts. Then fold in cool whip. Let cake layers cool before assembling. Put 1 layer frosting on the plate you are going to serve it on. You can be generous with the frosting between each layer. Then lay another layer on top of the first layer. Put the last layer on top. Proceed on to frost the top and sides. Sprinkle the candy bar on top. Refrigerate.
More about "moms original hershey cake recipe 1955 food"
7 CLASSIC HERSHEY'S CHOCOLATE CAKE RECIPES FROM THE '70S ...
From clickamericana.com
Estimated Reading Time 7 mins
- Hershey’s Collector’s Cake recipe. 3/4 cup butter or margarine. 1-3/4 cups sugar. 2 eggs. 1 teaspoon vanilla. 2 cups unsifted all-purpose flour. 3/4 cup Hershey’s Cocoa.
- Hershey’s Disappearing Chocolate cake, aka Hershey’s Prize Chocolate Cake (1978) Ingredients. 1/4 cup butter. 1/4 cup shortening. 2 cups sugar. 1 teaspoon vanilla.
- Hershey’s Devil’s Food cake. 3/4 cup butter or margarine, softened. 1-1/2 cups sugar. 1-1/2 teaspoons vanilla. 2 eggs. 1-3/4 cups unsifted all-purpose flour. 1/2 cup Hershey’s Cocoa.
- Hershey’s Chocolatetown Special Cake. 1/2 cup Hershey’s Cocoa. 1/2 cup boiling water. 2/3 cup shortening. 1-3/4 cups sugar. 1 teaspoon vanilla. 2 eggs. 2-1/4 cups unsifted all-purpose flour.
- Hershey’s chocolate sour cream cake. 1-3/4 cups unsifted all-purpose flour. 1-3/4 cups sugar. 3/4 cup Hershey’s Cocoa. 1-1/2 teaspoons baking soda. 1 teaspoon salt.
- Hershey’s Wacky cocoa cake. 3 cups unsifted all-purpose flour. 2 cups sugar. 1/2 cup Hershey’s Cocoa. 2 teaspoons baking soda. 1 teaspoon salt. 2 cups water. 3/4 cup vegetable oil.
- Cocoa party cake recipe. 1 cup butter or margarine, softened. 2-1/4 cups sugar. 2 eggs. 1 teaspoon vanilla. 2-3/4 cups unsifted cake flour. 1/2 cup Hershey’s Cocoa.
HERSHEY'S OLD FASHIONED CAKE | RECIPES
Wire Rack. 1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans or one 13x9x2-inch baking pan. 2. Combine butter, sugar, eggs and vanilla in large bowl; beat on high speed of mixer 3 minutes. Stir together flour, cocoa, baking soda, salt and baking powder; add alternately with water to butter mixture, beating until blended.
From hersheyland.com
Servings 1Total Time 3 hrsCategory Tags
From hersheyland.com
Servings 1Total Time 3 hrsCategory Tags
HERSHEY'S CHOCOLATE CAKE - MY BAKING ADDICTION
Heat oven to 350°F. Grease and flour two 9-inch round baking pans. In a large bowl, whisk together sugar, flour, cocoa, baking powder, baking soda and salt. Add eggs, milk, oil and vanilla; beat with a mixer on medium for 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
From mybakingaddiction.com
From mybakingaddiction.com
HERSHEY'S CHOCOLATE SYRUP CAKE - THE KITCHEN IS MY PLAYGROUND
instructions: In a mixing bowl, combine the softened butter, granulated sugar, eggs, and vanilla extract; beat with an electric mixer until well combined. Add the flour, baking powder, and salt; mixing until just combined. Pour in the Hershey's chocolate syrup and mix until thoroughly combined.
From thekitchenismyplayground.com
From thekitchenismyplayground.com
HERSHEY'S CHOCOLATE CAKE - MY DELICIOUS BLOG
Instructions. Heat oven to 350 degrees. Grease and flour two 9-inch round baking pans. Combine dry ingredients in large bowl; add eggs, milk, oil and vanilla and beat on medium speed 2 minutes. Stir in boiling water (batter will be thin); pour into pans. Bake 30-35 min or until wooden pick inserted in center comes out clean.
