Liquid Cake Food

LIQUID CAKE

Liquid Cake image

Provided by Ken Gross

Time 10m

Yield Serves 4

Number Of Ingredients 6

Ingredients

1 passion fruit, skinned and seeded
1/4 cup vanilla ice cream, softened
1/4 cup mango sorbet, softened
1/4 cup vodka
1 cup brut Champagne
2 butter cookies, crumbled

Steps:

Halve the passion fruit and, using a wooden spoon or rubber spatula, scrape the pulp through a fine-mesh sieve set over a bowl. Discard the remaining seeds and pulp.
In a medium bowl, combine the ice cream and sorbet. Pour in the vodka and whisk lightly. Stir in the passion-fruit purée and then fold in the Champagne.
Sprinkle the cookies evenly among 4 martini glasses. Top each with the vodka mixture and serve immediately.

Nutrition Facts : @context http, Calories 129, UnsaturatedFat 0 grams, Carbohydrate 11 grams, Fat 1 gram, Fiber 1 gram, Protein 1 gram, SaturatedFat 1 gram, Sodium 20 milligrams, Sugar 7 grams

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