Lucky 7 Bbq Sauce Food
LUCKY 7 BBQ SAUCE
Made with just 7 ingredients you probably already have in your kitchen! Sweet and tangy, you can get a little fake BBQ going in your oven with this at the last minute. I mixed this up at the last minute for some chicken pieces we were reheating and was handed a pen and paper afterward to force me to write it down. It's just enough for one cut up chicken. Fabulous with meatballs too, but you might need to double or triple the recipe.
Provided by RZ1234
Categories Sauces
Time 2m
Yield 1/2 cup, 8 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients together and brush on your favorite meat near the end of its cooking. When the sauce starts bubbling it will have carmelized enough to be sticky and sweet. You don't really even have to measure, it's very easy to eyeball.
- OBQ, or Obie-Cue seasoning is a BBQ seasong rub. It's mostly salt, pepper, powdered onion, and powdered Worcestershire sauce. To substitute for it just add a dash of salt and pepper, a pinch of onion powder or dehydrated onions, and a dash more Worcestershire, or substitute your own favorite BBQ seasoning rub.
- The raw sugar gives it just a hint of molasses. You could substitute half white sugar and half brown sugar or white sugar and a few drops of molasses to get a similar taste.
Nutrition Facts : Calories 29.2, Fat 0.1, Sodium 195.1, Carbohydrate 7.4, Fiber 0.1, Sugar 6.8, Protein 0.3
BLUEBERRY BBQ SAUCE
This sauce is sweet and tangy. Add some at the end of cooking and pass the rest at the table. Frozen berries can be used if fresh are unavailable.
Provided by chia2160
Categories Sauces
Time 25m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- Place all ingredients into a saucepan.
- Bring to a boil, lower to simmer, cook for 15 minutes until slightly thick, stirring occasionally.
- Let it cool slightly.
- Pour into blender and puree.
- Use as you would any bbq sauce, on chicken, pork, or tuna.
Nutrition Facts : Calories 319.9, Fat 0.8, SaturatedFat 0.1, Sodium 460, Carbohydrate 77.1, Fiber 4.9, Sugar 64.4, Protein 2.6
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