Mexican Iceberg Food

MEXICAN ICEBERG (COCKTAIL)

Mexican Iceberg (Cocktail) image

A floating iceberg of lime sherbert in the cool blue waters of Margaritaville, this makes a delicious looking (and tasting) drink that really packs a punch.

Provided by 2Bleu

Categories Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup ice
2 ounces tequila
1 ounce blue curacao
1 ounce triple sec
1 scoop lime sherbet

Steps:

To a blender, add ice and all ingredients except Sherbert. Blend until ice is fully crushed and liquid is frothy.
To a cocktail glass, add the sherbert. Top with the blender mixture. The sherbert will float underneath like an iceberg.

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