Kool Aid Treats Food

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ABSOLUTELY PERFECT KOOL-AID



Absolutely Perfect Kool-Aid image

Who would have thought you could improve on the package directions of Kool-Aid? Well, you can! This is now my family's favourite way to prepare Kool-Aid, at one-and-a-half strength. We tried it at double-strength, but preferred this method, with this amount of sweetness. The extra flavour burst is particularly noticeable, we have found, with cherry, orange, and grape.

Provided by Lennie

Categories     Beverages

Time 5m

Yield 16 serving(s)

Number Of Ingredients 3

3 (6 g) packages Kool-Aid, your favourite flavour
1 1/2 cups sugar
1 gallon cold water

Steps:

  • In a LARGE juice pitcher (1 gallon/4 litres), stir together the 3 packages of koolaid and the sugar.
  • Add about 1/3 of the water and stir well, making sure Kool-Aid and sugar dissolves.
  • Slowly stir in remaining water; chill.

KOOL-AID-ALPHABET CRISPY TREATS



KOOL-AID-Alphabet Crispy Treats image

Treat the kids in your life-or treat yourself to a trip down memory lane-with these KOOL-AID® crispy treats made with alphabet cereal. F-U-N!

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 24 servings

Number Of Ingredients 4

3 Tbsp. butter or margarine
1 pkg. (10-1/2 oz.) JET-PUFFED Miniature Marshmallows
1/2 cup KOOL-AID Sugar-Sweetened Drink Mix, any flavor
7 cups letter-shaped sweetened oat and corn cereal

Steps:

  • Microwave butter in large microwaveable bowl on HIGH 45 sec. or until melted. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.
  • Stir in drink mix until dissolved. Add cereal; mix well.
  • Press onto bottom of 13x9-inch pan sprayed with cooking spray. Cool completely before cutting into squares.

Nutrition Facts : Calories 110, Fat 2 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 85 mg, Carbohydrate 22 g, Fiber 0 g, Sugar 15 g, Protein 1 g

KOOL-AID TREATS



Kool-Aid Treats image

My kids and I love these sweet and tart little goodies! What an easy way to kick up your regular ole Rice Krispy treats! We have tried them in several flavors and they never fail. If you want an extra kick try putting 2 packs of the same flavor in them.

Provided by JoSele Swopes

Categories     Other Desserts

Time 25m

Number Of Ingredients 5

1 stick butter
1 pkg marshmallows (large bag mini)
8 c rice krispies
1 pkg kool-aid (any flavor)
cooking spray, butter flavor

Steps:

  • 1. Prepare your baking pan, spray bottom and side with spray....Pour your rice krispies into a large bowl and set aside....
  • 2. In large pan melt butter at low heat. Add marshmallows and kool-aid stirring constantly until melted and mixed well, be careful not to scorch. Remove from heat.
  • 3. Pour marshmallow, kool-aid mixture over rice krispies and mix thoroughly...spoon in to baking pan and press down with wax paper till firm....let cool then cut into squares and serve.....

KOOL-AID FROZEN CREAMY DESSERT



KOOL-AID Frozen Creamy Dessert image

Transform a package of unsweetened drink mix into this KOOL-AID Frozen Creamy Dessert recipe by adding hot water, sugar and evaporated milk.

Provided by My Food and Family

Categories     Recipes

Time 4h40m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 4

1/2 cup hot water
1 cup sugar
1 env. (0.15 oz.) KOOL-AID Orange Flavor Unsweetened Drink Mix
1 can (12 oz.) evaporated milk

Steps:

  • Place freezerproof medium bowl in freezer to chill. Add hot water to combined sugar and drink mix in separate medium bowl; stir until completely dissolved. Refrigerate until ready to use.
  • Meanwhile, pour evaporated milk into shallow pan; freeze 20 min. or until soft crystals form around edges of pan.
  • Spoon evaporated milk into chilled bowl; beat with mixer until soft peaks form. Gradually add drink mixture, beating until stiff peaks form. Return to shallow pan.
  • Freeze 4 hours or until firm.

Nutrition Facts : Calories 150, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 55 mg, Carbohydrate 29 g, Fiber 0 g, Sugar 28 g, Protein 3 g

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