Milk And Honey Bath Bombs Food

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MILK AND HONEY BATH BOMBS



Milk and Honey Bath Bombs image

I love "bath stuff"!!! I have been making bombs professionaly for years and these will surpass any commercial bombs, by far!!! They are well worth the effort if you can get the butters. These bombs come together quite easy....it just takes practice (and good molds). They are wonderful on tired, dried out skin....and if you are using essential oils, you will be in "pure heaven"!!! I created this recipe with all my favorite ingredients in mind and came up with these.

Provided by Abby Girl

Categories     < 30 Mins

Time 30m

Yield 9 half balls

Number Of Ingredients 8

1 cup baking soda
1/2 cup citric acid
1/4 cup cornstarch
1/4 cup powdered milk
2 teaspoons shea butter (or mango, avocado, cocoa butter)
1 tablespoon honey, warm
1 tablespoon jojoba oil or 1 tablespoon olive oil
1 teaspoon essential oil

Steps:

  • To make bath bombs successfully, have ingredients ready to mix. Choose your moulds carefully and have, at least, 2 molds ready for filling. Read the instructions first so you know what you are doing. Carefully measure out the wet ingredients (if you have too much, you will end up with "slop", and, if that is the case, just dry the product out and leave it loose (it will still work!).
  • To Start: Combine the baking soda, citric acid, cornstarch and powder milk.
  • Melt the shea butter, warm honey and oil in a microwave safe measuring cup or over low heat in a small pot. Add to the baking soda mixture. Combine the mixture and add the essential oils. Mix well. Mixture should hold together when you make a ball.
  • Working quickly, press the mixture FIRMLY into your mold, making sure the edges are clean. Leave the mixture in to the mold for a couple of minutes, then pop out. While one tray is drying, work on the other (I put a small cutting board over top of the mold, flip over, then lift the mold off). Let bombs dry overnight. Once dried, place them in a decorative bag and tie with ribbon.
  • To use: Drop 1 - 2 bombs into your tub and relax.
  • ~Or~ leave the mixture in the mixing bowl for 24 hours, periodically mixing the ingredients, breaking up the clumps. Once the product has dried out, place in a nice decorative bag with a colourful ribbon. Makes nice gifts.
  • Helpful Hints: I have used large ice cube trays that I use just for bath bombs. When picking a mould you want something that is not too big (you end up wasting product) and soft edges (the bombs end up too fragile with sharp angles). When the bombs are in the molds, and I have pressed firmly down, I will run a sharp knife along the bottom of the mold to get a clean, flat edge. You can put lavender flowers, rose petals, etc in your mixture, but sometimes it ends up clogging your drains, so think carefully about what you are putting in the bombs -- if you put too much dried fowers in the bomb may not come together.
  • Commercial bombs have lots of hidden ingredients it them that are not necessarly good for the skin, like Sodium Laurel Sulphite -- which gives you the "bubbling action" You get nice bubbles, but this product (in its raw state) will actually burn the skin.

Nutrition Facts : Calories 38.3, Fat 0.9, SaturatedFat 0.6, Cholesterol 3.5, Sodium 6826.6, Carbohydrate 6.5, Sugar 3.3, Protein 0.9

DECADENT BATH BOMBS



Decadent Bath Bombs image

With these hydrating beauties, bath time will be a sensational affair. Studies show that coconut oil imparts significant improvement in skin hydration and increases skin surface lipid levels.You may also substitute agave necter or mollases if you're a vegan.

Provided by Tropical Beauty

Categories     Bath/Beauty

Time 1h

Yield 12 bonbons, 12 serving(s)

Number Of Ingredients 5

9 tablespoons virgin coconut oil (see note)
3 tablespoons honey
3 tablespoons baking soda
3 tablespoons sea salt
3 drops ylang ylang pure essential oils (optional)

Steps:

  • Since coconut oil has a melting point of 76 degrees F, the temperature of your oil will make a difference in the method you use. Coconut oil does not need to be refrigerated, but once you make the bonbons keep them there so that they don't melt. You can't start with refrigerated coconut oil because it is very hard, so start with room temperature.
  • If your room temperature is above 76 degrees, the oil will be liquid-you will need to stir in the ingredients and then pour the mix into an ice cube tray, mini muffin tin, or similar receptacle. Then refrigerate until hardened, remove (you may need to briefly set the container in warm water to release the bonbons) and store in a jar in the fridge.
  • If your room temperature is below 76 degrees, the coconut oil will be softly solid (as opposed to hard solid like straight from the refrigerator). You can mix the ingredients and then scoop by rounded tablespoon onto a baking sheet or plate to chill in the fridge. Once hardened, remove (you may need to set the sheet or plate in shallow warm water to release the bonbons, or line the sheet with wax paper first) and store in a jar in the fridge.
  • Dissolve one or two bonbons in your bath, get soft. Makes 12 bonbons.

