Johnny Appleseed Bars Food

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JOHNNY APPLESEED



Johnny Appleseed image

Make and share this Johnny Appleseed recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

2 scoops ice cream (flavor of choice)
2 fluid ounces apple juice
1 dash orange juice
1 dash club soda

Steps:

  • Put 2 scoops ice cream in a glass.
  • Pour over apple juice.
  • Add a splash of orange juice and then a splash of club soda.
  • Serve with a straw and/or a spoon.
  • Enjoy!

Nutrition Facts : Calories 28.3, Fat 0.1, Sodium 1.9, Carbohydrate 7, Fiber 0.1, Sugar 6.6

JOHNNY APPLESEED BARS



Johnny Appleseed Bars image

http://joanne-eatswellwithothers.com/2011/09/recipe-maida-heatters-johnny-appleseed-bars-and-a-review-of-thrive-foods.html

Provided by insulin resistant c

Categories     Bar Cookie

Time 50m

Yield 16 bars, 16 serving(s)

Number Of Ingredients 11

2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
2 teaspoons cinnamon
1/2 teaspoon nutmeg
3 cups quick-cooking rolled oats
1 1/3 cups light brown sugar
1 cup unsalted butter, melted
2 large eggs
2 teaspoons vanilla extract
4 -5 firm cooking apples

Steps:

  • Preheat oven to 350. Line a 9×13-inch baking pan with foil or parchment paper, making sure the edges extend over the edges of the pan for easy removal. Place prepared pan in the freezer.
  • Sift together flour, baking soda, salt, cinnamon, and nutmeg. Stir in the oats and sugar. In a separate small bowl, stir together the melted butter, eggs and vanilla. Mix liquid mixture into the oat mixture.
  • Press half of the dough into the prepared pan. Set aside.
  • Place the remaining dough between two 15-inch lengths of wax paper. Roll out into a 9×13-inch rectangle. Slide a flat cookie sheet under the dough and wax paper and transfer it to the freezer for a few minutes.
  • Peel, quarter and core the apples. Cut each quarter lengthwise into five or six slices. Place the apple slices in rows, each slice slightly overlapping the last, on top of the bottom layer of dough.
  • Remove the rolled-out rectangle from the freezer. Peel off the top piece of paper and turn the dough over the apples. Remove the remaining paper and press down on the edges of the dough to seal it.
  • Bake for 25 to 30 minutes. Cool in the pan. Lift cake out using the edges of the foil and cut into squares or bars. Maida says that chilling makes the bars easier to cut and also that they freeze well!

JOHNNY APPLESEED COOKIES



Johnny Appleseed Cookies image

There are a great filled cookie like ones my grandmother made. I use my homemade apple butter for filling, but, as I remember, my grandmother filled them with other types of fruit jam. My kids loved to take these in their school lunches! Make sure to include chilling time for dough!

Provided by Nursebarb

Categories     Dessert

Time 48m

Yield 24 cookies

Number Of Ingredients 9

1/2 cup shortening
1 cup sugar
2 eggs
2 tablespoons half-and-half or 2 tablespoons milk
1 teaspoon vanilla
2 1/2 cups all-purpose flour
1/4 teaspoon baking soda
1/2 teaspoon salt
apple butter, for filling

Steps:

  • Cream shortening, sugar, eggs and cream.
  • Add vanilla.
  • Stir in combined flour, soda and salt.
  • Beat until combined, then chill dough.
  • When chilled, roll dough out about 1/8- inch thick.
  • Cut into about 48 rounds (You need an even number of rounds.
  • Place half the cookie dough rounds on ungreased baking sheet.
  • Put a heaping teaspoon of apple butter in the center of each round.
  • Top with remaining cookie dough rounds to make a sandwich.
  • Crimp edges all around with tines of a fork.
  • Prick centers (this allows the steam to be released).
  • Bake at 400 degrees for 8 minutes.

JOHNNY APPLESEED CAKE



Johnny Appleseed Cake image

From an old pamphlet put out by Pillsbury 25+ years ago. Still gets compliments! Lots of srong flavors!

Provided by Margaret3

Categories     Dessert

Time 50m

Yield 8 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup shortening
1 3/4 cups sweetened applesauce (1 lb can)
2 cups flour
1 cup sugar
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/4 teaspoon ground cloves
1 cup raisins or 1 cup chopped nuts (i like 1/2 of each)

Steps:

  • Preheat oven to 350.
  • Generously grease BOTTOM ONLY of 8" square pan.
  • (or 11 x 7).
  • In a large saucepan, combine butter and applesauce, heating over medium til butter melts Remove from heat and blend in all remaining ingredients, stirring until well combined Pour batter into pan, spreading to edges.
  • Bake@ 350 30-35 minutes until top springs back when touched.
  • Serve warm or cool, plain or with whipped cream.

JOHNNY JALAPENO'S CHEDDAR CAKES



Johnny Jalapeno's Cheddar Cakes image

Cheddar Cakes, Famed and named after by the famous outlaw, 'Johnny Jalapeno'! Ok, they are really johnny cakes with jalapeño and cheddar (but it coulda have happened that way) :P *Make up a story about this fictional character around the campfire while rising and cooking them. If your really talented, make them in the shape of a jalapeno pepper!

Provided by 2Bleu

Categories     Breads

Time 40m

Yield 6 serving(s)

Number Of Ingredients 9

1 cup cornmeal
1 teaspoon baking soda
1 teaspoon salt
1 tablespoon sugar
2 eggs
1 cup 2% low-fat milk
2 tablespoons butter, melted
2 tablespoons jalapeno peppers, finely chopped, seeded
1/4 cup cheddar cheese, grated

Steps:

  • Combine the dry ingredients in a stainless steel bowl. Combine the liquid ingredients in a separate bowl using a whisk.
  • Pour the liquid ingredients into the dry ingredients and whisk together. Allow to rest for 30 minutes before cooking.
  • When ready to cook stir in the jalapeno and cheddar cheese. Cook on a lightly oiled griddle or low sided pan.
  • When the first side has cooked to a golden brown, flip and cook second side. Serve immediately.

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