LEMON YOGURT CAKE
For the perfect tea cake, bake Ina Garten's Lemon Yogurt Cake recipe, finished with a sweet lemon glaze, from Barefoot Contessa on Food Network.
Provided by Ina Garten
Categories dessert
Time 1h20m
Yield 1 loaf
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Grease an 8 1/2 by 4 1/4 by 2 1/2-inch loaf pan. Line the bottom with parchment paper. Grease and flour the pan.
- Sift together the flour, baking powder, and salt into 1 bowl. In another bowl, whisk together the yogurt, 1 cup sugar, the eggs, lemon zest, and vanilla. Slowly whisk the dry ingredients into the wet ingredients. With a rubber spatula, fold the vegetable oil into the batter, making sure it's all incorporated. Pour the batter into the prepared pan and bake for about 50 minutes, or until a cake tester placed in the center of the loaf comes out clean.
- Meanwhile, cook the 1/3 cup lemon juice and remaining 1/3 cup sugar in a small pan until the sugar dissolves and the mixture is clear. Set aside.
- When the cake is done, allow it to cool in the pan for 10 minutes. Carefully place on a baking rack over a sheet pan. While the cake is still warm, pour the lemon-sugar mixture over the cake and allow it to soak in. Cool.
- For the glaze, combine the confectioners' sugar and lemon juice and pour over the cake.
LEMON BERRY YOGURT CAKE
Sweet, studded with berries, and flavored with fresh lemon, vanilla, and butter, this supremely moist yogurt cake will soon become your favorite "anytime" cake. We love it!
Provided by Sally
Categories Dessert
Time 4h15m
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F (177°C). Generously grease a 10-12 cup Bundt pan with butter or nonstick spray.
- Whisk the cake flour, baking powder, baking soda, and salt together in a large bowl. Set aside.
- Whisk the yogurt, lemon zest, and lemon juice together in a medium bowl. Set aside.
- Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and sugar together on high speed until smooth and creamy, about 2-3 minutes. Scrape down the sides and up the bottom of the bowl with a rubber spatula. On medium speed, beat in the vanilla extract. On low speed, beat the eggs in 1 at a time allowing each to fully mix in before adding the next. After the 3rd egg is added, be careful not to over-mix. Stop the mixer once all eggs are incorporated.
- Pour the dry ingredients into the butter/eggs. Pour the yogurt mixture on top. Turn the mixer onto medium speed and beat everything together *just* until combined. Do not over-mix. Using a rubber spatula, fold in the berries. The batter will be a little thick and very creamy.
- Pour/spoon batter evenly into prepared pan. Bake for 55-70 minutes. Loosely tent the baking cake with aluminum foil halfway through bake time to ensure the surface does not over-brown. Use a toothpick to test for doneness and begin checking at 55 minutes. Once the toothpick comes out completely clean, the cake is done. This is a large cake so don't be alarmed if it takes longer in your oven.
- Remove cake from the oven and allow to cool for 1 hour inside the pan. Then invert the slightly cooled cake onto a wire rack or serving dish. Allow to cool completely before glazing, slicing, and serving.
- Whisk the glaze ingredients together. If desired, add more confectioners' sugar to thicken or more lemon juice to thin out. Drizzle on top of cooled cake. Icing will set after a few hours, making this cake convenient for storing and/or transporting.
- Cover leftover cake tightly and store in the refrigerator for up to 5 days.
LEMON YOGURT CAKE WITH BLUEBERRIES
This is a light and fresh lemon cake flavored by fresh lemon zest and lemon yogurt. To top it off, fresh (or frozen-- whatever is on hand!) blueberries are added to the middle and top of the cake.
Provided by Emily
Categories Desserts Fruit Dessert Recipes Lemon Dessert Recipes
Time 1h5m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Coat a 9-inch round cake pan with cooking spray.
- Whisk flour, baking powder, baking soda, and salt together in a medium mixing bowl.
- Combine sugar and butter in another bowl. Beat with an electric mixer until smooth and well combined. Add eggs and vanilla extract; beat well. Add the flour mixture a little bit at a time, alternating with the lemon yogurt. Make sure to stir well after each addition. Stir in lemon zest.
- Pour 1/2 of the batter into the prepared pan. Spread evenly; cover with 1 cup blueberries. Spread remaining batter over the blueberries. Place remaining blueberries on top of the batter.
