Jell O Candy Cane Jigglers Food

JELL-O® JIGGLERS®

Steps:

• Stir boiling water into dry gelatin mix in large bowl at least 3 min. until completely dissolved. Pour into 13x9-inch pan.
• Refrigerate at least 3 hours or until firm.
• Dip bottom of pan in warm water 15 sec. Cut into 24 decorative shapes using 2-inch cookie cutters, being careful to cut all the way through gelatin to bottom of pan. Lift JIGGLERS® from pan. Reserve scraps for snacking. Store in tightly covered container in refrigerator.

JELL-O JIGGLERS

Steps:

• Stir boiling water into gelatin.
• (Can be done right in the pan.) Dissolve completely.
• (Very Important!) Lightly spray a 13 x9 inch pan with cooking spray Pour mixture into pan Chill at least 3 hours.
• Jigglers should be firm after 1 hour.
• To cut Jigglers dip bottom of pan in warm water for 15 seconds to loosen the gelatin.
• Cut shapes with cookie cutters all the way through the gelatin.
• Lift from the pan with index finger or metal spatula.

JELL-O CANDY CANE JIGGLERS

Steps:

• Add boiling water to gelatin mixes in medium bowl; stir 3 min. until completely dissolved. Pour into 13x9-inch dish sprayed with cooking spray.
• Refrigerate 3 hours or until firm.
• Use 2-inch cookie cutter to cut gelatin into 24 candy cane shapes, being careful to cut all the way through gelatin to bottom of dish. Remove JIGGLERS from dish. Serve topped with COOL WHIP. See tip for how to use the JIGGLERS trimmings.

JELL-O CREEPY JIGGLERS HANDS

Steps:

• Add boiling water to gelatin mixes in medium bowl; stir 2 min. until completely dissolved. Refrigerate 10 min. to cool.
• Meanwhile, soak 2 clean disposable gloves in warm water; rinse well. Squeeze gloves dry. Spray insides of gloves with cooking spray. (Gloves will be very difficult to remove later if they are not sprayed.) Slowly pour gelatin into each glove; tightly tie top of each glove closed with twist-tie or rubber band. Place on baking sheet. Refrigerate 4 hours or until gelatin is set.
• Cut gloves away from gelatin hands with scissors. Add to large punch bowl of chilled prepared KOOL-AID Drink Mix, COUNTRY TIME Lemonade Drink Mix or clear carbonated beverage. Or, place hands on plate and use as a decoration for your Halloween table.

ZOO JELL-O JIGGLERS

Steps:

• Spray inside of JELL-O JIGGLERS Zoo Mold with cooking spray; place, fill side up, on baking sheet.
• Add boiling water to gelatin mix in small bowl; stir 3 min. until completely dissolved. Pour into prepared mold. Refrigerate 3 hours or until firm.
• Dip bottom of mold in warm water 15 sec.; invert onto plate. Shake mold gently to remove JIGGLERS.

CANDY CORN JELL-O® JIGGLERS®

Steps:

• Add 2/3 cup boiling water to orange gelatin mix in small bowl; stir 2 min. until completely dissolved. Repeat in separate bowl with lemon gelatin mix and remaining boiling water. Cool.
• Meanwhile, sprinkle unflavored gelatine over 1/4 cup milk in medium bowl; let stand 5 min. Bring remaining milk to simmer in saucepan. Remove from heat; stir in sugar and vanilla. Add to unflavored gelatine mixture; stir until gelatine is completely dissolved. Cool 10 min.
• Pour orange gelatin into 9x5-inch loaf pan sprayed with cooking spray. Refrigerate 15 min. or until gelatin is set but not firm. Repeat with lemon gelatin mixture. Top with unflavored gelatine mixture.
• Refrigerate 2 hours. Dip bottom of pan in warm water 15 sec. Invert onto cutting board. Cut gelatin crosswise into 16 slices, then cut each slice into 6 triangles.

JELL-O JIGGLERS® RECIPE

Steps:

• Add boiling water to gelatin mixes in medium bowl; stir 3 min. until completely dissolved. Pour into 8-inch square pan sprayed with cooking spray.
• Refrigerate 3 hours or until firm.
• Dip bottom of pan in warm water 15 sec., then cut gelatin into 36 JIGGLERS.