Key Lime Salad Dressing Food

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SIMPLE LIME SALAD DRESSING



Simple Lime Salad Dressing image

We recently stayed in a villa in Bali. The cook made this dressing a couple of times to go over a salad of mixed greens tomatoes and cucumber. She included mint in the salad-not the dressing. Her recipe was actually just equal quantities of lime juice, white (not palm) sugar, and olive oil, garlic and slat and pepper, so it's super easy to make enough for 1 or 12.

Provided by JustJanS

Categories     Salad Dressings

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

2 tablespoons lime juice
2 tablespoons sugar
2 tablespoons olive oil
1 garlic clove, crushed
salt and pepper

Steps:

  • Mix all together until the sugar has dissolved then serve over salad ingredients of your choice.

KEY LIME SALAD DRESSING



Key Lime Salad Dressing image

Make and share this Key Lime Salad Dressing recipe from Food.com.

Provided by Marie

Categories     Salad Dressings

Time 5m

Yield 1 cup dressing (apprx)

Number Of Ingredients 6

1 clove garlic
1/2 cup olive oil
1/4 cup key lime juice
2 tablespoons honey
2 tablespoons chopped red onions
salt and pepper

Steps:

  • Process all ingredients in blender for 5 seconds until emulsified.
  • Pour onto prepared salad greens.

Nutrition Facts : Calories 1110.7, Fat 108.1, SaturatedFat 14.9, Sodium 6.2, Carbohydrate 42.8, Fiber 0.7, Sugar 36.4, Protein 0.8

QUICK SHRIMP SALAD WITH KEY LIME DRESSING



Quick Shrimp Salad With Key Lime Dressing image

This refreshing, minty salad takes about 10 minutes to throw together. The oranges and broccoli are rich in antioxidants, the shrimp are high in protein and low in fat, and the yogurt has protective bacteria.

Provided by USA WEEKEND columnist Jean Carper

Categories     Salad     Seafood Salad Recipes     Shrimp Salad Recipes

Yield 4

Number Of Ingredients 8

½ pound cooked shrimp (tails removed), cut in bite-sized pieces
2 seedless oranges (in slices or chunks)
2 cups small broccoli florets, crisp-cooked
¼ cup chopped fresh mint leaves
¼ cup sliced almonds
1 (6 ounce) container fat-free Key lime yogurt
2 tablespoons fresh lime juice
Salt and pepper, to taste

Steps:

  • In a medium bowl, combine all ingredients. Refrigerate; serve chilled. Garnish with mint sprigs.

Nutrition Facts : Calories 193.6 calories, Carbohydrate 22.9 g, Cholesterol 113.5 mg, Fat 4.4 g, Fiber 3.8 g, Protein 17.1 g, SaturatedFat 0.7 g, Sodium 170 mg, Sugar 16.4 g

CREAMY KEY LIME DRESSING



Creamy Key Lime Dressing image

Make and share this Creamy Key Lime Dressing recipe from Food.com.

Provided by SuzV2796

Categories     Salad Dressings

Time 5m

Yield 12 serving(s)

Number Of Ingredients 9

1 cup sour cream
2 tablespoons nellie & joe's key west lime juice
zest from 1 key lime
1 small shallot, finely diced
2 tablespoons parsley, chopped
1 tablespoon sugar
1/4 teaspoon scotch bonnet peppers (use gloves) or 1/4 teaspoon habanero pepper, finely chopped (use gloves)
kosher salt, to taste
fresh ground black pepper

Steps:

  • Combine ingredients in a small bowl and chill until ready to serve. If you prefer a thinner dressing, whisk in a bit of milk.

Nutrition Facts : Calories 46.9, Fat 4, SaturatedFat 2.5, Cholesterol 8.4, Sodium 10.7, Carbohydrate 2.3, Sugar 1.1, Protein 0.7

KEY WEST FRUIT SALAD



Key West Fruit Salad image

Variety of fruits tossed with dressing of lime juice and tequila gives you a savory salad - a perfect accompaniment to your food.

Provided by Betty Crocker Kitchens

Categories     Side Dish

Time 2h25m

Yield 28

Number Of Ingredients 6

3/4 cup sugar
1/4 cup water
1/4 cup fresh or bottled Key lime juice or regular lime juice
2 to 3 tablespoons tequila or Key lime juice
1 teaspoon grated Key lime or regular lime peel
14 cups cut-up fresh fruit (pineapple, strawberries, kiwifruit, grapes)

Steps:

  • In 1 1/2-quart saucepan, heat sugar and water to boiling; reduce heat. Simmer uncovered about 2 minutes, stirring constantly, until sugar is dissolved; remove from heat. Stir in lime juice and tequila.
  • Let lime dressing stand until room temperature. Cover and refrigerate about 2 hours or until cool.
  • Stir lime peel into dressing. In very large bowl, carefully toss fruit and dressing. Serve immediately.

