Kats Quiche Basic Food

KAT'S QUICHE (BASIC RECIPE)

Kat's Quiche (Basic Recipe) image

My sis is selling this at her restaurant for $4-$5 a slice. (Hope she is not reading.) 4 ingredients...what a cheap, fast, and easy treat or brunch dish. Hope you enjoy.

Provided by Jaymee

Categories Savory Pies

Time 55m

Yield 8 serving(s)

Number Of Ingredients 4

Ingredients

5 eggs
2 cups shredded cheese (sharp chedder is the best, or can use a mixture)
1/2 pint whipping cream
1 frozen pie shell (do NOT thaw)

Steps:

Preheat oven to 350 degrees.
Sprinkle a small amount of cheese in the shell.
Beat eggs then add in the whipping cream.
Mix until incorporated.
Add remaining cheese and stir lightly.
Pour in frozen pie shell.
Bake 40-50 minutes until set.
Note: you can add just about any filling and it turns out just great.
Just be sure to lightly saute any fresh vegetables before adding.
Sprinkle filling into pie shell before adding eggs mixture.
Redistribute filling gently with rubber spatula.

Nutrition Facts : Calories 355.8, Fat 28.5, SaturatedFat 14, Cholesterol 191, Sodium 444.8, Carbohydrate 13.7, Fiber 0.8, Sugar 0.3, Protein 11.5

QUICK QUICHE

Quick Quiche image

Provided by Food Network

Time 1h25m

Yield 4 servings

Number Of Ingredients 9

Ingredients

4 eggs
1 cup half-and-half
1/2 cup mayonnaise
2 tablespoons flour
1/3 cup minced onions
Salt and garlic powder
8 ounces shredded Swiss or sharp cheddar cheese
1 package frozen chopped spinach
1 premade piecrust

Steps:

Preheat the oven to 350 degrees F.
In a large bowl, whisk together the eggs, half-and-half, mayonnaise, and flour. Add the remaining ingredients. Place the piecrust in a deep, 9-inch pie dish. Pour the egg mixture into the crust and bake for 45 minutes to 1 hour or until the top is golden brown.

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