LEMONADE FLOATS
Glasses of lemonade are even more refreshing on a hot summer day when served over scoops of icy fruit sorbet.
Provided by My Food and Family
Categories Holiday & Special Occasion Recipes
Time 5m
Yield Makes 4 servings.
Number Of Ingredients 3
Steps:
- Measure drink mix into cap to 1-qt. line.
- Empty drink mix in large plastic or glass pitcher. Add cold water; stir until drink mix is completely dissolved.
- Place 1 scoop of sorbet in each of 4 tall serving glasses. Pour lemonade over sorbet; stir before serving.
Nutrition Facts : Calories 180, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 25 mg, Carbohydrate 46 g, Fiber 0 g, Sugar 40 g, Protein 0 g
SPARKLING LEMONADE FLOATS
Make and share this Sparkling Lemonade Floats recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Stir together lemon juice and sugar and add cold water.
- Place a scoop of ice cream into 6 glasses and pour lemonade over to fill the glass 3/4 of the way. Top each glass with club soda and garnish with berries, lemon slices and mint.
Nutrition Facts : Calories 76.5, Sodium 18.5, Carbohydrate 20.2, Fiber 0.4, Sugar 18.3, Protein 0.2
LEMONADE FLOAT
Topped with sherbet this lemonade float is perfect for a hot day. For a creamy version, use vanilla ice cream instead of lemon sherbet. Lime sherbet would also be a nice alternative.
Provided by CookingONTheSide
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- In tall glass, place the lemonade mix and ice, if using.
- Add the seltzer water and stir until the powder is dissolved.
- Float a large, rounded scoop on top of the lemonade.
- Serve with a straw and lemon wedges.
Nutrition Facts : Calories 174.9, Fat 1, SaturatedFat 0.6, Sodium 84.8, Carbohydrate 40.2, Fiber 1.6, Sugar 37.2, Protein 0.5
PINK LEMONADE FLOATS
Normally you drink root beer floats, i drink Pink Lemonade Floats. Its Unique, creamy, easy to make and Yummy!
Provided by Chef Queen 2
Categories Shakes
Time 5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Scoop vanilla Ice cream into pitcher.
- Pour 1 cup of Pink Lemonade into pitcher.
- Spray whip cream in to pitcher, until it covers the top of pitcher.
- Garnish with lemons and Enjoy!
Nutrition Facts : Calories 60.7, Fat 1.9, SaturatedFat 1.1, Cholesterol 7.3, Sodium 15.7, Carbohydrate 10.6, Fiber 0.2, Sugar 9.8, Protein 0.6
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