Laura Lous Fabulous Granola Food

GOOD-FOR-YOU GRANOLA

Steps:

• Heat oven to 150C/fan 130C/gas 2. Mix the oil, maple syrup, honey and vanilla in a large bowl. Tip in all the remaining ingredients, except the dried fruit and coconut, and mix well.
• Tip the granola onto two baking sheets and spread evenly. Bake for 15 mins, then mix in the coconut and dried fruit, and bake for 10-15 mins more. Remove and scrape onto a flat tray to cool. Serve with cold milk or yogurt. The granola can be stored in an airtight container for up to a month.

FABULOUS GRANOLA

Steps:

• Preheat oven 325 degrees.
• Combine first 5 ingredients in large bowl.
• Combine maple syrup and next 5 ingredients; pour over oat mixture and stir well.
• Spread evenly in a 15"x10"x1" jelly roll pan; bake for 30 minutes or until golden, stirring every 10 minutes.
• Turn oven off and leave in hot oven an additional 5 minutes; remove from oven.
• Stir in raisins and dates; let cool.
• Store in airtight container.

LAURA LOU'S FABULOUS GRANOLA

Steps:

• Preheat oven to 325.
• Toss the oats, pumpkin seeds, sunflower seeds, and walnuts together in a large bowl.
• Mix the vegetable oil, honey, salt, and vanilla together.
• Pour over the dry mixture and mix well to coat everything in the liquid, add cinnamon and stir.
• Bake, stirring occasionally with a spatula, until the mixture is a nice even golden brown. About 25 to 30 minutes.
• Remove granola and add dried cherries. Allow to cool and store in an airtight container.