QUICK EASY MAYONNAISE ROLLS
These rolls are so good and they are very easy to make, you'll want to make them over and over.
Provided by The Southern Lady
Categories bread
Time 14m
Number Of Ingredients 4
Steps:
- Mix all ingredients in a mixing bowl about two minutes with a spoon. Spray muffin tins. Fill tins 2/3 full; bake in preheated 450 degree oven until golden brown or about 10 to 12 minutes.
MAYO ROLLS
Steps:
- 1. Combine all ingredients in a bowl, stirring just until dry ingredients are moistened.
- 2. Spoon the batter into a lightly greased muffin pan, filling three-fourths full.
- 3. Bake at 425 for 15 minutes. Yield 6 rolls.
- 4. Utilize an entire muffin pan by doubling these four simple ingredients.
MAYONNAISE ROLLS
These are SO fast and easy, so when you need some quick dinner rolls for a complicated meal, it doesn't add a lot of hassle to the process.
Provided by Zanna_409104061
Categories Breads
Time 17m
Yield 8-12 serving(s)
Number Of Ingredients 3
Steps:
- Combine all the ingredients and mix well.
- Spray a muffin pan with non-stick cooking spray and pour batter evenly into the cups.
- Bake for 12-15 minutes at 425 F or until dough rises and turns golden brown.
Nutrition Facts : Calories 233.4, Fat 5.4, SaturatedFat 1.6, Cholesterol 8.9, Sodium 687.3, Carbohydrate 39.3, Fiber 1.3, Sugar 0.7, Protein 6.2
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