Mock Turkey Food

MOCK TURKEY ROAST

Mock Turkey Roast image

Make and share this Mock Turkey Roast recipe from Food.com.

Provided by SPeater

Categories One Dish Meal

Time 1h15m

Yield 8-10 serving(s)

Number Of Ingredients 8

Ingredients

1 (20 ounce) can of worthington veggie burgers
2 tablespoons onion powder
2 cups grated colby cheese
3 eggs
1/4 cup oil
1 cup milk
3 teaspoons poultry seasoning
2 cups fine breadcrumbs

Steps:

Combine all ingredients except some cheese for the top.
Spread in 9x13 glass baking dish.
Bake 1/2 hour at 350 covered with aluminum foil.
Uncover; bake 25 minutes more until center looks done.
Put remaining cheese on top and bake 10 more minutes.

Nutrition Facts : Calories 458.4, Fat 24.8, SaturatedFat 8.2, Cholesterol 114, Sodium 813.9, Carbohydrate 33.6, Fiber 4.8, Sugar 3.4, Protein 25

MOCK CHICKEN OR MOCK TURKEY (YOU CHOOSE!)

Mock Chicken or Mock Turkey (You Choose!) image

This very old fashioned sandwich spread is posted for lovers and users of Velveeta-or in Australia, Kraft processed cheese in the blue box. This is amazingly popular when discovered amongst a platter of assorted sandwiches!

Provided by JustJanS

Categories Lunch/Snacks

Time 20m

Yield 1 cup

Number Of Ingredients 7

Ingredients

2 tomatoes, peeled
2 slices stale bread
40 g butter
80 g cheese
1 medium onion
1/2 teaspoon mixed herbs (or to taste)
salt and pepper

Steps:

Grate cheese and onion, crumb bread, chop tomatoes.
Cook all ingredients in a saucepan for 10 minutes stirring constantly.
Cool and use as a sandwich spread.

MOCK TURKEY - AMISH STYLE

Mock Turkey - Amish Style image

Make and share this Mock Turkey - Amish Style recipe from Food.com.

Provided by tuttifrutti1

Categories One Dish Meal

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

2 lbs hamburger, browned
2 (10 1/2 ounce) cans cream of chicken soup
1 (10 1/2 ounce) can cream of celery soup
4 cups milk
1 loaf bread, toasted
salt, to taste
pepper, to taste

Steps:

Brown hamburger.
Add hamburger to other ingredients in 1 1 /2 qt casserole dish.
Bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 694.1, Fat 33.3, SaturatedFat 12.9, Cholesterol 137.6, Sodium 1659.8, Carbohydrate 51.9, Fiber 1.9, Sugar 4.1, Protein 44.7

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