MAC-AND-CHEESE LOAF
Bake up a Mac-and-Cheese Loaf to enjoy a classic dish in a whole new way. Panko bread crumbs & crumbled bacon add tons of taste to our Mac-and-Cheese Loaf.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 12 servings
Number Of Ingredients 7
Steps:
- Heat oven to 375°F.
- Cook Macaroni in large saucepan as directed on package; drain. Return macaroni to pan. Add butter, milk and Cheese Sauce Mixes; stir until butter is completely melted and sauce is well blended.
- Add bread crumbs, bacon, egg and 1 cup shredded cheese; mix lightly.
- Spoon into 9x5-inch loaf pan sprayed with cooking spray.
- Bake 20 min. or until center is set, topping with remaining shredded cheese after 15 min.
Nutrition Facts : Calories 250, Fat 12 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 45 mg, Sodium 470 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 3 g, Protein 9 g
BAKED MACARONI & CHEESE LOAF
I have texture issues - so this macaroni and cheese is my favorite due to the low "slime" factor! It's more like macaroni and cheese souffle since it has eggs. I adapted this from a church cookbook recipe my mom used to have - but it was very labor intensive. This way works fine for me! I like it because it's quick to throw together and put in the oven. I usually throw in a green bean casserole with it. If you want to try a new version of an old classic - give this a try!
Provided by Jennibear
Categories Cheese
Time 1h5m
Yield 8 , 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. In a bowl, whisk the 3 eggs. Add the remaining ingredients to combine. Poor into a greased pan (I use either a bread pan or a 9x13 pan.) Cover with foil and bake for 45 minutes. Take off the foil and bake for another 15 minutes. Remove and let it rest for about 5 minutes. Cut and serve.
- You can also use seasoned bread crumbs and add onions or onion powder, garlic powder and/or ham. Sometimes I put the macaroni and a bowl with water and microwave for about 5 minutes - just to soften them a bit more. Yum! My husband swears this tastes better the next day - so he's happy to have leftovers -- .
MACARONI AND CHEESE MEATLOAF
Make and share this Macaroni and Cheese Meatloaf recipe from Food.com.
Provided by smellyvegetarian
Categories < 4 Hours
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Cook macaroni according to directions on package.
- Mix together pasta, hamburger, bread crumbs, milk, eggs, onion, green pepper, cheese, salt and pepper. Shape into loaf.
- Bake at 350 degrees F for 1 hour.
LOAF PAN MAC 'N' CHEESE
Our Loaf Pan Mac 'n' Cheese is a unique way to serve macaroni and cheese to your family. Since it's baked in a loaf pan, all you have to do is slice and serve. Everyone in the family is going to love this ooey-gooey-cheesy dinner that's loaded with hot dog pieces. In fact, don't be surprised if they start cheering, "Hot diggity dog!"
Provided by Ginsburg Enterprises
Categories Pastas
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Coat a 9- x 5-inch loaf pan with cooking spray.
- Cook macaroni according to package directions; drain and return to pot. Add butter, the cheese packets, and mustard; mix until thoroughly combined. Stir in eggs and 1-1/2 cups cheese; mix well. Stir in hot dog slices. Spoon mixture into loaf pan.
- Bake 35 minutes, then sprinkle with remaining 1/2 cup cheese. Continue baking 15 minutes, or until golden. Let sit 10 minutes, then slice and serve immediately.
ITALIAN MINI MEAT LOAVES WITH MAC AND THREE CHEESES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 40m
Yield 4 servings
Number Of Ingredients 21
Steps:
- Put a large pot of water on to boil for pasta. Preheat oven to 425 degrees F.
- Place meat in a bowl. Make a well in meat. Fill well with egg, bread crumbs, 1/4 cup cheese, peppers, onions, garlic, tomato paste, salt and pepper. Mix meat and breading and form 4 individual oval meat loaves, 1-inch thick. Coat loaves with extra-virgin olive oil and arrange on a baking sheet. Roast 18 to 20 minutes.
