Lipton Onion Meatloaf Food

LIPTON ONION SOUP MEATLOAF

Lipton Onion Soup Meatloaf image

Provided by insanelygood

Time 1h30m

Number Of Ingredients 6

Ingredients

2 pounds lean ground beef
1 packet dry onion soup mix
2 eggs (beaten)
1/3 cup ketchup
3/4 cup water
1 1/2 cups breadcrumbs

Steps:

Preheat the oven to 350 degrees F.
Line a 13 x 9 baking pan or roasting pan with foil. Set aside.
In a large bowl, combine the eggs, ketchup, water, and soup mix. Mix until combined.
Add the breadcrumbs and ground beef. Mix well.
Form into a loaf and place meatloaf into the pan.
Bake for 1 hour and 15 minutes.
Let stand for 10 minutes. Then serve and enjoy!

Nutrition Facts : Calories 298 cal

PIZZA MEATLOAF

Pizza Meatloaf image

Make and share this Pizza Meatloaf recipe from Food.com.

Provided by bugsbunnyfan

Categories One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 8

Ingredients

1 (1 1/4 ounce) envelope Lipton Recipe Secrets onion soup mix (1 envelope)
2 lbs ground beef
1 1/2 cups fresh breadcrumbs
2 eggs
1 small green bell pepper, chopped (optional)
1/4 cup water
1 cup ragu old world style pasta sauce, divided
1 cup shredded mozzarella cheese, divided (about 4 ounces)

Steps:

Preheat oven to 350°F.
In large bowl, combine all ingredients except 1/2 cup Pasta Sauce and 1/2 cup cheese.
In 13x9-inch baking or roasting pan, shape into loaf. Top with remaining 1/2 cup Pasta Sauce.
Bake uncovered, 50 minutes.
Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand 10 minutes before serving.

Nutrition Facts : Calories 418.9, Fat 23.3, SaturatedFat 9.2, Cholesterol 141.1, Sodium 864.7, Carbohydrate 21.2, Fiber 1.3, Sugar 4.5, Protein 29.4

EASY ONION MEATLOAF

Easy Onion Meatloaf image

I believe you are a meatloaf person or you aren't; simple. I also believe the best meatloaf is the one you grew up on; others just seem to taste not quite right. I haven't found the one my family eats on here. After trying several others, I keep coming back to my Mom's. It's not necessarily better but it's the one I grew up on and that makes all the difference in the world. Meat, onions, gravy and a big pile of ketchup on the side for dipping, yum.

Provided by jrusk

Categories One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 5

Ingredients

2 lbs ground beef
1 (1 1/4 ounce) envelope Lipton Onion Soup Mix
1 egg
1 (6 ounce) can evaporated milk
1 (18 ounce) jar beef gravy, Heinz Savory Beef Gravy

Steps:

Preheat oven to 350 degrees Fahrenheit.
Mix ground beef, onion soup mix, egg, and evaporated milk together. The texture should be very mushy with a lot of moisture. (6 oz. evaporated milk is usually enough but you could use a 12 oz. can, adding as you mix and save the leftover evaporated milk).
Form meat mixure into a loaf and place in a baking pan.
Bake until meat is done, about 45 minutes.
Drain off some of the excess juice/grease.
Top meatloaf with the jar of gravy; put pan back in oven to heat gravy through, about 5 minutes.

Nutrition Facts : Calories 656, Fat 41.5, SaturatedFat 17.1, Cholesterol 216.9, Sodium 1638.5, Carbohydrate 16.3, Fiber 1.1, Sugar 0.7, Protein 52.1

LIPTON SOUPERIOR MEATLOAF RECIPE - (3.8/5)

Lipton Souperior Meatloaf Recipe - (3.8/5) image

Provided by zorro623

Number Of Ingredients 6

Ingredients

1 envelope Lipton Recipe Secrets Onion Soup Mix
2 pounds ground beef or ground turkey
3/4 cup plain dry bread crumbs
2 eggs
3/4 cup water
1/3 cup ketchup

Steps:

Preheat oven to 350°F. In large bowl, combine all ingredients. In 13x9-inch baking or roasting pan, shape into a loaf. For best results, line pan with aluminum foil and use a non-stick cooking spray before adding meatloaf to the pan. Bake 1 hour or until cooked through. Let stand 10 minutes, then serve.

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