From mydeliciousblog.com
From mydeliciousblog.com
HERSHEY BAR CHOCOLATE CAKE RECIPE - THE SPRUCE EATS
This might be a great pan for newbie bakers because it also helps un-mold the cakes easily. For all cakes, wait until the cooked cake is cool before un-molding; if you are pressed for time, give at least 10 to 15 minutes to the cake to come down in temperature, as very hot cakes can be damaged easily when un-molded too soon.
From thespruceeats.com
From thespruceeats.com
HERSHEY'S CHOCOLATE CAKE RECIPE - LOVE FROM THE OVEN
Preheat oven to 350 degrees F. Grease and flour two 9" round cake pans. In a large mixing bowl combine sugar, flour, cocoa powder, baking powder, baking soda and salt. Mix well to combine. Add eggs, milk, oil and vanilla to mixture. Beat with an electric mixer on medium speed for two minutes.
From lovefromtheoven.com
From lovefromtheoven.com
HERSHEY S CAKE RECIPE - WEBETUTORIAL
The ingredients or substance mixture for hershey s cake recipe that are useful to cook such type of recipes are: Butter; Sugar; Eggs; All Purpose Flour; Baking Powder “hersheys Syrup” Milk Chocolate Candy Bars ; Hershey s cake may come into the below tags or occasion, in which you are looking to create hershey s cake dish in 50 minutes for you or your family or your relatives …
From webetutorial.com
From webetutorial.com
HERSHEY BAR CAKE - BIGOVEN.COM
Measure flour, salt, soda; sift together; add alternately to other mixture with buttermilk or sour cream. (Remembering if you start with flour mixture you should end up with buttermilk or sour cream.) Add vanilla and melted Hershey bars. Grease and flour an angel food tube pan. Bake at 325 degrees F. for 1 1/2 hours.
From bigoven.com
From bigoven.com
HERSHEY’S COCOA CHOCOLATE LAYER CAKE – WHAT'S FOR DINNER MOMS?
Preheat oven to 350 degrees. Grease and flour (using cocoa powder to avoid that white film on the cake) two 9″ layer cake pans. In a large bowl mix together sugar, flour, cocoa, baking powder, baking soda, and salt. Add eggs, buttermilk, vegetable oil, and vanilla extract to bowl and beat for two minutes until well combined about two minutes.
From whatsfordinnermoms.com
From whatsfordinnermoms.com
HERSHEY'S CHOCOLATE CAKE RECIPE - LEITE'S CULINARIA
Bake the cakes for 30 to 35 minutes, until a toothpick or cake tester inserted in the center of each cake comes out clean. Cool the cakes in the pans on a wire rack for 10 minutes. Then invert the cakes onto the rack, remove the pans, turn the cakes right side up, and let them cool completely.
From leitesculinaria.com
From leitesculinaria.com
HERSHEY'S KISSES BUNDT CAKE - CHEF IN TRAINING
Instructions. Preheat oven to 350 degrees F. In a large mixing bowl, combine cake mix, pudding mix, sugar, sour cream, eggs, oil, water and vanilla and mix for three minutes. Grease and flour bundt pan and pour batter evenly inside. Place 14 HERSHEY’S KISSES Chocolates in a circle evenly over the top of batter and bake at 350 degrees F for 40 ...
From chef-in-training.com
From chef-in-training.com
HERSHEY'S OLD-FASHIONED CHOCOLATE CAKE RECIPE
Heat oven to 350℉ (180℃). Grease and flour two 9 inch round baking pans or one 13x9x2 inch baking pan. In large mixer bowl, combine butter, sugar, eggs and vanilla. Beat on high speed 3 minutes. Combine flour, cocoa, baking soda, baking powder and salt in another large bowl. Add alternately with water to butter mixture. Blend just until ...
From recipeland.com
From recipeland.com
WE TRIED HERSHEY’S BACK-OF-THE-BOX CHOCOLATE CAKE RECIPE ...
Let the cakes cool in their pans for 10 minutes, then transfer them onto a wire rack to finish cooling completely. While the cakes are baking, you can make Hershey’s “ perfectly chocolate” chocolate frosting. In a large bowl, mix together melted butter, cocoa powder, powdered sugar, milk, and vanilla extract until smooth.
