Kalinger Ka Sharbatindian Watermelon Refresher Food
WATERMELON REFRESHER
A nice semi-sweet watermelon drink that has about 1-2 servings of fruit. Great for kids! It has the white seeds & is a little bit pulpy so if you prefer to have it pulp- & seed-free, strain it. Yummy!!
Provided by Stickee Bear
Categories Beverages
Time 15m
Yield 1-3 serving(s)
Number Of Ingredients 5
Steps:
- Add watermelon into a food processor or blender.
- Puree until as smooth as possible.
- Add honey & lemon juice. Blend.
- Add orange juice & 7up if you're using it. Blend.
- If you are planning on straing the drink, do so now.
- Pour into tall glass or a few small ones.
- Drink up & enjoy!
Nutrition Facts : Calories 140.7, Fat 0.6, SaturatedFat 0.1, Sodium 4.1, Carbohydrate 34.9, Fiber 1.4, Sugar 28.9, Protein 2.5
KALINGER KA SHARBAT(INDIAN WATERMELON REFRESHER)
An Indian beverage to refresh you during the hot summer days.Black salt is a traditional Indian salt often added to fruit dishes.It has a strong sulfuric flavor that is a developed taste for those that haven't grown up with it.I suggest substituting a small pinch of sea salt if you cannot find or do not like black salt.
Provided by strangelittlebeast
Categories Beverages
Time 5m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients except mint in a blender and blend thoroughly.Taste-you may want to add more honey or lemon.
- Divide between 4 glasses ,garnish with mint,and serve immediately.
Nutrition Facts : Calories 50.3, Fat 0.2, Sodium 149, Carbohydrate 13, Fiber 0.5, Sugar 11.4, Protein 0.7
WATERMELON REFRESHER
Surprising simple and refreshing! I don't use the blender piece as my pitcher for this drink but feel free to do so if you wish.
Provided by Sarah
Categories Tequila Drinks
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Blend the watermelon in a blender until smooth; pour into a large pitcher.n
- Stir the water and agave nectar together in a small bowl; add to the watermelon. Stir the tequila into the watermelon mixture. Add the blueberries and garnish with the mint to serve.n
Nutrition Facts : Calories 164.3 calories, Carbohydrate 21.9 g, Fat 0.3 g, Fiber 1.6 g, Protein 1 g, Sodium 2.4 mg, Sugar 18.7 g
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