LOADED BAKED POTATO & CHICKEN CASSEROLE
Make and share this Loaded Baked Potato & Chicken Casserole recipe from Food.com.
Provided by bsmith1
Categories Chicken
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 500 degrees.
- In large bowl mix olive oil, salt, pepper, paprika, garlic powder and hot sauce.
- Add potatoes to bowl and allow to marinate for 10 minutes.
- Using a strainer and another bowl, drain the potatoes. Collect all remaining sauce in one bowl and set aside.
- Coat baking dish with cooking spray.
- Spread potatoes evenly in baking dish and bake for 45 minutes, stirring every 15 minutes.
- Fry bacon and set aside to drain.
- Using the bacon grease, brown the chicken cubes and add them to the remaining sauce. Coat the chicken cubes evenly in the sauce.
- Once potatoes are done, spread the chicken on top. Bake for 12 minutes.
- Crumble the bacon, grate the cheese, and chop the green onions.
- Layer the cheese, bacon, and half of the green onions and bake for 3 - 5 minutes more, until the cheese is melted.
- Add fresh green onions before serving.
LOADED POTATO AND BUFFALO CHICKEN CASSEROLE
Make and share this Loaded Potato and Buffalo Chicken Casserole recipe from Food.com.
Provided by Donnie Blanchette
Categories Meat
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 500 degrees. Spray a 9X13" baking dish with cooking spray. In a large bowl mix together the olive oil, salt, pepper, paprika, garlic powder and hot sauce. Add the cubed potatoes and stir to coat. Carefully scoop the potatoes into the prepared baking dish, leaving behind as much of the olive oil/hot sauce mixture as possible. Bake the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and crispy and browned on the outside. While the potatoes are cooking, add the cubed chicken to the bowl with the left over olive oil/hot sauce mixture and stir to coat. Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400 degrees. Top the cooked potatoes with the raw marinated chicken. In a bowl ix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. Return the casserole to the oven and bake for 15 minutes or until chicken is cooked through and the topping is bubbly delicious.
- Serve with extra hot sauce and/or ranch dressing.
LOADED BAKED POTATO CASSEROLE
Make and share this Loaded Baked Potato Casserole recipe from Food.com.
Provided by wannabecook
Categories Potato
Time 55m
Yield 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Combine evaporated milk, water, butter, potato slices and sauce mis in a 5-quart pot, over medium heat, just until it comes to a boil.
- Remove from heat.
- Stir in sour cream and chives.
- Pour into greased 13x9 casserole dish.
- Sprinkle with cheese.
- Bake 40 minutes.
Nutrition Facts : Calories 280.8, Fat 17.1, SaturatedFat 10.2, Cholesterol 45.2, Sodium 555.1, Carbohydrate 25.3, Fiber 2.3, Sugar 0.1, Protein 7.7
LOADED BAKED POTATO CASSEROLE
This recipe came from a few different recipes which I have combined to make something that my family enjoys. If you buy already cooked bacon it is even quicker to make.
Provided by JFitz
Categories < 60 Mins
Time 55m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Boil Potatoes with skin on until Soft.
- When cool peel skin and slice or cube. Spray a 13" x 9" Baking Dish. Layers potatoes in bottom of pan.
- Sprinkle with Salt,Pepper, Garlic Powder ,Onion Powder, and Bacon.
- Mix together Cheddar Cheese, Whipping Cream and Sour Cream and put on top of potatoes.
- Bake @ 350 for 30 minutes or until cheese is melted.
Nutrition Facts : Calories 1027.5, Fat 82.8, SaturatedFat 44.8, Cholesterol 267.6, Sodium 1724.1, Carbohydrate 30.6, Fiber 2.1, Sugar 1.5, Protein 40.9
CHICKEN & POTATO CASSEROLE
I made up this recipe using what I had in the kitchen. It is a new family favorite! Super simple...and delicious!!
Provided by Kyleen_03
Categories One Dish Meal
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 400 degrees. Grease 9 x 13 dish with cooking spray.
- 2. Place cubed chicken, potatoes, garlic, celery, & onion in dish and toss together.
- 3. Mix water & chicken boullion until dissolved (or you can use 1/2 cup chicken broth).
- 4. Melt butter and add to chicken broth, also add cream of chicken soup, lemon juice, oregano, and italian seasoning, mix well, then pour over top of chicken and potatoes.
- 5. Season with salt & pepper to taste.
- 6. Cover with foil and bake for approximately 45 minutes, then uncover and bake for another 20-25 minutes.
LOADED POTATO AND BUFFALO CHICKEN CASSEROLE
Make and share this Loaded Potato and Buffalo Chicken Casserole recipe from Food.com.
