Lime Cayenne Mayonnaise Food

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LIME MAYO



Lime Mayo image

Great dressing for pulled pork wraps!

Provided by Jake176

Categories     Side Dish     Sauces and Condiments Recipes

Time 40m

Yield 5

Number Of Ingredients 5

½ cup reduced-fat mayonnaise
½ cup finely chopped red onion
1 tablespoon lime juice
½ teaspoon bottled minced garlic
¼ teaspoon finely grated fresh lime zest

Steps:

  • Stir mayonnaise, red onion, lime juice, garlic, and lime zest together in a bowl. Cover bowl with plastic wrap and refrigerate until cold, about 30 minutes.

Nutrition Facts : Calories 85.7 calories, Carbohydrate 3.9 g, Cholesterol 8.4 mg, Fat 8 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 1.3 g, Sodium 162.3 mg, Sugar 1.8 g

CILANTRO-LIME MAYONNAISE



Cilantro-Lime Mayonnaise image

This zesty mayonnaise is a great alternative to traditional tartar sauce for almost any kind of seafood. This recipe comes from Bon Appetit.

Provided by Geema

Categories     Sauces

Time 10m

Yield 1 cup

Number Of Ingredients 6

1 cup cilantro leaf
3 tablespoons lime juice
1 garlic clove
1 teaspoon Dijon mustard
1/4 teaspoon hot sauce
3/4 cup mayonnaise

Steps:

  • Blend first 5 ingredients in food processor until cilantro is chopped.
  • Add mayonnaise and process just to blend.
  • Season with salt and pepper and refrigerate until ready to use.

Nutrition Facts : Calories 710.5, Fat 59.2, SaturatedFat 8.7, Cholesterol 45.8, Sodium 1349, Carbohydrate 48, Fiber 0.9, Sugar 12.4, Protein 2.5

LIME (OR LEMON) MAYONNAISE



Lime (Or Lemon) Mayonnaise image

It's great to make mayo from scratch but, if you don't have time, you can use a good quality whole-egg purchased one then just do step 3. This will keep in a refrigerator, well covered, for 2-3 days. Australian measurements used.

Provided by auntchelle

Categories     Sauces

Time 7m

Yield 1 cup, 12 serving(s)

Number Of Ingredients 8

2 egg yolks
1 teaspoon Dijon mustard
1 tablespoon lemon juice
1 cup olive oil
1 tablespoon lime juice, freshly squeezed (or lemon)
1 teaspoon lime zest (or lemon)
salt
fresh ground black pepper

Steps:

  • Combine egg yolks, mustard and half the lemon juice in a blender or food processor until light and creamy.
  • With the blender still running, add the oil in a thin stream until the mixture thickens. Stir in remaining lemon juice.
  • Stir in lime juice and the lime zest then season to taste.

Nutrition Facts : Calories 168.2, Fat 18.7, SaturatedFat 2.7, Cholesterol 31.5, Sodium 6.3, Carbohydrate 0.3, Sugar 0.1, Protein 0.4

CHIPOTLE LIME MAYONNAISE



Chipotle Lime Mayonnaise image

Recipe courtesy of The East Coast Grill and the Back Eddy. The Restaurant owner serves this mayonnaise on a grilled coriander rubbed chicken sandwich.

Provided by DailyInspiration

Categories     Sauces

Time 5m

Yield 1/2 cups

Number Of Ingredients 7

1/2 cup mayonnaise
2 chipotle peppers, minced
1 teaspoon garlic, minced
2 tablespoons fresh lime juice (1 lime)
3 tablespoons fresh cilantro, chopped
kosher salt
fresh ground black pepper

Steps:

  • Combine and mix ingredients in a medium size bowl. Use immediately or cover and refrigerate.

LIME CAYENNE MAYONNAISE



Lime Cayenne Mayonnaise image

Make and share this Lime Cayenne Mayonnaise recipe from Food.com.

Provided by Sharon123

Categories     Southwestern U.S.

Time 5m

Yield 1/2 cup

Number Of Ingredients 4

1/2 cup mayonnaise
1/2 teaspoon grated lime rind
1/4 teaspoon ground cayenne pepper
2 tablespoons fresh lime juice

Steps:

  • Stir together all ingredient; cover and chill until ready to serve. Enjoy!

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