LITHUANIAN KUGELA
Ah, Kugela! The national dish of Lithuania! What celebration would be complete without it? Remember, Kugela is an art, not just a recipe. Experiment with ingredients and techniques to make your own Kugela statement. Serve with a dollop of sour cream, if you like.
Provided by JOENAUJOKAS
Categories Side Dish Potato Side Dish Recipes
Time 1h35m
Yield 10
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels. Reserve half of bacon drippings, and set aside. Return skillet to stove; stir onions, and cook until soft and translucent.
- In a large bowl, stir together reserved drippings, bacon, onion, and potatoes. Mix in flour, evaporated milk, and eggs. Season with salt and pepper to taste.
- Pour into baking dish, and bake in a preheated oven until top is nicely brown, about 1 hour. Cut into squares, and serve with sour cream, if desired.
Nutrition Facts : Calories 372.6 calories, Carbohydrate 49.7 g, Cholesterol 137.9 mg, Fat 12.1 g, Fiber 5.4 g, Protein 17 g, SaturatedFat 4.6 g, Sodium 436.6 mg, Sugar 6.1 g
LITHUANIAN KUGELIS
This is a Lithuanian dish that my family makes mainly during the holiday season. It goes great with ham or turkey. It is also served in many authentic European restaurants. This recipe is time consuming but well worth the work put into it. This is a 'stick to your ribs' dish and is in no way considered lo-cal or healthy. A dollop of sour cream on top of each piece is a great topping.
Provided by J Sell Sr/Jr
Categories Side Dish Potato Side Dish Recipes
Time 2h
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a Dutch oven set over medium heat, cover, and cook until the bacon has softened and begun to release it's grease. Stir in the onion and cook until softened and translucent. Remove the cover, and continue cooking and stirring until the mixture caramelizes and turns a deep, golden brown. Remove from heat and stir in butter to melt.
- Stir shredded potatoes into the onion mixture, then stir in the evaporated milk and eggs until well combined. Pour into a 9x13-inch glass baking dish.
- Bake in preheated oven for 1 hour, or until golden on top. Remove and let stand for 10 minutes before slicing into 3x3-inch squares. Serve hot.
Nutrition Facts : Calories 474.7 calories, Carbohydrate 39 g, Cholesterol 148.2 mg, Fat 29.8 g, Fiber 4.6 g, Protein 13.9 g, SaturatedFat 12.8 g, Sodium 450.4 mg, Sugar 5.9 g
LITHUANIAN KUGELA (POTATO, ONION AND BACON CASSEROLE)
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Grease a 9x13 inch baking dish.
- In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels.
- Reserve half of bacon drippings, and set aside.
- Return skillet to stove; stir onions, and cook until soft and translucent.
- In a large bowl, stir together reserved drippings, bacon, onion, and potatoes.
- Mix in flour, evaporated milk, and eggs.
- Season with salt and pepper to taste.
- Pour into baking dish, and bake in a preheated oven until top is nicely brown, about 1 hour.
- Cut into squares, and serve with sour cream.
LITHUANIAN KUGELIS
Traditional Lithuanian potato dish served with sour cream, or applesauce. This is one of our eclectic families favorite holiday dishes. This recipe was given to me by my Aunt Pat
Provided by IndyRob
Categories European
Time 2h
Yield 12 , 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a Dutch oven set over medium heat, cover, and cook until the bacon has softened and begun to release it's grease.
- Stir in the onion and cook until softened and translucent. Remove the cover, and continue cooking and stirring until the mixture caramelizes and turns a deep, golden brown. Remove from heat and stir in butter to melt.
- Stir shredded potatoes into the onion mixture, then stir in the evaporated milk and eggs until well combined. Pour into a 9x13-inch glass baking dish.
- Bake in preheated oven for 1 hour, or until golden on top. Remove and let stand for 10 minutes before slicing into 3x3-inch squares. Serve hot.
KUGELA
"Ah, Kugela! The national dish of Lithuania! What celebration would be complete without it? Remember, Kugela is an art, not just a recipe. Experiment with ingredients and techniques to make your own Kugela statement. Serve with a dollop of sour cream, if you like."
Provided by SLColman
Categories Potato
Time 1h30m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).
- Lightly grease a 9x13 inch baking dish.
- In a large skillet over medium heat, fry bacon pieces until crisp; remove to drain on paper towels.
- Reserve half of bacon drippings, and set aside.
- Return skillet to stove; stir onions, and cook until soft and translucent.
- In a large bowl, stir together reserved drippings, bacon, onion, and potatoes.
- Mix in flour, evaporated milk, and eggs.
- Season with salt and pepper to taste.
- Pour into baking dish.
- Bake in a preheated oven until top is nicely brown, about 1 hour.
- Cut into squares and serve with sour cream, if desired.
