Kellogs Rice Krispy Treats Microwave Food

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MICROWAVE RICE KRISPIES TREATS



Microwave Rice Krispies Treats image

I was a little surprised that these were not posted on 'Zaar. Using your microwave and 1 bowl you can make these treats in less than 5 minutes. I have used a 7 ounce jar of marshmallow cream instead of the marshmallows.

Provided by mary winecoff

Categories     Dessert

Time 6m

Yield 12 serving(s)

Number Of Ingredients 3

3 tablespoons butter or 3 tablespoons margarine
40 large marshmallows (or 4 cups mini-marshmallows)
6 cups Rice Krispies

Steps:

  • In a large microwave safe bowl, heat butter and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth.
  • Add Rice Krispies cereal. Stir until coated.
  • Press mixture into 13 x 9 inch pan coated with cooking spray. Cut into squares when cool.

Nutrition Facts : Calories 153.8, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.6, Sodium 122.5, Carbohydrate 30.9, Fiber 0.1, Sugar 14.8, Protein 1.4

ORIGINAL RICE KRISPIE TREATS (STOVETOP OR MICROWAVE)



Original Rice Krispie Treats (Stovetop or Microwave) image

This is the original recipe we all grew up with. I'm old now and I still enjoy them! They are quick and easy to make. They freeze well and they also travel well. Most kids love them. (You can substitute 4 cups miniature Marshmallows or 1 jar (7 oz.) Marshmallow Creme for the regular Marshmallows.)

Provided by mamamain

Categories     Lunch/Snacks

Time 15m

Yield 24 2 inch squares

Number Of Ingredients 3

3 tablespoons butter
1 (10 ounce) package large marshmallows (about 40)
6 cups Rice Krispies

Steps:

  • Melt butter over low heat.
  • Add marshmallows and stir till melted. Add Rice Krispies and stir until well coated.
  • Lightly butter or spray a 9 x 13 pan with cooking spray. Using buttered spatula or wax paper, press Rice Krispie mix into prepared pan. Cut into squares. These are best if served the same day. Enjoy!
  • Microwave Directions:.
  • Heat butter and marshmallows on high for 3 minutes in microwave safe bowl, stirring after 2 minutes. Stir until smooth.
  • Stir in the Rice Krispies and press into prepared pan. Microwave cooking times may vary.
  • Note:.
  • For best results, use fresh marshmallows.
  • Store no more than two days at room temperature in airtight container.
  • To Freeze: Place in layers separated by wax paper in airtight container. freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
  • I like to wrap 1 or several squares in plastic wrap and then freeze in Zip Lock Freezer Bags.

Nutrition Facts : Calories 77.4, Fat 1.5, SaturatedFat 0.9, Cholesterol 3.8, Sodium 61.4, Carbohydrate 15.6, Fiber 0.1, Sugar 7.5, Protein 0.7

WW 2 POINTS - KELLOGG'S RICE KRISPIES TREATS



Ww 2 Points - Kellogg's Rice Krispies Treats image

Make and share this Ww 2 Points - Kellogg's Rice Krispies Treats recipe from Food.com.

Provided by mariposa13

Categories     Dessert

Time 10m

Yield 25 serving(s)

Number Of Ingredients 7

nonstick cooking spray
7 cups mini marshmallows
3 tablespoons Butter Buds
2 tablespoons water
1/4 teaspoon vanilla
1/4 teaspoon salt
6 cups Rice Krispies

Steps:

  • Lightly coat a large nonstick saucepan or pot with cooking spray.
  • Add the marshmallows, butter buds, water, vanilla, and salt to the pan and set over med/low heat. Stir constantly until completely melted. Remove from heat.
  • Add rice krispies and stir until completely coated.
  • Spray a 9x13 inch baking pan with cooking spray. Pour the rice krispies mix into the pan. Moisten your hands and press the mixture into the pan until flat.
  • When the mixture cools completely, cut 4 times down and 4 across, making 25 bars.
  • 2 Points per serving (1 bar).

Nutrition Facts : Calories 70.7, Fat 0.1, Sodium 98.3, Carbohydrate 17.1, Fiber 0.1, Sugar 8.7, Protein 0.7

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