Just Like California Pizza Kitchen Mac Cheese Food

JUST LIKE CALIFORNIA PIZZA KITCHEN MAC & CHEESE

Steps:

• Cook pasta in boiling water for 10 - 12 minutes until al dente.
• Meanwhile, cut the Velveeta into cubes and add it to the cream and butter in a large saucepan over low heat, stirring often.
• Drain pasta well and add to Velveeta mixture and gently mix to coat.

PIZZA MACARONI AND CHEESE

Steps:

• PREPARE Dinner in microwaveable 9-inch square dish as directed on package.
• ADD tomatoes with their liquid and the pizza sauce; mix lightly.
• Sprinkle with mozzarella cheese.
• MICROWAVE on HIGH 3 minute or until mixture is heated through and cheese is melted.

NIKKI'S MAC-N-CHEESE PIZZA

Steps:

• To make the dough: In a bowl, dissolve yeast in warm water.
• In a mixing bowl, combine flour, oil, salt and sugar.
• Add in yeast water and mix together, making a ball.
• Knead by hand 5-10 minutes, until when you press your thumb down the indention stays. (You could also use your hand/stand mixer if it has a kneading attachment for about 2-3 minutes or you could use your bread machine).
• Rub small amount of olive oil around dough, to keep it from sticking, and place in a large bowl, covering with saran wrap.
• Place in a warm area to rise atleast 30 minutes.
• While the dough is rising, cook macaroni in boiling salted water until al dente.
• Drain and return to pan.
• Add in 1/3 jar of sauce and butter, stir.
• Set to the side.
• Preheat oven to 400°F.
• Roll out dough to fit either your pizza stone or out on a baking sheet, pinching up edges to make the crust.
• With a spoon, add a very thin layer of sauce on the dough and put in the oven to bake for 15 minutes or until dough is almost fully cooked.
• Remove from oven and add cooked macaroni; cover with more cheese sauce.
• Place back in the oven and continue to cook for an additional 10 minutes or until dough is fully cooked.
• Enjoy!

CALIFORNIA MACARONI AND CHEESE

Steps:

• Heat oven to 400 degrees.
• Butter a 9 x 13 baking dish.
• Melt 1/4 cup butter in a large saucepan over medium heat, add onion.
• Saute 3 minutes Stir in flour, stirring for 3 minutes.
• Whisk in milk and half and half, stirring and cooking until slightly thickened about 6 minutes.
• Stir in mustard and Worcestershire sauce.
• Remove from heat.
• Stir in 3 1/2 cups cheese until melted.
• Season with salt, pepper and cayenne to taste.
• Place half of cooked macaroni into baking dish, pour in half of sauce, mixing well Add rest of macaroni, mixing remaining sauce in.
• Top with remaining 1 cup of cheese.
• Bake for approx 20 minutes.
• Melt the remaining 1/4 cup butter in a large skillet over medium heat, add breadcrumbs stirring till lightly toasted.
• Remove dish from oven.
• Sprinkle crumbs on top.
• Broil until crumbs are golden brown about 1 minute or so.
• Remove from oven and serve.