Kropsua Finnish Pancake Food

FINNISH KROPSER (BAKED PANCAKES)

Steps:

• Preheat oven to 450 degrees F (230 degrees C)
• In a medium bowl stir together sugar, flour, and salt. Add eggs and milk. Beat with an electric mixer until blended. Batter will be very thin. Melt butter in the baking pan. Turn the pan to be sure all of the sides are coated then stir the remaining butter into the batter.
• Pour batter into the baking pan and bake for 30 minutes. It will puff up when baking, and flatten when cool.Cut into squares and serve.

KROPSUA (FINNISH PANCAKE)

Steps:

• Preheat oven to 400 degrees F (200 degrees C). Place butter in a 9x13-inch baking dish and place in the preheating oven until melted, about 5 minutes.
• Beat milk, flour, eggs, sugar, and salt together in a bowl until batter is smooth. Pour melted butter from baking dish into batter and beat until smooth. Pour batter into the baking dish.
• Bake in the preheated oven until cooked through, 20 to 25 minutes.

KROPSU: FINNISH BAKED PANCAKE

Steps:

• Place a heavy 9-by-13-inch pan in oven and turn oven to 400 degrees. The pan needs to get very hot.
• Add the stick of butter to the pan and let it melt in the oven.
• While the butter is melting, break eggs into a bowl and add sugar and salt; whisk until blended.
• Add milk alternately with the flour and stir.
• Using heavy oven mitts, remove pan from oven and carefully pour melted butter into the flour mixture and stir, then pour the mixed batter into the hot pan and return pan to oven.
• Bake for about 40 minutes or until the pancake puffs up and is nicely browned.
• To serve, cut pancake into squares or just scoop up. Top with your favorite toppings and serve immediately.

PANNU KAKKU (FINNISH OVEN PANCAKE)

Steps:

• Preheat oven to 350 degrees.
• Melt butter in oven in a 9x13 pan; should be sizzling when you take it out.
• Meanwhile, mix other ingredients like hell - till very frothy. Pour batter into pan with melted butter.
• Bake 40 minutes. Eat immediately.

KROPSU

Steps:

• Melt butter in microwave and pour in greased 9 x 13 pan.
• Combine other ingredients & beat well.
• Poor into pan, stirring into melted butter with fork.
• Bake @ 400 for 30 minutes.
• Sprinkle the top with powdered sugar.

FINNISH KROPSER (BAKED PANCAKE)

Steps:

• Preheat oven to 450 degrees. In a medium bowl, stir together sugar, flour and salt.
• Add eggs and milk. Beat with electric mixer (this works well in Kitchen Aid) until well blended.
• Melt butter in jelly roll pan (in oven).
• Pour batter in pan and bake for 30 minutes. Pancake will puff up and then flatten as it cools.
• Serve with syrup, jam, honey or fresh fruit.