- When the pasta water boils, salt water and add pasta. Cook until slightly undercooked ? pasta will continue to cook when combined with cheese sauce.
- Melt butter in a saucepan and add flour. Whisk in milk. Bring to a bubble. Thicken milk, 2 to 3 minutes. Add cheeses: Cheddar, asiago, 1/2 cup Parmesan and black pepper. Stir to melt cheeses. Drain pasta and combine with melted cheese sauce and transfer to a flameproof baking dish or casserole. Place bread crumbs in a bowl and add extra-virgin olive oil and herbs to bread crumbs. Top pasta with bread crumbs. Place under a broiler and brown bread crumbs. Serve cheese and pasta alongside meat loaf.
MEATLOAF WITH COLLARD GREENS AND MAC AND CHEESE
Provided by Robert Irvine : Food Network
Categories main-dish
Time 8h
Yield 6 servings
Number Of Ingredients 49
Steps:
- For the meatloaf: Preheat the oven to 375 degrees F.
- Combine the ground beef, milk, onion, garlic, Heinz 57, breadcrumbs, parsley, salt and pepper in a bowl. Mix well.
- Form the ground beef mixture into a loaf and place in a baking dish. Bake until the meatloaf reaches an internal temperature of 150 degrees F, 45 to 60 minutes, basting with the pan drippings every 15 minutes. Brush the meatloaf with the BBQ sauce 15 minutes before it's done cooking.
- Remove the meatloaf from the oven and allow it to rest for 15 minutes, then cut into six portions and hold for plating.
- For the ham hock broth:
- Fill a 6-quart pot with 1 gallon cold water. Add the ham hocks. Bring the water to a boil over high heat, then reduce to a simmer. Allow the broth to simmer for 3 hours. Add the onions, carrots, celery and corn cobs, and simmer for 1 hour more. Strain the broth through a fine-mesh sieve (the final quantity should be between 2 and 3 quarts). Remove the ham hocks and pick the meat for use in the collard greens.
- For the collard greens: Melt the butter in a large pot. Add the onions and garlic, and saute for 3 to 4 minutes to sweat the onions. Add the chile flakes and saute 1 minute. Add the collard greens and ham hock meat, stirring to wilt the collards. Add the cider vinegar, apple juice and 8 cups of the ham hock broth, and bring to a simmer. Cover the pot and simmer until the greens are tender, 1 hour. Season with salt and pepper.
- For the mac and cheese: In a saucepot, melt the butter and then whisk in the flour to make a roux. Cook the roux for 2 minutes, then slowly whisk in the milk and bring to a simmer. Cook for 10 to 15 minutes, whisking regularly.
- Add the cream cheese and cheddar, stirring until all the cheese is melted into the sauce.
- Just before plating, heat the chicken stock in a pan and add the cooked pasta. Once the pasta is hot, add the cheese sauce and bring to a boil. Reduce the sauce to a thick consistency that coats the back of the spoon. Stir in the salt and pepper.
- For Plating: Divide the mac and cheese between the six plates. Place a piece of the meatloaf over the top of the mac and cheese. With a slotted spoon, put some of the collard greens next to the meatloaf. Serve.
- Melt the butter in a saucepot. Add the onions and garlic, and saute until the onions are translucent. Add the chili powder, smoked paprika, dry mustard, garlic powder, onion powder and cayenne. Cook for 2 to 3 minutes to toast the spices. Add the brown sugar and molasses; stir until the sugar is dissolved.
- Add the ketchup, Dijon mustard, Worcestershire sauce and cider vinegar, and bring to a simmer. Cook the sauce for 30 to 45 minutes and then puree with an immersion blender. Season with salt and pepper. Yield: 1 gallon
CHEESE LOAF
Use this loaf for breakfast, an addition to any meal, or just as a snack!
Provided by Janelle D.
Categories Bread Quick Bread Recipes
Time 50m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Grease a loaf pan.
- Stir together flour, baking powder, salt, and cheese in a large bowl. Mix in milk and melted butter. Stir to form a soft dough. Spoon dough into prepared pan.