Nutrition Facts : Calories 70, Carbohydrate 16 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 13 g, TransFat 0 g

LIME VINAIGRETTE



Lime Vinaigrette image

My family and I have been enjoying this lime vinaigrette recipe for so long, I don't even remember where I got it from. Sometimes I add dried basil and anchovy paste to add a little variation to the dressing. -Marian Brown, Mississauga, Ontario

Provided by Taste of Home

Time 10m

Yield 0.5 cup

Number Of Ingredients 7

1/4 cup lime juice
2 garlic cloves
1/4 teaspoon Dijon mustard
1 teaspoon honey
1/4 teaspoon salt
Dash pepper
1/4 cup olive oil

Steps:

  • Place first 6 ingredients in blender. While processing, gradually add oil in a steady stream.

Nutrition Facts : Calories 131 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 156mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

STRAWBERRY SPINACH SALAD W/RASPBERRY-KEY LIME VINAIGRETTE



Strawberry Spinach Salad W/Raspberry-Key Lime Vinaigrette image

Refreshing salad loaded with salad greens, strawberries, blood oranges, and dried cranberries. Lightly sweetened with a chopped pecan/brown sugar mixture and then drizzled with a delightful raspberry-key lime vinegarette dressing. Created for RSC #11. FYI...you can substitute mandarin oranges for the blood oranges and regular limes for the key limes. I have had good results with both substitutions.

Provided by Crafty Lady 13

Categories     Low Protein

Time 30m

Yield 6-8 serving(s)

Number Of Ingredients 12

1 (6 ounce) bag Baby Spinach
1 (10 ounce) bag italian blend salad greens
2 cups strawberries, sliced
1 1/2 cups blood oranges, segmented and chopped
1/2 cup dried cranberries
1/2 cup chopped pecans
3 tablespoons brown sugar
1/4 cup seedless raspberry preserves
1/3 cup balsamic vinegar
2 tablespoons fresh squeezed key lime juice
1/4 cup sugar
2 teaspoons poppy seeds

Steps:

  • To make the vinegarette drssing: Put raspberry preserves in a small bowl and cook in microwave at 50% power for 45 seconds or until preserves has liquified. Thoroughly mix all dressing ingredients in bowl with wire whisk. Set aside.
  • Put the spinach, salad greens, strawberries, blood oranges and cranberries in a large bowl and toss until ingredients are well blended. Mix the chopped pecans with the brown sugar. Sprinkle over the salad.
  • Whisk vinegarette again until well mixed. Drizzle the vinegarette over the salad. Use the quantity of vinegarette to your liking. Toss everything together until salad is evenly coated with the vinegarette dressing.

HONEY-LIME VINAIGRETTE



Honey-Lime Vinaigrette image

Perfect on any salad, this dressing is light and refreshing.

Provided by Lisa Weston

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Vinaigrette Dressing Recipes

Time 5m

Yield 8

Number Of Ingredients 10

¼ cup fresh lime juice
2 tablespoons honey
1 teaspoon white sugar
1 teaspoon Dijon mustard
½ teaspoon garlic powder
½ teaspoon kosher salt
¼ teaspoon ground black pepper
¼ teaspoon ground cumin
¼ cup olive oil
¼ cup canola oil

Steps:

  • Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin in a blender; stream olive oil and canola oil into the juice mixture while blending to emulsify the oil into the juice.

Nutrition Facts : Calories 143.1 calories, Carbohydrate 5.8 g, Fat 13.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.5 g, Sodium 136.3 mg, Sugar 5 g

KEY LIME FRUIT SALAD



Key Lime Fruit Salad image

Nice, quick fruit salad with a key lime "sauce". Taken fom the "Quick & Easy" cookbook by Betty Crocker.

Provided by jonesies

Categories     Melons

Time 15m

Yield 8 serving(s)

Number Of Ingredients 8

1 (6 ounce) container key lime pie yogurt
2 tablespoons orange juice
2 cups fresh pineapple chunks
1 cup strawberry (halves)
2 cups green grapes
1 cup blueberries
2 cups cantaloupe (cubed)
1/4 cup shredded coconut (toasted)

Steps:

  • Mix yogurt and orange juice.
  • Layer fruit in order listed into a 2 1/2-quart clear glass bowl.
  • Pour yogurt mixture over fruit and garnish with the coconut.

Nutrition Facts : Calories 92.1, Fat 1.3, SaturatedFat 1, Sodium 15.6, Carbohydrate 21.2, Fiber 2.2, Sugar 17.1, Protein 1.2

HONEY AND LIME SALAD DRESSING



Honey and lime salad dressing image

tangy dressing

Provided by fmknightuk

Time 10m

Yield Serves 20

Number Of Ingredients 0

Steps:

  • Place all ingredients except oil in food processor and blend till smooth
  • slowly add oil until well incorporated

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