From thekitchn.com
From thekitchn.com
HERSHEY’S RICH CHOCOLATE CAKE - BAKES FOR BREAST CANCER
Try this recipe for Hershey’s Rich Chocolate Cake. INGREDIENTS 2 cups sugar 1-3/4 cups all-purpose flour 3/4 cup HERSHEY’S Cocoa 1-1/2 teaspoons baking powder 1-1/2 teaspoons baking soda 1 teaspoon salt 2 eggs 1 cup milk 1/2 cup vegetable oil 2 teaspoons vanilla extract 1 cup boiling water; INSTRUCTIONS. Heat oven to 350°F. Grease and flour two …
From bakesforbreastcancer.org
From bakesforbreastcancer.org
HERSHEY CAKE - RECIPE - COOKS.COM
FROSTING: Mix all ingredients together and pour into 3 (9 inch) cake pans. Pans should be greased and floured. Bake 20 to 25 minutes in a 325 degree oven. Spread cool layers with frosting. FROSTING: Mix sugar and cream cheese. Add Cool Whip. Break pecans in 1/2 pieces. Slither Hershey bars with knife long ways.
From cooks.com
From cooks.com
HERSHEY'S CHOCOLATE CAKE - JUST LIKE GRANDMA'S! - BAREFEET ...
Stir together the sugar, flour, baking soda, cocoa powder, baking powder, and salt in a mixing bowl. Add the eggs, milk, oil, and vanilla and beat with a mixer on medium speed for 2 minutes. Slowly pour in the boiling water and continue stirring to combine. The batter should be very thin and watery.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
HERSHEY’S PERFECTLY CHOCOLATE CAKE WITH FLUFFY WHITE ICING ...
In a small bowl, mix together the eggs, buttermilk, vegetable oil, and vanilla, stopping the mixer to scrape the sides of the bowl with a rubber spatula to combine all the flour mixture. Add the buttermilk mixture a little at time into …
From savoringitaly.com
From savoringitaly.com
ORIGINAL BEST FOODS CHOCOLATE MAYONNAISE CAKE RECIPE ...
Preheat the oven to 350 degrees F. Grease and flour 2 9-inch cake pans. Combine the flour, cocoa powder, baking soda, and baking powder in a bowl. In a mixing bowl, combine the eggs, sugar, and vanilla. Beat on medium speed with an electric mixer for 3 minute or until uniform in color. Add the mayonnaise and beat on low speed for 1 minute or ...
From cdkitchen.com
From cdkitchen.com
900+ RECIPES IDEAS | YUMMY FOOD, FOOD, FAVORITE RECIPES
Nov 10, 2019 - Explore Julia Reffner's board "Recipes", followed by 768 people on Pinterest. See more ideas about yummy food, food, favorite recipes.
From pinterest.com
From pinterest.com
HERSHEY'S CHOCOLATE CAKE - THE GIRL WHO ATE EVERYTHING
Heat oven to 350 F. Grease and flour two 9-inch round baking pans. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
31 OLD FASHIONED RECIPES FROM THE 1950S - RECIPELION.COM
Families of the 1950s were definitely not afraid of creativity in the kitchen, but they also knew the value of comfort foods. These old-fashioned recipes will give you a tour of the 1950s family table. And our first stop is this delicious Easy Chicken and Mushroom Casserole. It's just as good today as it was back then!
From recipelion.com
From recipelion.com
HERSHEY BAR CAKE - RECIPE - COOKS.COM
4 eggs. 1/2 cup vegetable oil. 3/4 cup milk. Preheat oven to 350°F. Combine cake mix, pudding mix, eggs, water and oil in a large bowl. Beat at medium speed with electric mixer for 3 minutes. Pour into 3 prepared circle layer cake pans, reduce temperature to 325°F and bake for 20 to 25 minutes. (Check for doneness with a butter knife, when it ...
