Melt In Your Mouth Chicken Food
MELT-IN-YOUR-MOUTH CHICKEN BREASTS
Make and share this Melt-In-Your-Mouth Chicken Breasts recipe from Food.com.
Provided by Denise in NH
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix mayonnaise or yogurt, cheese and seasonings.
- Spread mixture over chicken breast and place in baking dish.
- Bake at 375°F for 45 minutes.
Nutrition Facts : Calories 250.2, Fat 11.2, SaturatedFat 4.3, Cholesterol 93.3, Sodium 261.2, Carbohydrate 1.3, Fiber 0.1, Sugar 0.1, Protein 34.2
MELT-IN-YOUR-MOUTH BRAISED AND BARBECUED CHICKEN
Steps:
- Heat oil in a large skillet over medium-high heat. Add chicken, and saute 6 minutes, turning once.
- Combine fruit juices in a large bowl. Stir together cornstarch and 1 tablespoon juice mixture until smooth; set aside.
- Stir soy sauce and next 6 ingredients into remaining juice mixture; pour over chicken. Bring to a boil; cover, reduce heat, and simmer 35 minutes, turning chicken after 20 minutes.
- Prepare rice according to package directions. Keep warm.
- Uncover chicken, and stir in cornstarch mixture. Cook, stirring constantly, 5 minutes or until sauce thickens.
- Spoon rice onto a serving platter; top with chicken and sauce. Sprinkle with green onions.
MELT IN YOUR MOUTH LEMON CHICKEN
If you like lemon chicken this is heavenly. The recipe comes from Susan Branch's Heart of the Home cookbook. It is simple and has only a few ingredients. The results are soooooooo goooooooooooood and nice enough for a special occasion.
Provided by Slatts
Categories Chicken Breast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Dry chicken and pound out with a mallet until evenly flat. Coat with flour.
- Melt butter and olive oil in a large skillet over meduim high heat.
- Cook chicken breast for approximately 3 minutes on each side or until browned and cooked through.
- Remove chicken from skillet and season with salt and pepper. Keep warm in oven while you prepare sauce.
- Add remaining butter to skillet to melt while scrapping up brown bits from the bottom.
- Remove from heat and add parsley and juice from 1/2 a lemon. Cut other 1/2 of the lemon into thin slices to use as a garnish.
- Pour hot sauce over chicken and serve.
Nutrition Facts : Calories 450, Fat 25.8, SaturatedFat 12.7, Cholesterol 123, Sodium 296.8, Carbohydrate 24.9, Fiber 1.2, Sugar 0.4, Protein 28.6
HEALTHIER MELT IN YOUR MOUTH CHICKEN BREASTS
This is a super recipe, it tastes like Melt in Your Mouth Chicken Breasts but uses Greek Yogurt instead of the mayonnaise. It is moist and very flavorful.
Provided by mandabears
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees Fahrenheit.
- Spray a baking dish with cooking spray.
- Place chicken breasts in baking dish.
- Mix all ingredients together and spread over chicken breasts.
- Bake for 45 minutes.
CHICKEN THAT MELTS IN YOUR MOUTH
Make and share this Chicken That Melts in Your Mouth recipe from Food.com.
Provided by Lyman8
Categories Chicken Breast
Time 2h15m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken in 13x9 inch pan and sprinkle with pepper paprika and onion salt.
- Mix together soup, sour cream, mayonnaise, onions and cheese and pour over chicken.
- Bake uncovered 2-2 1/2 hours at 275.
- Serve with or over rice.
Nutrition Facts : Calories 595.6, Fat 37.1, SaturatedFat 12.6, Cholesterol 166.4, Sodium 1256.1, Carbohydrate 19.7, Fiber 0.3, Sugar 5, Protein 44.9
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