Jell O Pumpkin Food
THE GREAT JELL-O® PUMPKIN PATCH DESSERT
Surprise the kiddos with The Great JELL-O® Pumpkin Patch Dessert. The Great JELL-O® Pumpkin Patch Dessert is a festive and delicious way to celebrate.
Provided by My Food and Family
Categories Halloween Desserts
Time 2h15m
Yield 18 servings, about 1/2 cup each
Number Of Ingredients 8
Steps:
- Add boiling water to gelatin mixes; stir 2 min. until completely dissolved. Pour into 8x4-inch loaf pan sprayed with cooking spray. Refrigerate 2 hours.
- Meanwhile, beat pudding mixes and milk in large bowl with whisk 2 min. Let stand 5 min. Stir in COOL WHIP and half the cookie crumbs. Spoon into 13x9-inch dish; sprinkle with remaining cookie crumbs. Refrigerate until ready to use.
- Use 1-inch cookie cutter to cut gelatin into 16 rounds. Refrigerate gelatin scraps for later use. (See tip.)
- Break each pretzel into thirds. Insert 1 pretzel piece into each gelatin round for the pumpkin's stem. Decorate with decorating gel as shown in photo. Place on top of dessert.
Nutrition Facts : Calories 190, Fat 5 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 3.4506 mg, Sodium 290 mg, Carbohydrate 0 g, Fiber 0.6299 g, Sugar 0 g, Protein 3 g
*JELL-O TRIPLE LAYER PUMPKIN PIE!*
Found this recipe on a Jell-O ad. This picture is from it. Perfect for the holidays! And no baking!
Provided by Heather Isom
Categories Pies
Time 1h15m
Number Of Ingredients 7
Steps:
- 1. Beat milk, dry pudding mix and cinnamon until well blended. Spread 1-1 1/2 cups on bottom of crust.
- 2. Separately; Add 1-1 1/2 cups whipped topping to remaining mixture; stir gently. Spoon over bottom layer.
- 3. Top with remaining whipped topping and refrigerate 1 hour.
- 4. Cook pecans with honey in skillet until carmelized. Set aside on wax paper, spread apart. Cool and sprinkle over pie.
PUMPKIN JELLO
Make and share this Pumpkin Jello recipe from Food.com.
Provided by Grannydragon
Categories Low Protein
Time 10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Dissolve gelatin in boiling water; add sugar and spice.
- Add pumpkin, mixing well.
- Chill until slightly thickened.
- Fold in cool Whip and nuts.
- Pour into mold or bowl and refrigerate until firm.
Nutrition Facts : Calories 267.3, Fat 16.2, SaturatedFat 8.9, Sodium 174.6, Carbohydrate 30.3, Fiber 2.1, Sugar 26.8, Protein 2.9
JELL-O® PUMPKIN
Create a tasty Jack-o'-Lantern with this JELL-O® Pumpkin! No fancy equipment needed for this JELL-O® Pumpkin! We used a 2-quart round casserole sprayed with cooking spray.
Provided by My Food and Family
Categories Recipes
Time 3h20m
Yield Makes 16 servings.
Number Of Ingredients 6
Steps:
- Add boiling water to gelatin mixes in 2-qt. round casserole sprayed with cooking spray; stir 2 min. until completely dissolved. Refrigerate 3 hours or until firm.
- Unmold gelatin onto plate. Spilt 2 cookies in half. Add 2 cookie halves to the gelatin for the jack-o'-lantern's eyes. Cut each of the 2 remaining cookie halves into 3 triangles. Top gelatin with 1 triangle for the nose; add remaining triangles for the mouth. Stack remaining cookies into 2 piles of 3 cookies each. Add to gelatin for the pumpkin's stem.
- Tint COOL WHIP with food coloring; use to decorate dessert with remaining ingredients.
Nutrition Facts : Calories 110, Fat 1.5 g, SaturatedFat 0.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
JELL-O® NO-BAKE MINI PUMPKIN CHEESECAKES
Celebrate the fall season with JELL-O® No-Bake Mini Pumpkin Cheesecakes! This mini pumpkin cheesecake recipe is easy to make with only four ingredients.
Provided by My Food and Family
Categories Home
Time 1h15m
Yield 12 servings, 1 mini cheesecake each
Number Of Ingredients 4
Steps:
- Mix Crust Mix, margarine and sugar until well blended; press onto bottoms of 12 paper-lined muffin cups.
- Beat milk and Filling Mix with mixer on low speed just until blended. Beat on medium speed 3 min. (Filling will be thick.) Spoon into prepared cups.
- Refrigerate 1 hour.
Nutrition Facts : Calories 160, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 300 mg, Carbohydrate 23 g, Fiber 1 g, Sugar 15 g, Protein 2 g
More about "jell o pumpkin food"
LAYERED PUMPKIN SPICE JELLO PIE (NO BAKE)
From spaceshipsandlaserbeams.com
Ratings 2Category DessertCuisine AmericanTotal Time 4 hrs 10 mins
YOU NEED TO SEE HOW THIS GIANT JELL-O PUMPKIN IS MADE
From delish.com
BEST PUMPKIN SPICE JELLO SHOTS RECIPE - HOW TO …
From delish.com
HOW TO MAKE PUMPKIN PIE JELL-O SHOTS - GOOD …
From goodhousekeeping.com
HOW TO MAKE PUMPKIN SPICE LATTE JELL-O SHOTS - FALL …
From countryliving.com
LAYERED PUMPKIN SPICE JELL-O PIE (NO BAKE) - THE BEST …
From thebestblogrecipes.com
5/5 (5)Total Time 4 hrs 10 minsCategory DessertCalories 259 per serving
KRAFT JELL-O INSTANT PUDDING & PIE FILLING, PUMPKIN, 3.4 …
From amazon.ca
Reviews 1.1K
KRAFT JELL-O LIMITED EDITION PUMPKIN SPICE FLAVOR …
From amazon.com
Reviews 4K
HOW TO MAKE A PUMPKIN JELL-O SHOT HOLDER | POPSUGAR FOOD
From popsugar.com
JELLO PUMPKIN PUDDING RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
PUMPKIN SPICE JELLO COOKIES - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
JELL-O - MY FOOD AND FAMILY
From myfoodandfamily.com
EASY DELICIOUS 3-STEP JELLO NO BAKE PUMPKIN CHEESECAKE
From cheesecakesworld.com
JELL-O NO BAKE PUMPKIN STYLE PIE DESSERT PREPARATION & REVIEW
From youtube.com
PUMPKIN SPICE PUDDING FROM JELL-O IS OFFICIALLY BACK
From mashed.com
JELL-O PUMPKIN SPICE INSTANT PUDDING & PIE FILLING, 3.4 OZ BOX
From myfoodandfamily.com
PUMPKIN JELLO : 7 STEPS (WITH PICTURES) - INSTRUCTABLES
From instructables.com
EASY PUMPKIN NAPOLEON DESSERT | JELL-O - YOUTUBE
From youtube.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love