La Paloma Suprema Food

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LA PALOMA SUPREMA



La Paloma Suprema image

Provided by Food Network

Yield 1

Number Of Ingredients 3

1.5 oz. Don Julio Reposado Tequila
4 oz. grapefruit soda
1 wedge lime

Steps:

  • Add Don Julio Reposado Tequila and grapefruit soda in salt-rimmed, ice-filled highball glass
  • Garnish with lime wedge

LA PALOMA SUPREMA



La Paloma Suprema image

This Paloma cocktail uses fresh squeezed grapefruit for a fresh flavor and citrusy tang. A nice, high-quality silver tequila for a paloma is recommended, but you can use whatever favorite you have.

Provided by Linky

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5

8 ounces ice
1 1/2 ounces tequila
2 ounces grapefruit juice, fresh squeezed
2 ounces club soda
lime wedge (garnish)

Steps:

  • Pour the ingredients over the ice, stir briefly to incorporate ingredients. Garnish with a wedge of lime and enjoy immediately.

SEA BREEZE FROM THE NAIBOLI BAR



Sea Breeze from the Naiboli Bar image

This is the signature Sea Breeze from the Naiboli Bar at the Banyan Tree in the Maldives. They only use fresh squeezed pink grapefruit juice in their Sea Breeze.

Provided by breezermom

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces vodka
4 ounces cranberry juice
2 ounces pink grapefruit juice (preferably fresh squeezed)
2 lime wedges

Steps:

  • Pour the vodka and fruit juices into a large glass over ice. Squeeze the lime wedges over it and stir lightly before serving.

Nutrition Facts : Calories 231.1, Fat 0.2, Sodium 3.9, Carbohydrate 23.3, Fiber 0.5, Sugar 14.6, Protein 0.4

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