COPYCAT MARY MAC'S TEA ROOM OVEN BAKED MACARONI & CHEESE
Steps:
- Preheat oven to 350
- Spray square baking dish with non-stick spray
- In large bowl, whisk the eggs.
- Add evaporated milk, salt, pepper, sugar, butter and hot sauce to eggs and whisk
- Spread half of macaroni in the baking dish
- Pour half of the milk mixture on top of the noodles
- Spread half of the cheese mixture on top.
- Repeat the layers of noodles, milk and cheese - ending with the cheese.
- Sprinkle paprika over the cheese
- Bake for 35 minutes until set.
Nutrition Facts : Calories 354 kcal, Carbohydrate 29.3 g, Protein 17.4 g, Fat 18.9 g, SaturatedFat 11.4 g, Cholesterol 126 mg, Sodium 458 mg, Fiber 1 g, Sugar 7.8 g, ServingSize 1 serving
MARY'S MAC AND CHEESE
Macaroni and cheese is one of the first recipes that I learned how to make. It is easy to make and don't require a lot of ingredients.
Provided by LizDaCook
Categories High In...
Time 29m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 375 degrees and grease a pan with cooking spray.
- Cook the macaroni as per the instruction on the package.
- Heat the milk, flour and cheese (1 cup) in another pot. Bring it to a boil.
- Reduce the heat to low. Stirring constantly for about 10 minutes until the sauce thickens.
- Remove the sauce from the heat and stir in the macaroni and cheese.
- Pour the macaroni and cheese into the greased pan and sprinkle with the remaining cheese.
- Cover the pan with foil and bake for 15 minutes.
- Remove the foil and allow the cheese to brown for 5 additional minutes.
Nutrition Facts : Calories 363.3, Fat 24.6, SaturatedFat 15.2, Cholesterol 79.8, Sodium 872.6, Carbohydrate 15.3, Fiber 0.4, Sugar 0.6, Protein 20.3
MARK'S MOM'S MACARONI AND CHEESE
Provided by Food Network
Categories main-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- In a small saucepan over medium heat, melt butter and then stir in flour; cook for 1 minute or until lightly golden. Slowly add the milk to the flour mixture, stirring until thickened, and then stir in the 3 cheeses until fully melted. Season with salt and pepper, to taste. Add cooked macaroni and stir to coat evenly. Transfer to a shallow baking dish. Bake for about 45 minutes, until brown and crisp on top.
- Remove from oven and preheat the broiler. Sprinkle Parmesan and bread crumbs over top. Return to the oven and broil until cheese is bubbly.
MARY'S MACARONI AND CHEESE
Make and share this Mary's Macaroni and Cheese recipe from Food.com.
Provided by memaw 2
Categories Cheese
Time 30m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- cook 16oz. elbow macaroni as directed on package. cut up 1/4 cup of butter into small pieces and plce in bottom of 13 x 9 baking pan. drain macaroni place 1/2 of macaroni over butter sprinkle with 1 cup each cubed velvetta and shredded cheddar cheese. beat one egg and 2 1/2 cupsmilk untl blended pour 1/2 of egg mixture over ingredients in pan repeat layers of macaroni, cheese and egg mixture.sprinkle with paprika. bake 15 minute stir until blended bake 15 minute more or until golden brown.
Nutrition Facts : Calories 446.6, Fat 19.4, SaturatedFat 11.7, Cholesterol 78.8, Sodium 275.9, Carbohydrate 49.1, Fiber 1.9, Sugar 1.8, Protein 18.3
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