Miracle Maid Meat Loaf Food

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MIRACLE MEATLOAF



Miracle Meatloaf image

OK - I dont know what possesed me at the time to use the ingredients that I did in this recipe, but I call it my miracle meatloaf one because I used Miracle Whip in it and two it was a miracle that it came out so good...lol. It is really simple to make and when I do - I have to make sure that I make several to pass out to our...

Provided by Rlpddf Flsddf

Categories     Meatloafs

Time 2h

Number Of Ingredients 9

1 lb hamburger
2 large eggs
1/2 c diced onion
16 oz salsa, chunky
15 club crackers, crushed
3 Tbsp miracle whip (must be this)
1 c ketchup
1 Tbsp garlic (crushed)
1 Tbsp black pepper

Steps:

  • 1. Preheat oven to 350 degrees
  • 2. Spray loaf pan with cooking spray
  • 3. In large bowl mix meat, eggs, onions, crushed crackers, Miracle Whip, pepper, garlic, and half of the jar of chunky salsa (your choice of hotness). Mix well and place in loaf pan
  • 4. In small bowl mix ketchup and remaining salsa and spoon half of this mixture over the meatloaf.
  • 5. Cover with foil and bake for 1 hour and 15 minutes.
  • 6. Take out of the oven and carefully uncover, drain off excess grease and top with remaining salsa mixture and put back in oven uncovered for remaining 15 minutes.

BISON MEAT LOAF #1 (BUFFALO)



Bison Meat Loaf #1 (Buffalo) image

Whenever possible, I buy grass fed Bison instead of ground beef. The flavor is much sweeter and because of the higher protein content, smaller portions are more satisfying. No antibiotics, no pesticides in the feed, no preservatives and no growth hormones. Even better, less fat, cholesterol and calories PLUS more iron, protein and B-12 than ground beef! A richer flavor and completely HEALTHY! I hope you enjoy this yummy recipe as much as we do.

Provided by BIG_CHIEF

Categories     High Protein

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 13

2 lbs ground buffalo meat (Bison)
3 garlic cloves (pressed or finely minced)
2 eggs, beaten
1/4 medium sweet onion, finely minced
1/2 teaspoon pepper
1/2 cup seasoned bread crumbs
1/2 cup parmesan cheese, grated
1/2 teaspoon salt
2 teaspoons Worcestershire sauce
1/4 teaspoon ground thyme
1 teaspoon oregano
1 teaspoon basil
1 teaspoon sage

Steps:

  • Preheat oven to 350°F
  • Mix all ingredients together in a large bowl. Using your hands works best.
  • Spray a shallow, oval casserole dish or small roasting pan with Pam.
  • Pat meat mixture into dish/pan.
  • Lightly spray top of loaf with Pam.
  • Bake for 1-1/4 to 1-1/2 hours.
  • Can be served as is or with Italian-style sauce.

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