- Bake in preheated oven, until a toothpick inserted in the center of the loaf comes out clean, about 34 to 40 minutes. Remove from pan to cool.
Nutrition Facts : Calories 244.4 calories, Carbohydrate 31.1 g, Cholesterol 26.8 mg, Fat 9 g, Fiber 1 g, Protein 9.3 g, SaturatedFat 5.6 g, Sodium 448.7 mg, Sugar 1.9 g
MAC AND CHEESE STUFFED MEATLOAF
Mac and Cheese Stuffed Meatloaf? You read that right! You won't believe how easy this Mac and Cheese Stuffed Meatloaf is to make, great for weeknights.
Provided by My Food and Family
Categories Home
Time 1h
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 350ºF.
- Prepare Dinner as directed on package.
- Meanwhile, mix meat, onions, bread crumbs, egg and 2 Tbsp. A.1. just until blended. Divide meat mixture in half; pat each half into 10x8-inch rectangle on sheet of parchment paper.
- Reserve 1/2 cup cheddar. Mix remaining cheddar with Dinner; spread over meat mixture, starting at one short end of each rectangle and spreading to within 3 inches of opposite end.
- Roll up each rectangle, starting at Dinner-covered end and removing parchment as meatloaf is rolled; press ends and edges of meatloaf together to seal. Use parchment to transfer meatloaves, seam sides down, to 2 (13x9-inch) pans sprayed with cooking spray. Discard parchment.
- Bake meatloaves 25 min. Whisk ketchup and remaining A.1. until blended; spoon over meatloaves. Sprinkle with reserved cheddar. Bake 10 min. or until meatloaves are done (160ºF). Let stand 10 min. before slicing to serve.
Nutrition Facts : Calories 420, Fat 21 g, SaturatedFat 10 g, TransFat 1.5 g, Cholesterol 105 mg, Sodium 780 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 6 g, Protein 30 g
MEATLOAF WITH CHEDDAR CHEESE
Provided by Alex Ward
Categories dinner, easy, main course
Time 1h15m
Yield Six to eight servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees.
- In a large bowl, beat the egg lightly. Add the salt, pepper, garlic powder, rosemary, parsley, mustard, ketchup and bouillon and mix until well blended. Add the celery, onion and cheese and mix again. Add the ground beef, red pepper and bread crumbs and mix thoroughly.
- Shape the mixture into a loaf approximately 14 inches long and 3 inches high. Slide the loaf onto a jellyroll pan and bake for 1 hour to 1 hour and 15 minutes, or until brown and a crust forms on the outside.
- Remove from the oven and cut into thick slices.
Nutrition Facts : @context http, Calories 387, UnsaturatedFat 8 grams, Carbohydrate 19 grams, Fat 17 grams, Fiber 2 grams, Protein 38 grams, SaturatedFat 7 grams, Sodium 717 milligrams, Sugar 6 grams, TransFat 0 grams
CHEESY MEATLOAF
A 'stuffed' meatloaf made with beef, pork, cheese, eggs, soup mix and bread crumbs. Mozzarella cheese jazzes up a classic.
Provided by LAURENVC
Categories Meat and Poultry Recipes Pork Ground Pork Recipes
Time 1h15m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl combine the beef, pork, soup mix, eggs, bread crumbs, pepper and water. Stir in 1/2 cup of the cheese. Mix well and spread half of mixture into a 9x5 inch loaf pan. Spread remaining 1 1/2 cups cheese over meat loaf mixture. Top with remaining half of meat loaf mixture.
- Bake in preheated oven for 60 minutes. Let cool 10 to 15 minutes before serving.