From cooks.com
From cooks.com
HERSHEY'S CHOCOLATE CAKE WITH CHOCOLATE CREAM CHEESE FROSTING
Instructions. Preheat oven to 350 degrees and spray three 9 in cake pans with pam baking spray. In a small bowl, whisk together the espresso and the warm water until combined. Using your standing mixer, whisk together the flour, sugar, cocoa powder, baking soda, baking powder and salt until combined.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
STEP BY STEP - HERSHEY CHOCOLATE CAKE RECIPE - YOUTUBE
Hey guys - Welcome back to Cake Lady Studio!Today we are making a Chocolate Hershey Cake and the recipe can be found on the back of Hershey's cocoa powder ca...
From youtube.com
From youtube.com
HERSHEY’S CHOCOLATE CAKE - THE SEMISWEET SISTERS
In large bowl mix sugar, flour, cocoa, baking powder, baking soda and salt. Add eggs, milk, oil and vanilla; beat on medium speed for 2 minutes. Stir in boiling water. Pour batter into prepared pans.Batter will be very thin. Bake 30 to 35 minutes for two round pans or 35-40 minutes for a 9x13 pan. For the frosting, combine butter, cocoa ...
From thesemisweetsisters.com
From thesemisweetsisters.com
HERSHEY'S "PERFECTLY CHOCOLATE" CHOCOLATE CAKE | RECIPES
Wire Rack. 1. Heat oven to 350°F. Grease and flour two 9-inch round baking pans. 2. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla; beat on medium speed of mixer 2 minutes. Stir in boiling water (batter will be thin). Pour batter into prepared pans.
From hersheyland.com
From hersheyland.com
HERSHEY’S CHOCOLATE CAKE - TASTES BETTER FROM SCRATCH
Instructions. Heat oven to 350°F. Line two 8 inch round baking pans with parchment paper and then spray lightly with non-stick cooking spray. Set aside. Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. Add eggs, milk, oil and vanilla and mix until well combined.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
HERSHEY'S CHOCOLATE CAKE - SOUTHERN FOOD AND FUN
Preheat oven to 350°F. Butter two 9-inch round baking pans and line with parchment paper. Butter and flour the parchment paper. Stir together sugar, flour, cocoa, baking powder, baking soda, and salt in bowl of stand mixer. Add eggs, half-and-half, ¼ cup water, oil, and vanilla.
From southernfoodandfun.com
From southernfoodandfun.com
CAKES – 55 RECIPES FOR HERSHEY’S SYRUP – VINTAGE BOOKLET ...
Melt the butter with Hershey’s Syrup, then add the brown sugar and cream together. Stir in the sour cream and the egg well beaten. Sift the flour and soda together, add with the vanilla and chopped nut meats. Stir well and drop on a greased and floured baking tin. Bake in a moderate oven.
From recipecurio.com
From recipecurio.com
BEAUTIFUL BITES: HERSHEY BAR CAKE - BLOGGER
3 eggs. Mix until blended, then beat on medium for 2 minutes. Pour into 3 greased and floured 9" round cake pans or one 9 x 13 baking pan. Bake at 350 for 20-25 minutes. Cool and frost. Frosting: 8 oz cream cheese. 3/4 cup powdered sugar. 1/2 cup regular sugar.
From beautifulbites.blogspot.com
From beautifulbites.blogspot.com
MOM'S ORIGINAL HERSHEY CAKE RECIPE (1955) | RECIPE ...
Jan 8, 2019 - This is my mother's Famous Hershey Cake. You can tell how old this recipe is by the price of the Hershey bars. We in the family have always loved this recipe. There was a time that we thought the recipe had been lost, but I found it in the pages of an old cookbook, Thank Goodness. Mom never put icing on this cake, b…
From pinterest.com
From pinterest.com
HERSHEY BAR CAKE - KITCHEN FUN WITH MY 3 SONS
Jump to Recipe. This Hershey Bar Cake is a chocolate lovers dream! Layers of German chocolate with cream cheese frosting and chocolate ganache topped with chunks of Hershey bar. We love using candy bars as our inspiration in the kitchen! Our homemade Twix Cookies, Heath Bar Poke Cake and Candy Bar Cheesecake Bars are just a couple of my …
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
THE HONEY POT: A RECIPE {HERSHEY BAR CAKE}
Hershey Bar Cake. 1 Box Swiss Chocolate or German Chocolate cake mix. 1 small box vanilla instant pudding. 3 eggs. 1½ cups milk. 1 cup oil. Mix all ingredients and pour into 3 greased and floured cake pans. Bake at 325 for 20-25 minutes. (I always check on them around 18 minutes...it could just be my oven but the one up front usually bakes ...
