Moms Marinated Wings Food

MARINATED CHICKEN WINGS

Steps:

• Mix all ingredients together.
• Pour over wings.
• Refrigerate overnight.
• Arrange wings on foil-lined baking sheets.
• Bake at 350 degrees for 1 to 1 1/2 hours.

MARINATED BAKED CHICKEN WINGS

Steps:

• Place thawed chicken wings in a plastic baggie and set aside.
• In a bowl combine soy sauce,ginger, red pepper,five spice and minced garlic.
• Pour over the wings in the baggie and seal tight.
• Toss to coat,well.
• Chill several hours or over night, tossing the baggie occasionally.
• Preheat oven to 400'.
• Remove wings from baggie and reserve marinate.
• Foil line a baking sheet,lightly grease foil.
• Place wings on foil and bake 15 minutes.
• Remove wings from oven and brush with reserved marinate and place back in oven and bake another 15 minutes.
• Remove and serve with your choice of dip.

MOM'S WINE MARINATED CHICKEN WINGS

Steps:

• 1. Mix all the ingredients except chicken in a very large bowl. Mix well and add chicken wings.
• 2. Marinate overnight. I turn, flip or mix several times so they're well coated. (you can start this early in the day and bake late afternoon, too)
• 3. Layer the wings on a large cookie sheet (or 2). Bake at 325 degrees for 90 minutes. Turn wings and bake another 90 minutes. Serve hot or cold.

MARINATED CHICKEN WINGS

Steps:

• Cut tips off the chicken wings and discard.
• Separate the drumette from the wingette and put aside.
• If you prefer you can just leave wings as they are.
• In a large bowl mix together all the other ingredients until smooth making sure all the honey is mixed in well.
• Add wings to the marinade and place in the fridge for about 20 minutes before cooking.
• Wings don't need to be marinated for very long.
• Cook on a BBQ or place in a moderate oven, about 180 degrees celcius until caramalized and golden.
• About 40 minutes.

MOM'S MARINATED WINGS

Steps:

• Combine all ingredients except wings; stir until sugar is dissolved.
• Pour over wings in a bowl small enough so the wings are covered.
• Cover and refrigerate overnight, stirring occasionally.
• Preheat oven to 350Combine all ingredients except wings; stir until sugar is dissolved.
• Pour over wings in a bowl small enough so the wings are covered.
• Cover and refrigerate overnight, stirring occasionally.
• Preheat oven to 350°F.
• Put wings on greased cookie sheet; bake 45-50 minutes; basting with remaining marinade occasionally (you can make a new batch of marinade to baste with, if you'd like).
• Good served hot or cold.
• Put wings on greased cookie sheet; bake 45-50 minutes; basting with remaining marinade occasionally (you can make a new batch of marinade to baste with, if you'd like).
• Good served hot or cold.