Leek And Pear English Rarebit Food
LEEK AND PEAR ENGLISH RAREBIT
Make and share this Leek and Pear English Rarebit recipe from Food.com.
Provided by English_Rose
Categories Lunch/Snacks
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Lightly toast the bread on both sides.
- Melt the butter in a small pan. Add the leek and cook gently, stirring now and then, for 5 minutes.
- Add the pear and sage and cook for 1 minute. Set aside.
- In another saucepan, put the cheese, egg yolk, mustard and stout. Stir over a gentle heat until the cheese melts and forms a creamy mixture. Season with salt and freshly ground pepper.
- Preheat the broiler.
- Divide the leek and pear mixture on top of the toast and then pour over the cheese sauce.
- Broil under a hot broiler until bubbling and brown. Serve at once.
Nutrition Facts : Calories 882.9, Fat 52.6, SaturatedFat 32.2, Cholesterol 243.9, Sodium 983.6, Carbohydrate 46.5, Fiber 4.2, Sugar 11.7, Protein 34.5
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