Kellogs Rice Krispy Treats Microwave Food

MICROWAVE RICE KRISPIES TREATS

Steps:

• In a large microwave safe bowl, heat butter and marshmallows at HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth.
• Add Rice Krispies cereal. Stir until coated.
• Press mixture into 13 x 9 inch pan coated with cooking spray. Cut into squares when cool.

ORIGINAL RICE KRISPIE TREATS (STOVETOP OR MICROWAVE)

Steps:

• Melt butter over low heat.
• Add marshmallows and stir till melted. Add Rice Krispies and stir until well coated.
• Lightly butter or spray a 9 x 13 pan with cooking spray. Using buttered spatula or wax paper, press Rice Krispie mix into prepared pan. Cut into squares. These are best if served the same day. Enjoy!
• Microwave Directions:.
• Heat butter and marshmallows on high for 3 minutes in microwave safe bowl, stirring after 2 minutes. Stir until smooth.
• Stir in the Rice Krispies and press into prepared pan. Microwave cooking times may vary.
• Note:.
• For best results, use fresh marshmallows.
• Store no more than two days at room temperature in airtight container.
• To Freeze: Place in layers separated by wax paper in airtight container. freeze for up to 6 weeks. Let stand at room temperature for 15 minutes before serving.
• I like to wrap 1 or several squares in plastic wrap and then freeze in Zip Lock Freezer Bags.

WW 2 POINTS - KELLOGG'S RICE KRISPIES TREATS

Steps:

• Lightly coat a large nonstick saucepan or pot with cooking spray.
• Add the marshmallows, butter buds, water, vanilla, and salt to the pan and set over med/low heat. Stir constantly until completely melted. Remove from heat.
• Add rice krispies and stir until completely coated.
• Spray a 9x13 inch baking pan with cooking spray. Pour the rice krispies mix into the pan. Moisten your hands and press the mixture into the pan until flat.
• When the mixture cools completely, cut 4 times down and 4 across, making 25 bars.
• 2 Points per serving (1 bar).