Nutrition Facts : Calories 103.9, Fat 10.2, SaturatedFat 8.8, Sodium 2683.6, Carbohydrate 4.3, Sugar 4.3

BATH BOMBS



Bath Bombs image

Bath bombs are (non-edible!) chunks of ... stuff that you throw in your bathwater. They soften the skin and smell great.

Provided by Kat2355

Categories     Bath/Beauty

Time 5m

Yield 8 bath bombs

Number Of Ingredients 6

1 cup baking soda
1/2 cup citric acid
1/2 cup cornstarch
1 -2 drop food coloring (optional)
fragranced body oil (essential oils)
dried flower petals (optional)

Steps:

  • Mix together well a small amount of baking soda, food coloring and 10-20 drops of fragrance oil in a bowl.
  • Add this mixture to the remaining baking soda, citric acid, and corn starch (and flower petals, if using).
  • Mix well.
  • Spritz the mixture with water while mixing with your hands.
  • Keep spritzing and mixing until a handful, when squeezed, keeps its shape.
  • DO NOT ADD TOO MUCH WATER.
  • Press the mixture firmly into your mold (try plain 2" round chocolate molds).
  • Do not use molds that are large, nor those that have intricate detail- they will break.
  • Pop out of mold immediately (be careful not to break it.) Let it dry overnight.
  • The bath bomb will grow slightly when drying.
  • Store by wrapping individually, or store in a jar with a tight lid.

Nutrition Facts : Calories 30.5, Sodium 7665.4, Carbohydrate 7.3, Fiber 0.1

BATH BOMBS WITH MANGO BUTTER



Bath Bombs With Mango Butter image

Years ago I had a toiletry business and I got into creating different types of bath bombs. These would surpass any commercial bath bomb by far. They don't have to be made up in molds, the product can be left loose and packaged into pretty bags. If you can't find the mango butter, another butter would be acceptable.

Provided by Abby Girl

Categories     Bath/Beauty

Time 30m

Yield 2 1/2 cups

Number Of Ingredients 9

1 cup baking soda
1/2 cup citric acid
1/4 cup cornstarch
1/4 cup epsom salts (or sea salts)
1/4 cup powdered milk
2 tablespoons borax (optional)
2 1/2 tablespoons butter (mango)
3/4 teaspoon water
1 -2 teaspoon essential oil

Steps:

  • To make bath bombs successfully, have ingredients ready to mix. Choose your moulds carefully and have, at least, 2 molds ready for filling. Read the instructions first so you know what you are doing. Carefully measure out the wet ingredients (if you have too much, you will end up with "slop", and, if that is the case, just dry the product out and leave it loose (it will still work!).
  • To Start: Combine the baking soda, citric acid, cornstarch, salts, powder milk and borax.
  • Melt the mango buter and water in a microwave safe measuring cup or over low heat in a small pot. Add to the baking soda mixture. Combine the mixture and add the essential oils. Mix well. Mixture should hold together when you make a ball.
  • Working quickly, press the mixture FIRMLY into your mold, making sure the edges are clean. Leave the mixture in to the mold for a couple of minutes, then pop out. While one tray is drying, work on the other (I put a small cutting board over top of the mold, flip over, then lift the mold off). Let bombs dry overnight. Once dried, place them in a decorative bag and tie with ribbon.
  • To use: Drop 1 - 2 bombs into your tub and relax.
  • ~Or~ leave the mixture in the mixing bowl for 24 hours, periodically mixing the ingredients, breaking up the clumps. Once the product has dried out, place in a nice decorative bag with a colourful ribbon. Makes nice gifts.
  • Helpful Hints: I have used large ice cube trays that I use just for bath bombs. When picking a mould you want something that is not too big (you end up wasting product) and soft edges (the bombs end up too fragile with sharp angles). When the bombs are in the molds, and I have pressed firmly down, I will run a sharp knife along the bottom of the mold to get a clean, flat edge. You can put lavender flowers, rose petals, etc in your mixture, but sometimes it ends up clogging your drains, so think carefully about what you are putting in the bombs -- if you put too much dried fowers in the bomb may not come together.
  • Commercial bombs have lots of hidden ingredients it them that are not necessarly good for the skin, like Sodium Laurel Sulphite -- which gives you the "bubbling action" You get nice bubbles, but this product (in its raw state) will actually burn the skin.

Nutrition Facts : Calories 267.6, Fat 18.7, SaturatedFat 11.8, Cholesterol 53.7, Sodium 30821.6, Carbohydrate 20.8, Fiber 0.1, Sugar 6.2, Protein 4.4

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