Lampes Chicken Wings With Sweet And Spicy Pantry Sauce Food

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LAMPE'S CHICKEN WINGS WITH SWEET-AND-SPICY PANTRY SAUCE



Lampe's Chicken Wings With Sweet-And-Spicy Pantry Sauce image

Ray Lampe is a national barbecue champion and the owner of a roadside barbecue stand in Lakeland, Florida. I am putting this here for safe-keeping, I haven't tried it yet. If you can't grill, you can put them in the oven at 350 degrees for about 45 minutes, basting occasionally. Cooking time does not include marinading time, so plan accordingly.

Provided by Scoutie

Categories     Chicken

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

16 chicken wings, with the two joints attached, tips removed
1 cup ketchup
1/4 cup Dijon mustard
1/4 cup hot sauce
1/4 cup soy sauce
1 tablespoon light brown sugar

Steps:

  • Make a slash on the inside of the chicken wing joints without cutting through the bone and in a few other places.
  • In a large, shallow baking dish, combine the ketchup with the mustard, hot sauce, soy sauce and brown sugar. Add the chicken wings and turn to coat. Cover and refrigerate overnight.
  • Light a grill.
  • Remove the chicken wings from the marinade (pantry sauce), leaving some of it on them, and reserve the remaining marinade.
  • Grill the wings over a medium-hot fire, turning and basting them with the reserved marinade, until nicely charred and cooked through, about 30 minutes.
  • Stop basting during the last 5 minutes of grilling and discard any remaining marinade.
  • Serve the wings hot or at room temperature.

Nutrition Facts : Calories 529.2, Fat 32.2, SaturatedFat 8.8, Cholesterol 150.9, Sodium 2367.2, Carbohydrate 20.6, Fiber 0.9, Sugar 17.6, Protein 39.6

4 INGREDIENT SWEET AND SPICY CHICKEN WINGS



4 Ingredient Sweet and Spicy Chicken Wings image

These are a great alternative to hot wings, which are not very family friendly :) With only 4 ingredients and even less steps, these are super easy and delicious.

Provided by Karen..

Categories     Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 4

2 1/2-3 lbs uncooked chicken wings, cut in sections
1/2 cup honey
1/2 cup soy sauce
1/2 cup barbecue sauce

Steps:

  • Preheat oven to 350 degrees.
  • Place wings in a greased 9 x 13 baking dish.
  • Combine sauces and honey and pour over the wings.
  • Bake for about an hour, or until juices run clear.

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