Judys Chocolate Chip Poison Cookies Food

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JUDY'S CHOCOLATE CHIP POISON COOKIES



Judy's Chocolate Chip Poison Cookies image

Make and share this Judy's Chocolate Chip Poison Cookies recipe from Food.com.

Provided by Steph_40135

Categories     Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup margarine
1 cup brown sugar, firmly packed
1/2 teaspoon vanilla
1 large egg
1 cup nuts (whatever you like)
1 cup chocolate chips (whatever kind you love)

Steps:

  • Mix all ingredients together.
  • Spread mixture in an ungreased 9 x 13 baking pan.
  • Bake in preheated 350°F oven for 20-30 minutes or until golden; Cool 10 minutes.

Nutrition Facts : Calories 316.4, Fat 18.2, SaturatedFat 4.8, Cholesterol 17.6, Sodium 235.8, Carbohydrate 37.7, Fiber 2.1, Sugar 25.9, Protein 4.2

JUDY'S OATMEAL CHOCOLATE CHIP COOKIES



JUDY'S OATMEAL CHOCOLATE CHIP COOKIES image

Categories     Cookies     Chocolate     Dessert     Kid-Friendly

Number Of Ingredients 10

1 cup brown sugar
1 cup white sugar
1 cup butter
2 eggs
1 teaspoon vanilla
1 1/2 cups flour
1 teaspoon salt
1 teaspoon baking soda
3 cups of quick cooking oats
1 cup chocolate chips

Steps:

  • Preheat oven to 350 degrees. Blend together wet ingredients. In a separate bowl mix together the dry ingredients (except oats and chocolate chips). Mix both bowls together well. Stir in oats and chocolate chips. Bake on greased cookie sheet for 10 minutes.

JUDY'S CHOCOLATE-OAT-COCONUT COOKIES



Judy's Chocolate-Oat-Coconut Cookies image

This is my sister's recipe--she's been making these for years. They are sinful!This recipe makes a lot of cookies. I got about 8 dozen,depending on the size of the cookie you make.

Provided by LuuvBunny

Categories     Drop Cookies

Time 55m

Yield 96 cookies

Number Of Ingredients 10

2 cups butter or 2 cups margarine, softened
2 cups brown sugar
2 cups white sugar
2 1/2 cups coconut
3 cups oatmeal
2 cups chocolate chips
5 cups flour
2 teaspoons baking soda
2 teaspoons vanilla
5 eggs

Steps:

  • In a large bowl combine butter, sugars, vanilla, eggs and oatmeal with a mixer.
  • Add all remaining ingredients except chocolate chips.
  • Use hands to blend all together, or a powerful mixer if you have one.
  • Add chocolate chips and incorporate into dough.
  • Place teaspoonful of dough onto greased cookie sheet, no need to flatten out.
  • Bake in 350° oven for about 10 minutes until golden brown.
  • The middles may still seem undercooked, but it makes for a very nice moist, chewy cookie.
  • Note: The cooking time I have was for 2 cookie sheets at a time for 8 dozen cookies which works out to about 40 minutes cooking time. This is in a convection oven.

Nutrition Facts : Calories 136.2, Fat 6.8, SaturatedFat 4.4, Cholesterol 21.2, Sodium 60.3, Carbohydrate 18.1, Fiber 1, Sugar 10.7, Protein 1.7

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