25 BEST MEXICAN GROUND BEEF FOODS
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- Prep a Mexican ground beef dish in 30 minutes or less!
Nutrition Facts :
MEXICAN BEEF SKILLET
A great one dish meal that is fast and easy to prepare. Great for a quick supper or a campfire meal.
Provided by dtgadgetgirl
Categories One Dish Meal
Time 25m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef with chopped onion in a large skillet.
- Add beans, rice, water and salsa.
- Cover and let simmer over medium low heat for 20 minute until heated through.
- Top with cheese and let cheese melt.
- Top with sour cream if desired and serve with tortilla chips or corn chips.
Nutrition Facts : Calories 275.4, Fat 12.5, SaturatedFat 5.6, Cholesterol 47.6, Sodium 695.8, Carbohydrate 23.1, Fiber 3.5, Sugar 3.2, Protein 17.9
MEXICAN SKILLET CASSEROLE
When my children were small they always would run up and ask me what I was cooking and generally I would respond with "whatever comes out of the pot", that always made them giggle. This was always their favorite to "come out of the pot" and as teenagers they still ask me for this dish. I hope you enjoy and can make some fun memories with this dish.
Provided by amkmo3
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In skillet brown ground beef with taco seasoning and drain fat.
- Pour instant rice in the skillet and stir to mix with the meat.
- Add the corn, beans, tomatoes, and water, stir and cover and let simmer on low heat for 10 minutes.
- Remove lid and cover with cheese replace lid and let stand for 5 minutes allowing cheese to melt.
- Serve with a green salad.
Nutrition Facts : Calories 550.6, Fat 22.2, SaturatedFat 10.8, Cholesterol 103.4, Sodium 903.4, Carbohydrate 53.2, Fiber 2.9, Sugar 2.9, Protein 35.9
MEXI GROUND BEEF-RICE SKILLET
This is quite tasty, the jalapeno pepper is only optional I like to add in for extra heat, Italian sausages with the casings removed may be used in place of the ground beef or use ground turkey, I also like to add in some cooked crumbled bacon or smoked dry sliced sausage but that is only optional :)
Provided by Kittencalrecipezazz
Categories One Dish Meal
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In a medium 4-quart heavy pot over medium heat cook the ground beef or sausage meat with onion, garlic, bell pepper and jalapeno pepper; cook until browned then drain fat.
- Add in the taco seasoning mix with a wooden spoon until well combined.
- Add in all remaining ingredients except the cheese; stir with a wooden spoon to combine and bring to a simmer over medium heat. Reduce heat to medium-low or low.
- Cover and simmer for 25 minutes or until the rice is tender.
- Season with seasoned salt and pepper.
- Mix in 1 cup shredded cheddar cheese until melted, the sprinkle the top with 1 cup; let stand for 5 minutes until melted.
Nutrition Facts : Calories 496.7, Fat 25, SaturatedFat 12.6, Cholesterol 91, Sodium 1117, Carbohydrate 40.2, Fiber 4.2, Sugar 5.7, Protein 29.1
MILD MEXICAN GROUND BEEF
Use this recipe as a filling for tacos, burritos or even enchiladas. Add more or less chili powder depending on your family's tastes. This recipe is in the mild/medium range, and is suitable for children.
Provided by Amy - Ellies Mommie
Categories Meat
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet, saute onions and garlic in olive oil until soft and clear.
- Do not brown.
- In a small bowl, mix together spices and flour.
- When onions and garlic are cooked through, add ground beef to the pan.
- Immediately add flour/spice mixture and mix completely with the meat in the skillet.
- Add tomato sauce and water, and stir well to incorporate.
- Simmer over medium-low heat for 20 minutes.
- Serve in taco shells or tortillas.
Nutrition Facts : Calories 239.8, Fat 16.1, SaturatedFat 5.1, Cholesterol 51.4, Sodium 552.2, Carbohydrate 8.2, Fiber 1, Sugar 1.8, Protein 15.2
MEXICAN GROUND BEEF QUINOA SKILLET
This is an easy weeknight meal my family enjoys. If you like it spicer, you can add tomatoes with chilis.
Provided by bmcnichol
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Brown ground beef and onion and drain excess fat.
- Rinse quinoa.
- Add tomatoes, chilies, quinoa, water and spices to ground beef and simmer, uncovered, for about 25 minutes.
- If water evaporates, cover pan for remainder of cooking time.
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