Lemonade Slushie Food
LEMONADE SLUSHIE
Sugar-free lemonade drink mix gives this Healthy Living slushie its citrusy appeal. And blending cubes of frozen lemonade to make the slushie? Genius!
Provided by My Food and Family
Categories Home
Time 3h10m
Yield 7 servings, about 1/2 cup each
Number Of Ingredients 3
Steps:
- Pour prepared soft drink into plastic ice cube tray.
- Freeze 3 hours or until firm.
- Blend water, dry drink mix and lemonade ice cubes in blender on high speed until slushy, using pulsing action. Serve immediately.
Nutrition Facts : Calories 5, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
CHERRY LEMONADE SUPER-SLUSHIE
Steps:
- Add drink mix to 2 cups of cold water and stir to dissolve. Transfer to a blender. Add cherries and ice and blend until mixed but still icy. Pour and enjoy!
Nutrition Facts : Calories 65, Sodium 35 milligrams, Carbohydrate 15 grams, Fiber 2 grams, Protein 1 grams, Sugar 12 grams
COTTON CANDY LEMONADE SLUSHIE
Steps:
- Puree the lemonade concentrate, 1 ounce of the cotton candy and 2 cups cold water in the carafe of a blender. Add 2 heaping cups of ice and blend again until smooth and thick. Pour into chilled serving glasses. Stick a piece of cotton candy onto the rim of each glass.
LEMONADE SLUSHIE RECIPE
Looking for something seriously refreshing to beat the heat? This lemonade slushie is icy and tangy: drink it straight up or spike it with gin for a kick!
Provided by a Couple Cooks
Categories Drink
Time 6h
Number Of Ingredients 5
Steps:
- Juice the lemons. In a small saucepan, heat the lemon juice, honey, and 1/2 cup water. Stir to dissolve the maple syrup or honey. When the mixture reaches a simmer, turn off the heat, and add a large handful mint leaves. Let steep for 10 minutes. Remove mint leaves and add 2 ½ cups cool water. Pour into ice cube trays and freeze (the liquid will fill about 2 ½ trays) - about 6 hours or overnight.
- When ready to serve, place the lemon ice cubes into a blender with the gin (optional), and blend. Add just enough water to make it slushy (about 1 cup, or more without gin). Serve immediately.
LEMONADE SLUSH
I used to make a similar beverage with orange juice concentrate, but I enjoy lemonade so much I use that. My family loved the results and now I fix this lemon version all the time.-Tracy Brousseau, Orem, Utah
Provided by Taste of Home
Time 10m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a blender, combine lemonade concentrate, milk, water, vanilla and food coloring if desired; cover and process until blended. While processing, slowly add crushed ice. Process until slushy. Serve immediately.
Nutrition Facts : Calories 56 calories, Fat 0 fat (0 saturated fat), Cholesterol 1mg cholesterol, Sodium 17mg sodium, Carbohydrate 13g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
FROZEN LEMONADE OR FRUIT JUICE SLUSHIES
An icy treat for hot weather! Kids will love this and parents will to. Things don't taste as sweet when cold so people who like sweeter lemonade will want extra sweetener while those who prefer a tarter drink will not. Adults may enjoy the optional rum or whiskey. Any excess may be frozen in popsicle molds. Variation: Try frozen juice concentrates instead of the lemonade concentrate. I like grapefruit, my kids like grape. Try orange slushies for a summer brunch.
Provided by 3KillerBs
Categories Beverages
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Load blender with ice cubes to the 4 1/2 cup mark.
- Add lemonade concentrate and optional sweetener if used.
- Fill blender with cold water to the 5 cup mark.
- Blend on whatever speed your blender recommends for crushing ice until smooth and slushy.
- Divide into serving glasses (it will have a texture resembling soft-serve ice cream), and garnish with lemon slices. A spoon may be necessary.
- A shot of rum or whiskey may be poured overtop an individual serving or, if only adults are partaking, rum or whiskey can be added to the blender before the water.
Nutrition Facts : Calories 99.1, Fat 0.1, Sodium 2.2, Carbohydrate 25.8, Fiber 0.1, Sugar 24.6, Protein 0.2
RASPBERRY LEMONADE SLUSHIES
An easy frozen drink to satisfy your cravings for something cool. Toss the ingredients in a blender and enjoy!
Provided by Chelsie Collins
Categories Drink
Time 10m
Yield makes 6 small slushies
Number Of Ingredients 5
Steps:
- Put all the ingredients in a blender or food processor and blitz until you get a smooth slush. Divide between six jars or cups to serve.
Nutrition Facts : Calories 65 calories, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Fiber 3 grams fiber, Protein 1 grams protein
STRAWBERRY LEMONADE SLUSHIE
Only 4 ingredients and a cinch to make. A summer drink that is sure to refresh and delight.
Provided by Clsm
Categories Drinks Recipes Slushie Recipes
Time 5m
Yield 4
Number Of Ingredients 4
Steps:
- Stir water and lemonade mix together in a cup until the mix dissolves.
- Combine ice cubes and strawberries in a blender. Pour lemonade mixture into the blender. Blend on high for 10 seconds. Stop blender and stir with a spoon. Blend again until smooth, about 5 seconds more.
Nutrition Facts : Calories 80.7 calories, Carbohydrate 20.9 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.3 g, Sodium 5.5 mg, Sugar 11.6 g
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