CREAM CHEESE FROSTING
This healthy and easy cream cheese frosting recipe is ready in just five minutes and makes enough to frost the top and sides of one 9-by-13-inch sheet cake. We made this frosting healthy, with less saturated fat and calories than traditional versions, by using reduced-fat cream cheese instead of full-fat cream cheese, using Greek yogurt in place of butter and keeping sugar to a minimum.
Provided by Katie Webster
Categories Diabetic Birthday Recipes
Time 5m
Number Of Ingredients 4
Steps:
- Beat cream cheese, sugar, yogurt and vanilla in a mixing bowl until smooth.
Nutrition Facts : Calories 56.4 calories, Carbohydrate 3.7 g, Cholesterol 12.7 mg, Fat 3.9 g, Protein 1.7 g, SaturatedFat 2.2 g, Sodium 57.6 mg, Sugar 3.6 g
HEALTHY VANILLA FROSTING
An easy low-sugar, healthy Vanilla Frosting for cakes and cupcakes.
Provided by Carine
Categories Dessert
Time 10m
Number Of Ingredients 6
Steps:
- In a large mixing bowl, beat the softened cream cheese and butter until smooth, creamy, and no lumps show.
- Add maple syrup, vanilla extract, maple extract, and powder sugar.
- Beat on low speed to gently incorporate. Add up to 1/2 cup extra powder sugar if the frosting is not sweet enough or not as thick as you like.
- This recipe frosts up to 12 cupcakes or one 9-inch cake.
Nutrition Facts : ServingSize 1 serving, Calories 152 kcal, Carbohydrate 26 g, Protein 1 g, Fat 14 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 41 mg, Sodium 62 mg, Sugar 5 g, UnsaturatedFat 5 g
LOW SUGAR LOW FAT CREAM CHEESE FROSTING
Make and share this Low Sugar Low Fat Cream Cheese Frosting recipe from Food.com.
Provided by Donna Luckadoo
Categories Dessert
Time 3m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Let the Cream Cheese and the Butter reach room temperature.
- Next, Beat all ingredients until smooth and creamy.
- Icing cake/ cupcakes or drizzle over a Bundt cake.
- The Cake with this Icing should be refrigerated because of the Cream Cheese if there are any leftovers.
Nutrition Facts : Calories 74.7, Fat 2.4, SaturatedFat 0.7, Cholesterol 3, Sodium 228.3, Carbohydrate 7.3, Sugar 5.1, Protein 5.5
SUGAR-FREE CREAM CHEESE FROSTING
Great frosting even if you are not on a sugar-free diet!
Provided by kwolff
Categories Desserts Frostings and Icings Cream Cheese
Time 5m
Yield 12
Number Of Ingredients 4
Steps:
- Beat cream cheese and sucralose sweetener together in a bowl using an electric mixer until smooth and creamy; stir in whipped topping and vanilla extract until smooth.
Nutrition Facts : Calories 104.1 calories, Carbohydrate 5.7 g, Cholesterol 10.6 mg, Fat 8.1 g, Protein 2.2 g, SaturatedFat 6.2 g, Sodium 60.7 mg, Sugar 4.4 g
SPLENDA® LOW-FAT CREAM CHEESE FROSTING
Another good one from the SPLENDA® site. If you don't like non-fat cream cheese they suggest, you can always use the low fat as I have done.
Provided by jackieblue
Categories Dessert
Time 10m
Yield 2-3 cups
Number Of Ingredients 4
Steps:
- Beat softened butter and SPLENDA ® Granular briefly in medium bowl, until SPLENDA® Granular is just incorporated.
- Add cream cheese, tablespoon by tablespoon.
- Mix until lump free, 1 to 2 minutes.
- Scrape sides of bowl and add vanilla extract. Mix well.
Nutrition Facts : Calories 307.2, Fat 31.9, SaturatedFat 19.9, Cholesterol 61.5, Sodium 261.3, Carbohydrate 0.5, Sugar 0.5, Protein 1.9
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