- Bake in the preheated oven until a toothpick inserted into the middle comes out dry, about 50 minutes.
Nutrition Facts : Calories 274.7 calories, Carbohydrate 41.8 g, Cholesterol 67.8 mg, Fat 9.5 g, Fiber 1.5 g, Protein 6.4 g, SaturatedFat 5.4 g, Sodium 264.8 mg, Sugar 22.1 g
BLUEBERRY YOGURT CAKE
Make and share this blueberry yogurt cake recipe from Food.com.
Provided by chia2160
Categories Dessert
Time 1h5m
Yield 16 serving(s)
Number Of Ingredients 12
Steps:
- preheat oven to 350.
- grease and flour a bundt pan.
- toss berries with 1 tbsp flour.
- mix flour, baking powder and salt together, set aside.
- in a large bowl beat butter, beat in sugar and vanilla until creamy.
- add egg whites, beat in, beat in flour mixture, alternating with yogurt.
- fold in berries, pour into bundt pan.
- bake for 45-50 minutes until toothpick comes out clean.
- cool on wire rack 10 minutes, invert onto wire rack and continue cooling.
- when totally cooled stir together glaze ingredients and drizzle over cake.
BLUEBERRY YOGURT CAKE WITH LEMON GLAZE
From Vegetarian Times March 2010. If you've ever delighted in one of those big glazed slices of cake sold in the case at coffee shops, you'll love this recipe. Nutrition facts per 1/12 slice: 205 calories, 4g protein, 7g fat (1g saturated), 31g carbs, 36mg cholesterol, 211mg sodium,
Provided by BB2011
Categories < 4 Hours
Time 1h25m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 16
Steps:
- To make cake: Preheat oven to 350°F Grease and flour 9x5 inch loaf pan.
- Sift together 1 cup plus 3 tablespoons flour, cornmeal, baking powder, and salt in bowl.
- Beat brown sugar; oil; Cointreau, if using; and vanilla in separate bowl with electric mixer until smooth. Beat in eggs.
- Alternately add flour mixture and yogurt to egg mixture until combined.
- Toss blueberries with remaining 1 tablespoon flour, and fold into batter. Pour into prepared pan, and bake 70 minutes, or until toothpick inserted in center comes out clean. Cool 10 minutes.
- To make glaze: Whisk together all ingredients in small bowl. If not using Cointreau, add 1 tablespoon water.
- Unmold cake, and poke top all over with wooden skewer. Brush cake with glaze. Cool completely before serving.
Nutrition Facts : Calories 200.2, Fat 7.4, SaturatedFat 1, Cholesterol 36.2, Sodium 188.2, Carbohydrate 30.5, Fiber 0.8, Sugar 17.7, Protein 3.5
More about "lemon berry yogurt cake food"
YOGURT LOAF CAKE WITH BERRIES & LEMON | FUSS FREE FLAVOURS
From fussfreeflavours.com
4.7/5 (14)Total Time 1 hrCategory CakeCalories 186 per serving
LEMON BERRY YOGURT CAKE - DESOCIO IN THE KITCHEN
From desociointhekitchen.com
Category DessertTotal Time 455625 hrs 1 min
- Butter and flour 3 – 6.5 Inch round pans (or 2 non-stick 9-inch cake pan) I like to put a round of parchment paper on the bottom of the pans to ensure a good release.
- Cream the butter and sugar together until light and fluffy, scraping down the sides of the bowl as necessary. Beat in the egg yolks, one at a time.
- Save the egg whites and in a separate bowl beat the egg whites until soft peaks form. Set to the side.
- Whisk together the flour, baking powder, salt, and baking soda. Then add the flour mixture to the butter mixture alternating with the yogurt. Continue to mix until well combined. Note: be sure to scrape down the sides of the bowl to avoid lumps later.