Nutrition Facts : Calories 407.6 calories, Carbohydrate 17.6 g, Cholesterol 135.5 mg, Fat 23.2 g, Fiber 1.1 g, Protein 30.4 g, SaturatedFat 9.7 g, Sodium 701.9 mg, Sugar 1.8 g
More about "mac and cheese loaf food"
MACARONI & CHEESE LOAF | KAYEM
From kayem.com
KOEGEL'S MACARONI & CHEESE LOAF NUTRITION FACTS - EAT THIS MUCH
From eatthismuch.com
MAC N CHEESE LOAF - MESSY BENCHES
From messybenches.com
MACARONI AND CHEESE LOAF - CHUNKY MAYONNAISE
From chunky-mayonnaise.blogspot.com
MACARONI AND CHEESE LOAF DELI MEAT RECIPES ALL YOU NEED …
From stevehacks.com
MAC AND CHEESE MEATLOAF CASSEROLE - 365 DAYS OF SLOW COOKING …
From 365daysofcrockpot.com
WHAT TO SERVE WITH MAC AND CHEESE: 12 TASTY SIDE DISHES
From insanelygoodrecipes.com
MACARONI AND CHEESE LOAF RECIPE - TABLESPOON.COM
From tablespoon.com
MAC AND CHEESE STUFFED MEATLOAF - FAMILY FRESH MEALS
From familyfreshmeals.com
MAC AND CHEESE MEATLOAF CASSEROLE - YUMMY RECIPES
From newsronian.com
MAC AND CHEESE MEATLOAF CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
MAC & CHEESE WITH YESTERDAY'S MEATLOAF - KYLE'S KRAZY KITCHEN
From kyleskrazykitchen.com
MACARONI AND CHEESE MEATLOAF BEST RECIPES
From findrecipes.info
DELI MEAT MACARONI AND CHEESE MEAT LOAF - EAT THIS MUCH
From eatthismuch.com
MAC AND CHEESE LOAF PICTURES, IMAGES AND STOCK PHOTOS
From istockphoto.com
WHAT TO SERVE WITH MACARONI AND CHEESE - SOUTHERN HOME EXPRESS
From southernhomeexpress.com
MAC-AND-CHEESE LOAF | RECIPE | KRAFT RECIPES, FOOD, CHEESE RECIPES
From pinterest.ca
MACARONI AND CHEESE LOAF - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MACARONI AND CHEESE LOAF?
MACARONI AND CHEESE LOAF, CHICKEN, PORK AND BEEF NUTRITION FACTS
From calforlife.com
MAC AND CHEESE MEATLOAF RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
MACARONI AND CHEESE LOAF RECIPE – FANCY TITLE HERE
From swampcrone.net
MACARONI AND CHEESE LOAF | RECIPE | RECIPES, MACARONI AND CHEESE ...
From pinterest.com
MAC N CHEESE STUFFED MEATLOAF - RECIPES INSPIRED BY MOM
From recipesinspiredbymom.com
MAC N CHEESE LOAF RECIPE - MAC-AND-CHEESE LOAF - MY FOOD AND …
From findrecipeworld.com
MACARONI AND CHEESE LOAF - ALFREDO SAUCE RECIPE
From alfredo-sauce-recipe.blogspot.com
10 BEST BACON CHEESE MEATLOAF RECIPES | YUMMLY
From yummly.com
MAC AND CHEESE LOAF - LUNCH MEAT CALORIES, CARBS & NUTRITION FACTS ...
From sync.myfitnesspal.com
MAC AND CHEESE PORK LOAF? WTF IS THIS? : STUPIDFOOD
From reddit.com
MACARONI AND CHEESE LOAF - HELP! | VANCOUVER - YELP
From yelp.ca
MACARONI AND CHEESE LOAF | RECIPE | FOOD, RECIPES, MACARONI CHEESE
From pinterest.com
MAC AND CHEESE MEATLOAF CASSEROLE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
MEATLOAF AND MAC-N-CHEESE FOR TWO | KIMVERSATIONS
From kimversations.com
LAZY MACARONI AND CHEESE STUFFED MEATLOAF
From thelazyslowcooker.com
WHAT IS MACARONI AND CHEESE LOAF? (WITH PICTURES)
From delightedcooking.com
YES, IT EXISTS: MACARONI & CHEESE-STUFFED MEAT LOAF, WRAPPED IN …
From worleygig.com
MACARONI AND CHEESE STUFFED MEATLOAF - BOB EVANS FARMS
From bobevansgrocery.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love