Madagascar Green Pepper Sauce Food

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MADAGASCAR GREEN PEPPER SAUCE



Madagascar Green Pepper Sauce image

Make and share this Madagascar Green Pepper Sauce recipe from Food.com.

Provided by brentononhicks

Categories     Sauces

Time 12m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 tablespoon butter
1 teaspoon tomato sauce
1 teaspoon English mustard
3 tablespoons madagascar green peppercorns
100 ml brandy
250 ml cream

Steps:

  • Melt butter in pan.
  • Add tomato sauce and English mustard and green peppercorns.
  • Fry for 3 minutes, till bubbling.
  • Add brandy, flambe till alcohol burnt out.
  • Add cream and simmer on low heat until desired thickness is reached.

Nutrition Facts : Calories 466.6, Fat 22.8, SaturatedFat 14.2, Cholesterol 78.4, Sodium 49.6, Carbohydrate 2.3, Fiber 0.1, Sugar 0.2, Protein 1.6

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