Mandarin Orange Vinaigrette Food

MANDARIN ORANGE VINAIGRETTE

Steps:

• In a medium bowl, add orange curd. Emulsify the grapeseed oil by slowly pouring in the oil, whisking constantly. Continue whisking to incorporate sesame oil as well as white wine vinegar.
• Add honey, mustard then season with black pepper and salt; whisk well to blend ingredients. Serve over salad. Makes 1 cup.

TGI FRIDAY'S MANDARIN ORANGE SESAME DRESSING(COPYCAT)

Steps:

• Measure the marmalade, cayenne pepper, ginger, garlic powder, vinegar, oil, soy sauce, sesame oil and honey into a blender container.
• Cover and blend on medium speed for 30 to 45 seconds. Then transfer to a small bowl and add the chopped orange sections. Stir to mix, cover and refrigerate for up to 3 days.
• Serve on a bed of mixed greens, topped by sliced grilled chicken breasts. Enjoy!

MANDARIN ORANGE VINAIGRETTE DRESSING

Steps:

• Whip together balsamic vinegar and honey.
• Add all ingredients to salad contents and toss gently.
• Mandarin orange may be replaced with a tangerine, if you wish.

ORANGE GINGER BALSAMIC VINAIGRETTE

Steps:

• Put it all in a bullet or food processor and puree for 30 seconds to one minute.
• Let sit for about 10 minutes for ingredients to get to know each other and it's ready to go.

MANDARIN ORANGE AND PEAR SALAD WITH TOASTED PECAN VINAIGRETTE

Steps:

• In large bowl, combine lettuces, oranges, pears and red onion.
• For Dressing:.
• In a medium bowl, combine dijon and honey. Slowly add olive oil, whisking to combine. Slowly add vinegar, whisking to combine. Stir in toasted pecans.
• Drizzle salad with Toasted Pecan Vinaigrette, tossing gently to coat. Serve immediately.

MANDARIN ORANGE VINAIGRETTE

Steps:

• Drain the oranges and put them in a blender or food processor. Add the vinegar, salt, and black pepper. With the motor running, add the honey and oil in a thin stream through the feed tube. Process until thoroughly blended.
• Serve at once or cover and refrigerate until ready to serve, up to 2 weeks. (If the dressing separates while standing, shake it well to recombine before serving).