Malaysian Quinoa Vegetarian Food
MALAYSIAN QUINOA (VEGETARIAN)
Quinoa and soya chunks with satay sauce. You can vary how much water you use in the sauce depending on how wet or dry you like it. This is a great recipe for vegetarians who want a quick, tasty meal but have no fresh produce in the fridge!
Provided by ABBYJB
Categories World Cuisine Recipes Asian Malaysian
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- Boil 1/2 cup water, and pour into a bowl. Mix in soy chunks. Blend in peanut butter, cream of coconut, chile, green onion, and cilantro. Keep warm while the quinoa cooks.
- Bring quinoa and remaining 1 cup water to a boil in a pot. Reduce heat to low, cover, and simmer 15 minutes, until quinoa is fluffy. Stir in the soy chunks and peanut butter sauce, and season with salt and pepper to serve.
Nutrition Facts : Calories 334.1 calories, Carbohydrate 36.3 g, Fat 9.2 g, Fiber 5.2 g, Protein 30.8 g, SaturatedFat 2.7 g, Sodium 325.1 mg, Sugar 5.7 g
MALAYSIAN QUINOA (VEGETARIAN)
Quinoa and soya chunks with satay sauce. You can vary how much water you use in the sauce depending on how wet or dry you like it. This is a great recipe for vegetarians who want a quick, tasty meal but have no fresh produce in the fridge!
Provided by ABBYJB
Categories Malaysian Recipes
Time 30m
Yield 2
Number Of Ingredients 9
Steps:
- Boil 1/2 cup water, and pour into a bowl. Mix in soy chunks. Blend in peanut butter, cream of coconut, chile, green onion, and cilantro. Keep warm while the quinoa cooks.
- Bring quinoa and remaining 1 cup water to a boil in a pot. Reduce heat to low, cover, and simmer 15 minutes, until quinoa is fluffy. Stir in the soy chunks and peanut butter sauce, and season with salt and pepper to serve.
Nutrition Facts : Calories 334.1 calories, Carbohydrate 36.3 g, Fat 9.2 g, Fiber 5.2 g, Protein 30.8 g, SaturatedFat 2.7 g, Sodium 325.1 mg, Sugar 5.7 g
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Malaysian Quinoa (Vegetarian) Recipe. Recipe by: ABBYJB "Quinoa and soya chunks with satay sauce. You can vary how much water you use in the sauce depending on how wet or dry you like it. This is a great recipe for vegetarians who want a quick, tasty meal but have no fresh produce in the fridge!" Share To Twitter. Directions; Ingredients; Nutrition; Directions. Prep 15 …
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Feb 19, 2020 - Quinoa and soya chunks with satay sauce. Feb 19, 2020 - Quinoa and soya chunks with satay sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Special Diet • Healthy Recipes • …
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MALAYSIAN QUINOA (VEGETARIAN)
Quinoa and soya chunks with satay sauce. Quinoa and soya chunks with satay sauce. Quinoa and soya chunks with satay sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore • Food And Drink • Special Diet • …
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Aug 25, 2011 - Quinoa and soya chunks with satay sauce. Aug 25, 2011 - Quinoa and soya chunks with satay sauce. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food And Drink. Appetizer. Vegetarian Appetizers. …
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MALAYSIAN QUINOA (VEGETARIAN)
Quinoa and soya chunks with satay sauce. Boil 1/2 cup water, and pour into a bowl. Mix in soy chunks. Blend in peanut butter, cream of coconut, chile, green onion, and cilantro.
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Malaysian Quinoa (vegetarian) quinoa and soya chunks with satay sauce. Ingredients. Servings: 2; 1 1/2 cups water, divided ; 1/2 cup dried soy chunks (textured vegetable protein) 1 tablespoon peanut butter ; 1 tablespoon canned cream of coconut ; 1/2 bird's eye chile, seeded and minced ; 1/2 green onion, diced ; 1 teaspoon chopped cilantro ; 1/2 cup uncooked quinoa …
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From worldbestbreadcrumbrecipes.blogspot.com
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From allrecipes.com
From allrecipes.com
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Malaysian Quinoa (Vegetarian) You'll Need: 1 1/2 cups water, divided 1/2 cup dried soy chunks (textured vegetable protein) 1 tablespoon peanut butter 1 tablespoon canned cream of coconut 1/2 bird's eye chile, seeded and minced 1/2 green onion, diced 1 teaspoon chopped cilantro 1/2 cup uncooked quinoa salt and pepper to taste Procedures : Boil 1/2 cup water, and pour into …
From direct-recipes.blogspot.com
From direct-recipes.blogspot.com
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