GLUTEN-FREE VEGAN LEMON BLUEBERRY YOGURT CAKE
From rhiansrecipes.com
FRESH LEMON BERRY YOGURT CAKE | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
LEMON BLUEBERRY YOGURT LOAF - JO COOKS
From jocooks.com
LEMON YOGURT CAKE - JO COOKS
From jocooks.com
YOGURT LEMON CAKE WITH BERRY SAUCE - EAT WELL
From canolaeatwell.com
BLUEBERRY LEMON YOGURT BUNDT CAKE - SWEET SPICY …
From sweetspicykitchen.com
BLUEBERRY LEMON YOGHURT CAKE | RECIPETIN EATS
From recipetineats.com
LEMON BLUEBERRY BREAD (+VIDEO) - THE COUNTRY COOK
From thecountrycook.net
LEMON BLUEBERRY YOGURT CAKE - CHOCOLATE COVERED KATIE
From chocolatecoveredkatie.com
AMAZING LEMON YOGURT CAKE (SO EASY) - SWEETEST MENU
From sweetestmenu.com
LEMON BLUEBERRY BUNDT CAKE WITH YOGURT - CAKENATION.NET
From cakenation.net
MARY BERRY LEMON CURD CAKE BEST RECIPES
From findrecipes.info
LEMON BERRY YOGURT CAKE - AGATHA BAKES
From agathabakes.com
LEMON BLUEBERRY YOGURT CAKE - NEILS HEALTHY MEALS
From neilshealthymeals.com
BLACKBERRY LEMON YOGURT CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
A SLICE OF SUNSHINE – LEMON BLUEBERRY YOGURT CAKE
From asliceofspice.com
SECRET RECIPE CLUB: BLUBERRY LEMON YOGURT CAKE - MY JUDY THE …
From myjudythefoodie.com
BLACKBERRY LEMON YOGURT CAKE (FRESH OR FROZEN BERRIES) - LAST …
From lastingredient.com
LEMON BERRY YOGURT TRIFLES RECIPE | HEALTHY DESSERT RECIPE
From lifeloveandsugar.com
BLUEBERRY AND LEMON YOGURT CAKE - YEO VALLEY ORGANIC
From yeovalley.co.uk
LEMON YOGURT CAKE - EATING BETWEEN THE LINES
From eatingbetweenthelines.com
LEMON YOGURT CAKE RECIPE - SIMPLY RECIPES
From simplyrecipes.com
BERRY LEMON YOGURT MOUSSE CAKE - KETO MEALS AND RECIPES
From ketomealsandrecipes.com
BERRY LEMON YOGURT MOUSSE CAKE RECIPE - NO-BAKE BERRY …
From homecookingadventure.com
FRENCH LEMON YOGURT CAKE WITH RASPBERRY SAUCE | ALL THAT'S JAS
From all-thats-jas.com
BLUEBERRY LEMON YOGURT CAKE - THE LEMON PRESS
From lemon.press
LEMON-BLUEBERRY YOGURT LOAF CAKE RECIPE - FOOD & WINE
From foodandwine.com
TRIPLE BERRY LEMON YOGURT CAKE - STUCK ON SWEET
From stuckonsweet.com
LEMON BERRY YOGURT CAKE - FOOD NEWS
From foodnewsnews.com
LEMON BLUEBERRY YOGURT LOAF | KICKASS BAKER
From kickassbaker.com
LEMON YOGURT BLUEBERRY CAKE | ITALIAN FOOD FOREVER
From italianfoodforever.com
LEMON YOGURT ANYTHING CAKE – SMITTEN KITCHEN
From smittenkitchen.com
BLUEBERRY LEMON YOGURT CAKE - CULINARY HILL
From culinaryhill.com
LEMON BLUEBERRY YOGURT POUND CAKE | PARTNERSHIP FOR FOOD SAFETY …
From fightbac.org
LEMON BERRY YOGURT CAKE - AL RAWABI
From alrawabidairy.com
BLUEBERRY-LEMON YOGURT CAKE - DELICIOUS EVERYDAY
From deliciouseveryday.com
DAIRY FREE LEMON & BERRIES YOGURT CAKE (WITH LEMON CBD GLAZE!)
From donutworrybehealthy.com
LEMON BERRY YOGURT CAKE RECIPE| RECIPES.NET
From recipes.net
BLUEBERRY YOGURT CAKE WITH LEMON VANILLA GLAZE - AVERIE COOKS
From averiecooks.com
SAVOR THE SUMMER WITH 4 BERRY TASTY RECIPES | HERE & NOW
From wbur.org
LEMON BLUEBERRY YOGURT CAKE – BAKING WITH RACHEL
From bakingwithrachel.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love