Nutrition Facts : Calories 501.5, Fat 26.3, SaturatedFat 9.4, Cholesterol 167.6, Sodium 470.4, Carbohydrate 49.9, Fiber 5.4, Sugar 2.7, Protein 16.7
More about "lithuanian kugela food"
LITHUANIAN KUGELIS | POTATO PUDDING [RECIPE] | MY FOOD …
From myfoododyssey.com
LITHUANIAN KUGELIS RECIPE | BULVIų PLOKšTAINIS (POTATO …
From lithuanianmha.org
TRADITIONAL LITHUANIAN POTATO PUDDING KUGELIS RECIPE
From thespruceeats.com
10 TRADITIONAL LITHUANIAN DISHES YOU NEED TO TRY
From theculturetrip.com
HOW TO MAKE LITHUANIAN KUGELIS - POTATO KUGEL
From youtube.com
LITHUANIAN FOOD: 20 DISHES TO TRY IN LITHUANIA | WILL FLY FOR …
From willflyforfood.net
KUGLA - LITHUANIAN POTATO PUDDING - RECIPE - COOKS.COM
From cooks.com
LITHUANIAN POTATO KUGEL RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LITHUANIAN KUGELIS | TASTYCOOKERY
From tastycookery.com
LITHUANIAN KUGELIS (POTATO PUDDING) - A COALCRACKER IN THE KITCHEN
From acoalcrackerinthekitchen.com
LITHUANIAN KUGELA | RECIPE | LITHUANIAN RECIPES, COMFORT FOOD …
From pinterest.co.uk
LITHUANIAN KUGELIS POTATO CASSEROLE - FOOD FOR YOUR BODY, MIND, …
From gloriagoodtaste.com
12 TRADITIONAL FOOD IN LITHUANIA YOU MUST TRY - UPDATED 2022
From trip101.com
KUGELIS: A TRADITIONAL LITHUANIAN POTATO CASSEROLE RECIPE
From delishably.com
LITHUANIAN KUGELIS: THE POTATO-BACON CASSEROLE YOU DIDN'T KNOW …
From thenorthernvox.com
TOP 20 MOST POPULAR LITHUANIAN FOODS & DISHES - CHEF'S PENCIL
From chefspencil.com
ANGELA'S LITHUANIAN KITCHEN!: LITHUANIAN KUGELA RECIPE
From angelaslithuaniankitchen.blogspot.com
KUGELIS POTATO PUDDING: BEST EVER KUGELIS RECIPES! | EPERSIANFOOD
From epersianfood.com
20+ MOST POPULAR LITHUANIAN FOODS TO ENJOY 2022 - LACADEMIE
From lacademie.com
LITHUANIAN RECIPES KUGELIS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
LITHUANIAN KUGELA - LUNCH RECIPES
From fooddiez.com
TOP 17 TRADITIONAL LITHUANIAN FOOD – BEST LITHUANIAN DISHES
From toptravelsights.com
LITHUANIAN KUGELA | RECIPE | KUGELA RECIPE, KUGELIS RECIPE, …
From pinterest.ca
LITHUANIAN KUGELA BY JANET SLIVOSKI | LITHUANIAN RECIPES, RECIPES, …
From pinterest.ca
HOW TO MAKE KUGELA (KUGELIS) - B+C GUIDES
From guides.brit.co
KUGELIS | TRADITIONAL CASSEROLE FROM LITHUANIA, BALTIC
From tasteatlas.com
10 OF THE BEST LITHUANIAN FOODS TO INDULGE YOU IN LOOKING FOR MORE
From flavorverse.com
LITHUANIAN FOODS: FEATURES, NATIONAL DISHES, RECIPES - TRIPPRIVACY
From tripprivacy.com
HARRY’S LITHUANIAN KUGELIS - CBEEBIES - BBC
From bbc.co.uk
LITHUANIAN FOOD TEST: KUGELIS AND CEPELINAI - BALTIC VALUE
From stores.balticvalue.com
20 LITHUANIAN FOOD FAVORITES YOU WILL LOVE | 2FOODTRIPPERS
From 2foodtrippers.com
LITHUANIAN CABBAGE ROLLS (BALANDELIAI) - INTERNATIONAL CUISINE
From internationalcuisine.com
FOOD IN LITHUANIA (25+ DISHES) | TRADITIONAL LITHUANIAN FOOD IN …
From foodfuntravel.com
ANGELA'S LITHUANIAN KITCHEN!: LITHUANIAN KUGELA RECIPE - PINTEREST
From pinterest.com
10 BEST LITHUANIAN RECIPES | YUMMLY
From yummly.com
11 TRADITIONAL LITHUANIAN DISHES YOU MUST TRY - UK TRAVEL
From skyscanner.net
LITHUANIAN KUGELIS (POTATO PUDDING)… - YOU BETCHA CAN MAKE THIS!
From youbetchcanmakethis.com
KUGELIS LITHUANIAN POTATO CASSEROLE : 8 STEPS (WITH PICTURES ...
From instructables.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love