Provided by internetnut
Categories Vegetable
Time 1h15m
Yield 4-5 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 500F (This is NOT a typo, 500F is correct!) .
- In a large bowl mix together the olive oil, hot sauce, salt, pepper, garlic powder & paprika.
- Add the potatoes and stir to coat.
- Add the potatoes to a greased baking dish.
- When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix.
- Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake.
- Roast the potatoes for 45-50 minutes, stirring every 10-15 minutes, until cooked through and nice and crispy on the outside.
- Once the potatoes are fully cooked add the marinated chicken.
- Once the potatoes are fully cooked, remove from the oven and lower the oven temperature to 400°F.
- In a large bowl mix all the topping ingredients together.
- Top the raw chicken with the topping.
- Bake 15 minutes or until until the chicken is cooked through and the topping is melted and bubbly delicious.
- Serve with extra hot sauce and/or ranch dressing.
More about "loaded baked potato chicken casserole recipe 445 food"
LOADED BAKED POTATO CHICKEN CASSEROLE RECIPE - FOOD …
From foodfolksandfun.net
5/5 (1)Total Time 1 hrCategory Main DishCalories 633 per serving
- Preheat oven to 400 degrees F. Spray 9x13-inch pan (or other 3 quart pan) with nonstick cooking spray. Add potatoes to pan. In a small bowl add butter, paprika, garlic powder, salt, and pepper. Stir until combined. Pour butter mixture over potatoes and toss until potatoes are evenly coated. Cook potatoes for 45-50 minutes, or until fork-tender.
- WHILE POTATOES ARE IN OVEN: Cut bacon into 1-inch pieces. Cook in large skillet over medium heat until done, about 6-8 minutes, stirring occasionally. Drain on paper towel-lined plate. Leave all but 1 tablespoon of bacon grease in skillet. Cook chicken pieces on medium heat until fully cooked, about 8 minutes.
- Remove potatoes from oven, and turn off oven. Sprinkle 1 cup cheese evenly over potatoes. Then layer chicken, bacon, and green onions on top. Sprinkle remaining cheese and return to oven for 3-5 minutes, or until the cheese melts. Serve with sour cream and green onion.
LOADED BAKED POTATO CHICKEN CASSEROLE RECIPE - SWEET …
From sweetpeaskitchen.com
4.3/5 (78)Total Time 1 hrCategory Casseroles, MainsCalories 605 per serving
- In a bowl you will mix your melted butter, paprika, salt, pepper, and garlic powder together. Once mixed pour over the potatoes.
- You will cook your potatoes at 400 degrees for 45-50 minutes or until the potatoes are tender when you poke them.
LOADED BAKED POTATO CHICKEN CASSEROLE » ALLFOOD.RECIPES
From allfood.recipes
LOADED BAKED POTATO & CHICKEN CASSEROLE - DELICIOUS AS …
From deliciousasitlooks.com
LOADED BAKED POTATO CHICKEN CASSEROLE · EASY FAMILY RECIPES
From easyfamilyrecipes.com
5/5 (1)Total Time 30 minsCategory DinnerCalories 405 per serving
LOADED BAKED POTATO CASSEROLE RECIPE - FOOD.COM
From food.com
15 SHREDDED CHICKEN AND POTATO RECIPES - SELECTED RECIPES
From selectedrecipe.com
15 BAKED POTATO RECIPE WITH CHICKEN - SELECTED RECIPES
From selectedrecipe.com
LOADED CHICKEN AND POTATOES CASSEROLE | RECIPE | RECIPES, …
From pinterest.ca
A LOADED CHICKEN AND POTATO CASSEROLE THAT’S FAST AND EASY
From youtube.com
LOADED CHICKEN AND POTATO CASSEROLE RECIPE
From allrecipes.com
LOADED BAKED POTATO CHICKEN CASSEROLE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
CHICKEN LOADED BAKED POTATO RECIPE - THE WORLD RECIPE
From theworldrecipe.com
LOADED BAKED POTATO & CHICKEN CASSEROLE - TASTEFULLY SIMPLE
From tastefullysimple.com
MR. FOOD: LOADED BBQ BAKED POTATO CASSEROLE
From koamnewsnow.com
LOADED POTATO CASSEROLE - TO SIMPLY INSPIRE
From tosimplyinspire.com
LOADED BAKED POTATO & CHICKEN CASSEROLE RECIPE - FOOD NEWS
From foodnewsnews.com
24 CHRISTMAS CASSEROLE RECIPES FOR EVERY MEAL OF THE DAY
From bhg.com
LOADED BAKED POTATO CHICKEN CASSEROLE RECIPE 445 FOOD
From homeandrecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love