Juicy Baked Chicken Breast Recipes 6 Ways Food
JUICY BAKED CHICKEN BREAST RECIPES - 6 WAYS
Looking to make a juicy, tender baked chicken breast recipe that's flavorful and easy to whip up? Pick from one of these 6 baked chicken breast recipes - fajita, lemon, bbq, teriyaki, Italian, or balsamic!
Provided by Lee Funke
Categories Chicken
Time 1h5m
Number Of Ingredients 54
Steps:
- Choose a chicken marinade flavor and place all ingredients (minus the chicken breast) into a medium bowl and whisk to combine.
- Place chicken breast into a glass container or gallon-size bag. Then, pour the marinade on top of the chicken, making sure it is covered.
- Let chicken marinate in the refrigerator for at least 30 minutes, or for best results, for 2-4 hours.
- When you are ready to bake, preheat oven to 375ºF and spray a baking dish with nonstick cooking spray. Option to line the baking dish with tin foil first. Then, transfer all of the contents of your bag (including the marinade) into a 9x9-inch baking dish.
- Cook chicken breasts at 375ºF for 20-25 minutes. Use an instant-read thermometer to make sure the chicken breast reads 160ºF - 165ºF.
- Remove chicken breast from the oven and then place it onto a plate. Let chicken rest for 10 minutes before serving so that the internal temperature of the chicken can reach 165ºF, which is the safe eating temp for chicken.
- Option to eat as is, chunk the chicken, or shred it.
Nutrition Facts : Calories 246 kcal, Sugar 3 g, Fat 15 g, Carbohydrate 4 g, Protein 26 g, ServingSize 1 serving
JUICY BAKED CHICKEN BREAST
The beauty of this recipe is it's fast to make, requires minimal ingredients, and results in a juicy chicken breast. The bonus: if you pop some veggies alongside, you'll have the makings of a complete meal. The spices can also be adjusted to taste.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Baked and Roasted Breasts
Time 40m
Yield 2
Number Of Ingredients 5
Steps:
- Preheat the oven to 450 degrees F (230 degrees C). Line a rimmed baking sheet with foil.
- Drizzle olive oil over chicken breasts coating all sides. Combine sazonador total, garlic, salt, and pepper in a small bowl and sprinkle on all sides of the chicken breasts. Place chicken breasts onto the baking sheet.
- Bake, uncovered, in the preheated oven until chicken breast is no longer pink in the center and the juices run clear, about 25 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Do not overbake. Allow to rest for 10 minutes before serving.
Nutrition Facts : Calories 217.8 calories, Carbohydrate 0.6 g, Cholesterol 80.3 mg, Fat 10.1 g, Fiber 0.1 g, Protein 29.4 g, SaturatedFat 1.9 g, Sodium 70.3 mg
FAUX GRILLED JUICY BAKED CHICKEN BREAST
when I dont have time to grill, this is the recipe I turn to. It makes Super Juicy chicken breasts with that great grilled chicken flavor!!! Adapted from my Dads grilled chicken recipe.
Provided by HappyFlour66
Categories Chicken
Time 1h55m
Yield 2 breasts, 2 serving(s)
Number Of Ingredients 6
Steps:
- pre-heat oven to 400°F.
- lightly coat chicken in olive oil, then sprinkle evenly with garlic salt, and place in 9 x 13 baking dish.
- mix dressing, whorchestershire, and beer together.
- pour over chicken.
- bake chicken at 400 for 50 minutes, basting with sauce every 7-10 minutes.
- The more you baste the chicekn, the juicier it will be!
Nutrition Facts : Calories 312.7, Fat 23.4, SaturatedFat 4.6, Cholesterol 46.4, Sodium 1019, Carbohydrate 7.5, Sugar 4.9, Protein 15.5
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