Kelloggs Rice Krispies Savory Meatloaf Food

MY MOM'S BEST MEAT LOAF

My Mom's Best Meat Loaf image

The Rice Krispies used in this recipe are my mom's secret ingredient. While they may seem odd or out of place, they help hold the meat loaf together. And once they are cooked, no one realizes they're even there. -Kelly Simmons, Hopkinsville, Kentucky

Provided by Taste of Home

Categories Dinner

Time 1h10m

Yield 8 servings.

Number Of Ingredients 10

Ingredients

1/2 cup chili sauce
1/4 cup ketchup
2 cups Rice Krispies
1 medium onion, finely chopped
1 small green or sweet red pepper, finely chopped
3/4 cup shredded part-skim mozzarella cheese
1 large egg, lightly beaten
1/2 teaspoon salt
1/4 teaspoon pepper
2 pounds ground beef

Steps:

Preheat oven to 350°. In a small bowl, mix chili sauce and ketchup. In a large bowl, combine Rice Krispies, onion, green pepper, cheese, egg, salt and pepper; stir in half of the chili sauce mixture. Add beef; mix lightly but thoroughly., Transfer beef mixture to an ungreased 9x5-in. loaf pan. Make a shallow indentation down center of loaf. Spread remaining chili sauce mixture over loaf, being sure to fill indentation., Bake 60-70 minutes or until a thermometer reads 160°; use a turkey baster to remove drippings every 20 minutes. Let stand 10 minutes before slicing.

Nutrition Facts :

LOW FAT RICE KRISPIE MEAT LOAF

Low Fat Rice Krispie Meat Loaf image

Low in fat because you use a mixture of ground turkey, lean ground beef, rice krispies and egg substitute. A dear friend gave me this recipe and it is delicious. You could of coarse use real egg.

Provided by BakinBaby

Categories One Dish Meal

Time 55m

Yield 6 serving(s)

Number Of Ingredients 9

Ingredients

1/2 lb lean ground beef
3/4 lb ground turkey
4 ounces egg substitute
1 1/4 cups Rice Krispies
1 teaspoon sea salt
1/2 large onion (chopped)
2 garlic cloves (minced)
1 teaspoon italian seasoning
1/4 cup ketchup

Steps:

Preheat oven to 400°F.
Mix all ingredients together in a large bowl, then place in a loaf pan.
Spread ketchup over top.
Bake for 60-75 minutes (or until internal temperature is 160°F) in a standard oven or 55 minutes in a convection oven.

KELLOGG'S* RICE KRISPIES* SAVORY MEATLOAF

KELLOGG'S* RICE KRISPIES* Savory Meatloaf image

Here's a classic meatloaf--simple and satisfying--topped with a creamy mushroom sauce with wine.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 11

Ingredients

1 egg
2 cups KELLOGG'S* RICE KRISPIES* cereal
¾ cup 2% milk
⅓ cup finely chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 teaspoon dry mustard
⅛ teaspoon pepper
1 ½ pounds lean ground beef
1 (10 ounce) can condensed cream of mushroom soup
½ cup red wine

Steps:

In large bowl, beat egg slightly. Stir in cereal, milk, onion, Worcestershire, salt, mustard and pepper. Let stand about 5 minutes, until cereal softens. Beat well.
Add ground beef; mix well. Shape into loaf. Place in shallow foil-lined baking pan coated with cooking spray.
Bake at 180 degrees C (350 degrees F) about 45 minutes or until cooked in centre. Serve with Mushroom Sauce.
Mushroom Sauce: In medium saucepan over low heat (or in microwave), heat mushroom soup and wine, stirring frequently, until mixture boils. Spoon sauce over sliced meatloaf.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 10.9 g, Cholesterol 74.8 mg, Fat 15 g, Fiber 0.1 g, Protein 18 g, SaturatedFat 5.6 g, Sodium 659.2 mg, Sugar 2.8 g

KELLOGG'S* RICE KRISPIES* SAVORY MEATLOAF

KELLOGG'S* RICE KRISPIES* Savory Meatloaf image

Here's a classic meatloaf--simple and satisfying--topped with a creamy mushroom sauce with wine.

Provided by Allrecipes Member

Yield 8

Number Of Ingredients 11

Ingredients

1 egg
2 cups KELLOGG'S* RICE KRISPIES* cereal
¾ cup 2% milk
⅓ cup finely chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 teaspoon dry mustard
⅛ teaspoon pepper
1 ½ pounds lean ground beef
1 (10 ounce) can condensed cream of mushroom soup
½ cup red wine

Steps:

In large bowl, beat egg slightly. Stir in cereal, milk, onion, Worcestershire, salt, mustard and pepper. Let stand about 5 minutes, until cereal softens. Beat well.
Add ground beef; mix well. Shape into loaf. Place in shallow foil-lined baking pan coated with cooking spray.
Bake at 180 degrees C (350 degrees F) about 45 minutes or until cooked in centre. Serve with Mushroom Sauce.
Mushroom Sauce: In medium saucepan over low heat (or in microwave), heat mushroom soup and wine, stirring frequently, until mixture boils. Spoon sauce over sliced meatloaf.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 10.9 g, Cholesterol 74.8 mg, Fat 15 g, Fiber 0.1 g, Protein 18 g, SaturatedFat 5.6 g, Sodium 659.2 mg, Sugar 2.8 g

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MEATLOAF - RICE KRISPIES

Web 1. In large mixing bowl, beat egg slightly. Stir in remaining ingredients except ground beef. Let stand about 5 minutes or until KELLOGG'S® …
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Kelloggs Rice Krispies Savory Meatloaf Food

MY MOM'S BEST MEAT LOAF

The Rice Krispies used in this recipe are my mom's secret ingredient. While they may seem odd or out of place, they help hold the meat loaf together. And once they are cooked, no one realizes they're even there. -Kelly Simmons, Hopkinsville, Kentucky

LOW FAT RICE KRISPIE MEAT LOAF

Low in fat because you use a mixture of ground turkey, lean ground beef, rice krispies and egg substitute. A dear friend gave me this recipe and it is delicious. You could of coarse use real egg.

KELLOGG'S* RICE KRISPIES* SAVORY MEATLOAF

Here's a classic meatloaf--simple and satisfying--topped with a creamy mushroom sauce with wine.

KELLOGG'S* RICE KRISPIES* SAVORY MEATLOAF

Here's a classic meatloaf--simple and satisfying--topped with a creamy mushroom sauce with wine.

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