Lone Star Chili Food
LONE STAR FRIES
Provided by Ree Drummond : Food Network
Time 1h5m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Fill a large bowl with ice water. Peel and rinse the potatoes. Cut each potato into 4 or 5 slices lengthwise, then cut each piece into fries. Place the fries in the ice water.
- Halve the avocados and remove the pits. Dice the avocados in their shells, then squeeze the flesh into a medium bowl. Mash the avocados with the back of a fork until you reach the desired consistency for guacamole. Fold in the lime juice, Roma tomato and jalapeño. Season with salt and pepper and set aside.
- Heat a large cast-iron skillet over medium-high heat; line a plate with paper towels. Add the chorizo to the skillet and cook until browned, 5 to 8 minutes, then transfer to the lined plate to drain. Lightly clean the skillet and lower the heat to medium low. Add the cheese and fire-roasted tomatoes and green chiles. Cook, stirring frequently, until the cheese has melted. Fold in the chorizo and place on a very low burner until ready to use.
- Fill a large, heavy-bottomed pot with a few inches of oil. Heat the oil to 300 degrees F.
- Drain and rinse the potatoes under cold water for 15 to 20 seconds. Transfer to a baking sheet lined with paper towels and blot with the paper towels to dry them. Line a second baking sheet with fresh paper towels.
- Fry the potatoes in 2 batches until they are slightly softened but have no color, 3 to 4 minutes. Remove to the fresh paper towels to drain
- Heat the oil to 400 degrees F; line a third baking sheet with fresh paper towels. Fry the potatoes in 2 batches until golden and crisp, 2 to 3 minutes. Drain on the paper towels.
- Sprinkle the seasoning salt over the fries, then toss and place on a platter.
- Top the fries with half of the queso con chorizo followed by the guacamole, sour cream, cilantro and pimentos. Transfer the remaining queso con chorizo to a serving bowl and serve alongside the fries.
LONE STAR CHILI
Make and share this Lone Star Chili recipe from Food.com.
Provided by Todd Arrants
Categories < 4 Hours
Time 2h20m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef; combine browned beef with all remaining ingredients and simmer for 2 hours. Ready to serve.
Nutrition Facts : Calories 154.9, Fat 8.8, SaturatedFat 3.4, Cholesterol 38.6, Sodium 889.8, Carbohydrate 7.7, Fiber 1.8, Sugar 4, Protein 11.7
LONE STAR STEAKHOUSE SALSA - COPYCAT
Whenever I bring this recipe to a get together, a crowd quickly gathers around the platter and the salsa disappears just as fast. A friend of mine gave me this recipe, which she got from a friend of hers and was told that it was the recipe for the Lone Star Salsa(Tex Mex restuarnt).
Provided by Love 2 Cook
Categories Vegetable
Time 20m
Yield 4 cups
Number Of Ingredients 10
Steps:
- To easily peel tomatoes, cut an X into the top or bottom of the tomato and place in boiling water for a few minutes remove, let cool slightly and remove skin.
- Dice tomatoes, place in food processor add tomato paste, chopped peppers, minced garlic, cilantro, salt, onions, garlic powder and oil. Process until mixed.
- This mixture usually fills my food processor, so I empty this into a bowl; add the can of diced tomatoes and process to chop the tomatoes a little finer. I then put this into first mixture and mix.
- At this point the salsa is ready to serve, but if left to sit in refrigerator for a few hours the salsa will thicken and the flavours will intensify.
- This method produces a fine textured salsa. I you like a chunkier salsa, I sometimes place onions, seeded peppers, cilantro, garlic in the processor whole and process until chopped. I then take the tomatoes and pulse them until I have the texture I like.
Nutrition Facts : Calories 205.7, Fat 10.9, SaturatedFat 1.6, Sodium 1911.1, Carbohydrate 27.1, Fiber 6.5, Sugar 16.2, Protein 4.7
More about "lone star chili food"
From beeflovingtexans.com
From menupriceshub.com
From tripadvisor.ca
From restaurantmealprices.com
From menuswithprice.com
From petitesouthernbelle.com
From frontporchpantry.com
From m.facebook.com
From dnb.com
From m.cookeatshare.com
From menuwithprice.com
From myfooddiary.com
From weightwatchers.com
From kitchensurfing.com
From sunset.com
From lifeatthetable.com
From topsecretrecipes.com
From yourfoodtown.com
From texaslonestartamales.com
From recipes.sparkpeople.com
From tfrecipes.com
From topsecretrecipes.com
From texasfood.com
From scentblaster.net
From biteclubcayman.com
From gardenandgun.com
From jesspryles.com
From lonestartexasgrill.com
From texasalmanac.com
From yummly.com
From recipeshappy.com
From webetutorial.com
From en.m.wikipedia.org
From realmenuprices.com
From expressnews.com
From mashed.com
From lonestartexasgrill.com
From lonestartexasgrill.com
From yummly.co.uk
From kitchen.coseppi.com
From allshecooks.com
From tfrecipes.com
From yummly.com
From fastfoodinusa.com
From m.cookeatshare.com
From nutrition-healthy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