From honeyholden.blogspot.com
From honeyholden.blogspot.com
NEED MODIIFIED HERSHEY PERFECTLY CHOCOLATE CAKE RECIPE ...
Eggs, run under hot water in a bowl. Sift ingredients. Add eggs, one at a time, fully incorporating each one before adding the next, maybe 15 seconds apart, on low. Once you add the rest of the ingredients, mix on med if a hand mixer, med low on a …
From cakecentral.com
From cakecentral.com
MSN
MOM'S CHOCOLATE CAKE RECIPE - MARCIA KIESEL | FOOD & …
Bring to a boil over high heat and stir until the sugar dissolves; then pour into a large bowl. Add the chocolate and butter and let sit, stirring occasionally, until melted and slightly cooled ...
From foodandwine.com
From foodandwine.com
HERSHEY'S PERFECTLY CHOCOLATE CAKE - HUMMINGBIRD HIGH
So to make the Hershey’s Perfectly Chocolate Cake recipe even MORE chocolaty, make the following changes to the cake recipe: add 1 ½ teaspoons espresso powder OR instant coffee crystals. replace the 1 cup (8 ounces or 227 grams) boiling water with 1 cup (8 ounces or 227 grams) boiling coffee.
From hummingbirdhigh.com
From hummingbirdhigh.com
CLASSIC HERSHEY BAR CAKE - 500,000+ RECIPES, MEAL PLANNER ...
Heat oven to 350 degrees Fahrenheit. Grease and flour 10-inch tube pan or 12-cup fluted tube pan. In large mixer bowl, beat butter until creamy; gradually add granulated sugar, beating on medium speed of electric mixer until well blended. Add eggs, one at a time, beating well after each addition. Add chocolate; beat until blended.
From bigoven.com
From bigoven.com
MOM'S ORIGINAL HERSHEY CAKE RECIPE (1955) | RECIPE ...
May 20, 2012 - This is my mother's Famous Hershey Cake. You can tell how old this recipe is by the price of the Hershey bars. We in the family have always loved this recipe. There was a ti You can tell how old this recipe is by the price of the Hershey bars.
From pinterest.com
From pinterest.com
EASY HERSHEY BAR CAKE - FAMILY AROUND THE TABLE
Preheat oven to 300 degrees F. Grease and flour Bundt pan. Melt Hershey bars and set aside. Combine flour and salt in medium bowl and set aside. Cream butter with sugar. Add eggs, one at a time, beating thoroughly after each addition. Dissolve baking soda in buttermilk and add to butter mixture, alternately with flour mixture.
From familyaroundthetable.com
From familyaroundthetable.com
HERSHEY'S CLASSIC 'HAND-ME-DOWN' CHOCOLATE CAKE RECIPE ...
Cream butter and sugar until light and fluffy. Add eggs and vanilla; beat 1 minute at medium speed. Combine flour, cocoa, baking soda and salt; add alternately with water to creamed mixture. Pour batter into 2 greased and floured 8 …
From clickamericana.com
From clickamericana.com
HERSHEY SYRUP CAKE RECIPE | CDKITCHEN.COM
Sift dry ingredients and add to above mixture. Add syrup and bake at 350 degrees F for 50 minutes in 13- x 9-inch pan. Do not over bake. Ice while hot. For Icing: Boil margarine, milk and sugar together for two to three minutes. Add chocolate chips, beat until smooth. Pour on cake.
From cdkitchen.com
From cdkitchen.com
THIS HERSHEY'S KISS CAKE IS A ... - THE SOCCER MOM BLOG
Preheat oven to 350°F and coat bundt pan thoroughly with non-stick baking spray. Place 1 1/2 cups unwrapped Hershey's Kisses in a medium mixing bowl. Add 1 TB flour and toss until the chocolates are well-coated. This will keep the kisses from sinking to the bottom of the cake while baking.
From thesoccermomblog.com
From thesoccermomblog.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love