Malibu Bomber Food

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TAHITIAN TREAT COCKTAIL



Tahitian Treat Cocktail image

Make and share this Tahitian Treat Cocktail recipe from Food.com.

Provided by Outta Here

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

2 ounces Bacardi Limon (rum)
2 ounces amaretto liqueur
8 ounces cranberry juice
carbonated lemon-lime beverage (such as 7Up or Sprite)
ice cube
2 maraschino cherries

Steps:

  • Fill 2 tall highball glasses with ice.
  • Add liquors, juice, and top off with soda. Garnish with cherries.

Nutrition Facts : Calories 139.1, Fat 0.1, Sodium 2.9, Carbohydrate 18.3, Fiber 0.2, Sugar 16.2

MALIBU BOMBER COCKTAIL



Malibu Bomber Cocktail image

Make and share this Malibu Bomber Cocktail recipe from Food.com.

Provided by Mandy

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

60 ml Malibu rum
60 ml cranberry juice
30 ml orange juice
splash tropical liqueur

Steps:

  • Pour Malibu rum over ice in a whiskey sour glass. Add orange juice and cranberry juice, and splash with tropical liqueur or schnapps. Stir, and serve.

Nutrition Facts : Calories 178.1, Fat 0.1, Sodium 2.1, Carbohydrate 11.8, Fiber 0.1, Sugar 10.2, Protein 0.2

BROOKLYN BOMBER COCKTAIL



Brooklyn Bomber Cocktail image

This is from my Hilary Walden cocktail book. I'm not really a great lover of Tequila but in this drink you can't really taste it. This is lovely to sip on over ice.

Provided by Mandy

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 6

15 ml tequila
15 ml triple sec
15 ml cherry brandy
15 ml Galliano
30 ml lemon juice
ice

Steps:

  • Shake all ingredients in a cocktail shaker & serve in a tall glass.

Nutrition Facts : Calories 9.2, Sodium 0.4, Carbohydrate 3.2, Fiber 0.1, Sugar 0.9, Protein 0.1

MALIBU CHICKEN



Malibu Chicken image

A copycat from the menu of "Sizzler", which was a copycat of "Monterey Chicken", which was a copycat of "Chicken Cordon Bleu".... So copy away.

Provided by Kana K.

Categories     Chicken Breast

Time 50m

Yield 6 serving(s)

Number Of Ingredients 13

6 boneless skinless chicken breasts (pound 'em thin)
6 slices cooked ham
6 slices swiss cheese
1 egg
1/4 cup flour
1/4 teaspoon salt
1/8 teaspoon pepper
3/4 cup fine dry breadcrumb
2 tablespoons vegetable oil
2 tablespoons butter
1 tablespoon water
1 teaspoon mustard
1/4 cup mayonnaise

Steps:

  • Stir egg and 1 tablespoons water together with a fork.
  • Combine flour, salt and pepper and coat each chicken piece, dip into egg mixture and then coat with breadcrumbs making sure to press crumbs in firmly.
  • Heat oil and butter in large skillet over medium heat.
  • Brown chicken 4 to 5 minutes on each side.
  • Place browned chicken on cookie sheet or oven proof platter, top each piece with a slice of ham and slice of cheese.
  • Bake at 350 degrees, until cheese melts.
  • For the dipping sauce combine mustard and mayonnaise.

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