Modified Louis Charles Henleys All Purpose Rub Food
MODIFIED LOUIS CHARLES HENLEY'S ALL-PURPOSE RUB
Found this recipe on the Virtual Weber Bullet website. http://www.virtualweberbullet.com/ I added it here so that others could try it and I could make a modified batch quickly.
Provided by imjred
Categories < 15 Mins
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingrediants and apply to meat befor smoking, bbq or grilling.
Nutrition Facts : Calories 84.4, Fat 1.9, SaturatedFat 0.4, Sodium 48.1, Carbohydrate 18.3, Fiber 7.3, Sugar 3.1, Protein 4
ALL-PURPOSE RUB FOR MEAT
This is a tastier alternative to marinating meat. A rub gives a fuller flavor to any meat. This rub can be used for just about any meat (I personally favor it on chicken!). This recipe makes enough for about four servings of meat.
Provided by ElizabethKnicely
Categories Vegan
Time 5m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a small bowl, combine the sugar, salt, paprika, mustard, pepper, oregano and thyme.
- To use: Coat meat in mixture, and then grill as desired.
Nutrition Facts : Calories 70.5, Fat 1.4, SaturatedFat 0.1, Sodium 6978.2, Carbohydrate 14.6, Fiber 1.1, Sugar 13, Protein 1.1
ALL-PURPOSE RED RUB
Make and share this All-Purpose Red Rub recipe from Food.com.
Provided by princessmommie
Categories Low Cholesterol
Time 10m
Yield 2 3/4 cups, 20 serving(s)
Number Of Ingredients 9
Steps:
- Dump all the ingredients into a bowl and rub them together with your hands. Store in a plastic or glass containdr til ready to use.
Nutrition Facts : Calories 54.7, Fat 0.7, SaturatedFat 0.1, Sodium 2863.4, Carbohydrate 12.5, Fiber 2.3, Sugar 6, Protein 1.5
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